Miele H 7890 BP Operating And Installation Instructions Download Page 111

Page: 111 / 132

Installation

*INSTALLATION*

111

Building-in dimensions

Dimensions are given in mm.

Installation in a tall or base unit

When building the oven into a base unit underneath a cooktop, please also
observe the installation instructions for the cooktop as well as the building-in
height required for the cooktop.

The HAL 90 trim, available as an optional accessory, is only required when
building the oven into a base unit.

Summary of Contents for H 7890 BP

Page 1: ...nd installation instructions Oven To prevent the risk of accidents or damage to the appliance it is essential to read these instructions before it is installed and used for the first time en AU NZ M Nr 11 194 540 ...

Page 2: ...merical keypad 21 Changing the setting with a segment bar 21 Entering letters 22 Displaying the context menu 22 Moving entries 22 Displaying the pull down menu 22 Displaying Help 22 Activating MobileStart 22 Features 23 Data plate 23 Items supplied 23 Accessories supplied and available to order 23 Safety features 29 PerfectClean treated surfaces 29 Pyrolytic accessories 29 Before using for the fir...

Page 3: ...are version 45 Legal information 45 Showroom programme 45 Factory default settings 45 Alarm minute minder 46 Using the Alarm function 46 Using the Minute minder function 47 Main and sub menus 48 Energy saving tips 50 Operation 52 Changing values and settings for a cooking programme 52 Changing the temperature and core temperature 52 Setting cooking durations 53 Changing the set cooking durations 5...

Page 4: ...e 69 Bottling 70 Frozen food Ready meals 72 MyMiele 73 User programmes 74 Baking 77 Tips on baking 77 Notes on the cooking charts 77 Notes on the oven functions 78 Roasting 79 Tips for roasting 79 Notes on the cooking charts 79 Notes on the oven functions 80 Food probe 81 Grilling 84 Tips for grilling 84 Notes on the cooking charts 84 Notes on the oven functions 85 Fan Grill 87 Grill 88 Cleaning a...

Page 5: ...t 110 Warranty 110 Installation 111 Building in dimensions 111 Installation in a tall or base unit 111 Tall unit side view 112 Base unit side view 113 Connections and ventilation 114 Installing the oven 115 Electrical connection 116 Cooking charts 118 Creamed mixture 118 Rubbed in mixture 119 Yeast dough 120 Quark dough 121 Whisked mixture 121 Choux pastry puff pastry meringue 122 Savoury snacks 1...

Page 6: ...e instructions Keep these instructions in a safe place and pass them on to any future owner Correct application This oven is designed for domestic use and for use in similar environments by guests in hotel or motel rooms bed breakfasts and other typical living quarters This does not include common shared facilities or commercial facilities within hotels motels or bed breakfasts The oven is not sui...

Page 7: ...t operation Cleaning work may only be carried out by older children under the supervision of an adult Children should be supervised in the vicinity of the oven Never allow children to play with the oven Risk of suffocation from packaging material Whilst playing children may become entangled in packaging material such as plastic wrapping or pull it over their head with the risk of suffocation Keep ...

Page 8: ...irements that apply to stand alone solar and or battery systems The protective measures provided in the installation and in this Miele product must also be assured in their function and operation in isolated operation or in non mains synchronous operation or replaced with equivalent measures in the installation The electrical safety of this appliance can only be guaranteed when continuity is compl...

Page 9: ...is delivered without a mains connection cable a special cable must be installed by a suitably qualified and competent person see Installation Electrical connection If the mains connection cable is damaged it must be replaced with a special connection cable by a suitably qualified and competent person see Installation Electrical connection During installation maintenance and repair work the oven mu...

Page 10: ...ocess by switching the appliance off and disconnect it from the mains electricity supply Do not open the door until the smoke has dispersed Due to the high temperatures radiated objects left near the oven could catch fire Do not use the oven to heat up the room Oils and fats can ignite if allowed to overheat Never leave the oven unattended when cooking with oil or fats Never attempt to put out oil...

Page 11: ...ven to crack or flake off Never line the floor of the oven compartment with aluminium foil or oven liners If you wish to place crockery or dishes on the floor of the oven compartment for cooking or for heating them up you can do so but only with the Fan Plus or Eco Fan Heat function without the Booster function The oven compartment floor can become damaged by items being pushed around on it When p...

Page 12: ... The door can support a maximum load of 15 kg Do not lean or sit on an open door or place heavy items on it Make sure that nothing gets trapped between the door and the oven compartment This could damage the oven The following applies for stainless steel surfaces The coated stainless steel surface can be damaged by adhesives and will lose its dirt repelling properties Do not use sticky notes adhes...

Page 13: ...e and product liability claims will be invalidated Miele will guarantee to supply functional spare parts for a minimum of 10 years and up to 15 years following the discontinuation of your oven Only use the Miele food probe supplied with the appliance If it is faulty it must be replaced with a new original Miele food probe The plastic on the food probe can melt at very high temperatures Do not use ...

Page 14: ...lectrical and electronic appliances often contain valuable materials They also contain specific materials compounds and components which were essential for their correct function and safety These could be hazardous to human health and to the environment if disposed of with your domestic waste or if handled incorrectly Please do not therefore dispose of your old appliance with your household waste ...

Page 15: ...eam outlet openings e Water intake pipe for the steam injection system f Food probe holder and wireless food probe g Camera h Shelf runners with 3 shelf levels i Air inlet for the fan with ring heating element behind it j Oven floor with bottom heat element underneath it k Front frame with data plate l Door ...

Page 16: ... the oven interior lighting and the display when approached and to dismiss the buzzer when movement is detected d Touch display For displaying information and for operation e sensor To go back a step f sensor For setting the minute minder or alarms g sensor For switching the oven interior lighting on and off h Optical interface for Miele service technicians only ...

Page 17: ...nsor The proximity sensor is located at the top left of the control panel The proximity sensor detects when you approach the touch display e g with your hand or body If you have activated the corresponding settings you can switch on the oven interior lighting switch on the oven or acknowledge the buzzers see Settings Proximity sensor ...

Page 18: ...sor then lights up and the MobileStart function is available As long as this sensor is illuminated you can control the oven via your mobile device see Settings Miele home Depending on which menu you are in this will take you back a level or back to the main menu If a menu appears in the display or if a cooking programme is in progress you can use this sensor to set a minute minder e g when boiling...

Page 19: ...splay If you touch a menu name in the header the display will switch to that menu To switch to the start screen touch The time of day is shown on the right of the header You can set the time of day by touching the display Additional symbols may also appear e g SuperVision At the top of the header there is an orange line where you can drag down the pull down menu This allows you to switch settings ...

Page 20: ...s not enough space in the display Alarm Minute minder Some settings e g display brightness and signal tone volume are selected using a segment bar The system lock or sensor lock is on see Settings Safety The controls are locked Core temperature when using the food probe Remote control only appears if you are in the Miele home system and have selected the Remote control On setting SuperVision only ...

Page 21: ...e desired setting The setting is now saved This will take you back to the previous menu Entering numbers with the roller Swipe the roller up or down until the value you want is displayed in the centre Confirm with OK The changed number is now saved Entering numbers using the numerical keypad Tap on the value that is in the middle of the numerical keypad The numerical keypad will appear Touch the r...

Page 22: ...location Displaying the pull down menu During a cooking programme you can switch settings such as Booster or Pre heat and the Wi Fi function on or off Use the orange line under the header to drag the pull down menu down Select the setting you want to change Active settings are highlighted in orange Depending on the selected colour scheme inactive settings are highlighted either in black or white s...

Page 23: ...ry depending on model The shelf runners universal tray and wire rack or rack for short are supplied as standard with the oven Depending on the model your oven may also come supplied with some of the accessories listed here All accessories and cleaning and care products listed in these instructions are designed for Miele ovens These are available to order via the Miele online shop or directly from ...

Page 24: ...notches located towards the back of the short sides The non tip safety notches prevent the accessories from being pulled out completely from the shelf runners when you only wish to pull accessories out partially They also prevent accessories from tipping Always place the accessories in the shelf runners with the non tip safety notches towards the back If you are using the universal tray with the r...

Page 25: ...iClip telescopic runners HFC 92 You can use the FlexiClip telescopic runners on shelf levels 1 3 Push the FlexiClip telescopic runners right into the oven cavity before placing accessories on them The accessories will then automatically sit securely between the stoppers at either end of each runner and be prevented from sliding off The FlexiClip telescopic runners can support a maximum load of 15 ...

Page 26: ...ed on the right When fitting or removing the FlexiClip telescopic runners do not extend them Hook the FlexiClip telescopic runner onto the lower rail of a shelf level at the front 1 and push it along the rail into the oven interior 2 Then secure the FlexiClip telescopic runner to the lower rail of the shelf level as illustrated 3 If the FlexiClip telescopic runners are difficult to pull out after ...

Page 27: ...d quark doughs as well as bread and bread rolls The tiny perforations assist in browning the underside of baked goods The gourmet baking tray can also be used for dehydrating or drying food The surface has been treated with PerfectClean enamel The round perforated baking tray HBFP 27 1 can be used for the same things Insert the rack and place the perforated Gourmet baking tray on the rack Baking s...

Page 28: ... 60 35 The oven dish cannot be used in conjunction with its lid in ovens with three shelf levels because the total height of these two items exceeds the height of the oven cavity Food probe Your oven is supplied with a wireless food probe which enables you to accurately monitor the temperature during cooking processes see Roasting Food probe The food probe is stored in a holder in the door when no...

Page 29: ...ment has dropped to below 280 C PerfectClean treated surfaces Surfaces treated with PerfectClean enamel are characterised by their exceptional non stick properties and ease of cleaning Food can be easily removed from these surfaces Soiling from baking and roasting can be easily removed from these surfaces Food can be sliced or cut up on PerfectClean surfaces However do not use ceramic knives as th...

Page 30: ...nergy consumption even when the oven is switched off Make sure that the signal of your Wi Fi network is sufficiently strong in the place where your oven is installed Availability of the Wi Fi connection The Wi Fi connection shares a frequency range with other appliances including microwave ovens and remote control toys This may result in sporadic or even complete connection failures Therefore a co...

Page 31: ...hat you don t understand proceed as described in Settings Language Setting the location Select the required location Setting up Miele home Set up Miele home appears in the display To set up Miele home immediately select Continue To set it up at a later date select Skip See Settings Miele home for information on setting up at a later date To set up Miele home immediately select the desired connecti...

Page 32: ...exiClip telescopic runners to the shelf runners and insert all trays and the rack Switch the oven on with the On Off sensor The main menu will appear Select Oven functions Select Moisture Plus Select Moisture Plus Fan Plus The recommended temperature will appear 160 C The oven heating lighting and cooling fan will switch on Set the maximum possible temperature 250 C Select Continue Select Automati...

Page 33: ...g the oven compartment after heating it up for the first time Risk of injury caused by hot surfaces The oven gets hot during operation You could burn yourself on the heating elements the oven compartment or accessories Allow the heating elements oven compartment and the accessories to cool before manual cleaning Take all accessories out of the oven and clean them by hand see Cleaning and care Clea...

Page 34: ...logue Digital Clock format 24 h 12 h am pm Set Date Lighting On On for 15 seconds Off Start screen Main menu Oven functions Automatic programmes Special applications User programmes MyMiele Display Brightness Colour scheme Bright Dark QuickTouch On Off Volume Buzzer tones Keypad tone Welcome melody On Off Units Temperature C F Factory settings ...

Page 35: ...ch the light on during cooking process Always on Off Switch the appliance on On Off Acknowledge buzzer On Off Safety System lock On Off Sensor lock On Off Furniture front recognition On Off Miele home Activate Deactivate Connection status Set up again Reset Set up Remote control On Off SuperVision SuperVision display On Off Display standby On Only if there is a fault Appliance list Display this ap...

Page 36: ...le settings RemoteUpdate On Off Software version Legal information Open source licences Showroom programme Demo mode On Off Factory default settings Appliance settings User programmes MyMiele Recommended temperatures Factory settings ...

Page 37: ...roximity sensor automatically detects when you approach the display If you also select the Display QuickTouch Off setting the oven has to be switched on before it can be used Off The display is dark to save energy The oven has to be switched on before you can use it Night dimming To save energy the time is only visible in the display between 5 00 am and 11 00 pm The display remains dark at all oth...

Page 38: ... appear in the display see MyMiele This new start screen will then appear when the oven is next switched on Select the sensor or follow the path in the header to get to the main menu Display Brightness The display brightness is represented by a segment bar Maximum brightness Minimum brightness Colour scheme Choose between a light or dark colour scheme for the display Bright The display has a light...

Page 39: ...cally switched on during the heating up phase of a cooking programme The top heat grill element ring heating element and hot air fan pre heat the oven compartment to the desired temperature at the same time Off The Booster function is switched off during the heating up phase of a cooking programme Only the heating elements for the selected oven function are used to pre heat the oven compartment Yo...

Page 40: ... on the fascia panel and surrounding kitchen furniture and drops of moisture collecting under the worktop Do not leave food in the oven to keep it warm if you have set the cooling fan to Time controlled Camera in oven If you have selected the setting Camera in oven On you can have images from the oven compartment sent to your mobile device during a cooking programme For this you will need the Miel...

Page 41: ...isplay the buzzers switch off Off The proximity sensor does not respond when you approach the touch display Switch the buzzers off manually Safety System lock The system lock prevents the oven being switched on by mistake You can still set an alarm and a minute minder as well as use the MobileStart function when the system lock is active The system lock will remain activated even after a power fai...

Page 42: ...n completely Useful tip Switch off Furniture front recognition if you want to use Sabbath mode Miele home The oven is a Miele home compatible appliance with SuperVision functionality Your oven is fitted ex works with a Wi Fi communication module and is suitable for wireless communication There are a number of ways of connecting your oven to your Wi Fi network We recommend connecting your oven to y...

Page 43: ...rmation on oven cooking programmes currently in progress or to end a programme in progress Activating MobileStart Select the sensor to activate MobileStart The sensor lights up You can operate your oven remotely with the Miele App Directly operating the oven takes priority over operating it via the remote control function on the App You can use MobileStart as long as the sensor is lit up SuperVisi...

Page 44: ...y They must be initiated manually If you do not install an update you can continue to use your oven as usual However Miele recommends installing updates Switching on Switching off RemoteUpdate is switched on as standard Available updates will be downloaded automatically and will only be installed if you initiate it Switch off RemoteUpdate if you do not wish any updates to be downloaded Running a R...

Page 45: ...e If you switch the oven on whilst it is in Demo mode the following message will appear in the display Demo mode is switched on The appliance will not heat up On Touch OK for at least 4 seconds to activate Demo mode Off Touch OK for at least 4 seconds to deactivate Demo mode You can use the oven as normal Factory default settings Appliance settings Any settings that have been altered will be reset...

Page 46: ...tched off the alarm time and will appear instead of the time of day If you are cooking at the same time or if you are in a different menu the alarm time and will appear in the top right hand corner of the display At the specified time for the alarm will flash in the display next to the time and a buzzer will sound Select the sensor or the set alarm time in the display The buzzer will stop and the ...

Page 47: ...witched off the minute minder time counts down in the display and appears instead of the time of day If you are cooking at the same time or if you are in a different menu the minute minder time and will appear in the top right hand corner of the display At the end of the minute minder time will flash the time will start counting up and a buzzer will sound Select the sensor or the required minute m...

Page 48: ...250 C Moisture Plus Intensive Bake 170 C 130 250 C Moisture Plus Conventional 180 C 130 280 C Rotisserie Rotisserie Large 240 C 200 300 C Rotisserie Small 240 C 200 300 C Intensive Bake 170 C 50 250 C Auto Roast 160 C 100 230 C Bottom Heat 190 C 100 280 C Top Heat 190 C 100 250 C Full Grill 240 C 200 300 C Economy Grill 240 C 200 300 C Fan Grill 200 C 100 260 C Eco Fan Heat 190 C 100 250 C Automat...

Page 49: ...C Drying 60 C 30 70 C Heat crockery 80 C 50 100 C Prove yeast dough Prove for 15 minutes Prove for 30 minutes Prove for 45 minutes Low temp cooking 100 C 80 120 C Sabbath programme 180 C 30 280 C Keeping warm 75 C 60 90 C MyMiele User programmes Settings Maintenance Descale Pyrolytic programme ...

Page 50: ...Plus function can be used for cooking many types of food Because the fan distributes the heat in the oven compartment straight away it allows you to use a lower temperature than you would with Conventional Heat It also enables you to cook on several shelf levels at the same time Eco Fan Heat is an innovative function which is suitable for small amounts of food e g frozen pizzas bake off rolls bisc...

Page 51: ...eat in the oven is sufficient to complete the cooking process It is best to start the pyrolytic cleaning programme immediately after a cooking programme The residual heat in the oven will help reduce the amount of energy required Settings Select the setting Display QuickTouch Off for the control elements in order to reduce energy consumption Select the Lighting Off or On for 15 seconds setting for...

Page 52: ...r the cooking programme select Finish Take the food out of the oven Switch the oven off Changing values and settings for a cooking programme Depending on the function as soon as a cooking programme is in progress you can change the values or settings for this programme Depending on the function you can change the following settings Temperature Duration Finish at Start at Booster Pre heat Crisp fun...

Page 53: ...ation that can be set depends on the function that you have selected Finish at Specify when you want the cooking programme to finish The oven heating will switch off automatically at the time you have set Start at This function will only appear in the menu if you have set a Duration or Finish at time With Start at you have to specify when you want the cooking programme to start The oven heating wi...

Page 54: ...hey will then make use of the heat produced during the heating up phase Pre heat the oven for the following preparations and oven functions Dark bread dough and beef sirloin joints and fillet with the Fan Plus Moisture Plus and Conventional Heat functions Cakes and pastries with a short cooking duration approx 30 minutes or less as well as delicate items e g sponge with the Conventional Heat funct...

Page 55: ...a few instances You can place most dishes in the cold oven compartment to make use of the heat produced during the heating up phase If you have set a cooking duration it will only start to count down when the target temperature is reached and you have placed the food in the oven Start the cooking programme immediately without delaying the start time Switching on the Pre heat function The Pre heat ...

Page 56: ... temperature You want to switch on the Crisp function for this cooking programme Drag down the pull down menu Depending on the colour scheme Crisp function is highlighted in either black or white Select Crisp function Crisp function is highlighted in orange Close the pull down menu The Crisp function is switched on Changing the function You can change to another function during a cooking programme...

Page 57: ...injection The water is injected as bursts of steam into the oven compartment during the cooking programme The steam outlets are located in the rear left corner of the ceiling of the oven compartment Suitable food One burst of steam takes about 5 8 minutes The number of bursts of steam and when they are injected will depend on the type of food being cooked Yeast doughs will rise better if steam is ...

Page 58: ...y using the touch display With Timer You can set the times for the bursts of steam to be released The oven will inject 1 2 or 3 bursts of steam at the set times If you are cooking food e g bread or bread rolls in a pre heated oven it is best to release the bursts of steam manually and switch on the Pre heat function The first burst of steam should be released as soon as you have placed the food in...

Page 59: ...h on The required and the actual temperature will appear You will see the temperature rising in the display A buzzer will sound when the selected temperature is reached for the first time If you have selected With Timer you can check the time before steam is released by selecting Info Injecting bursts of steam Danger of injury caused by steam Steam can cause severe scalding In addition steam conde...

Page 60: ...esidual moisture When cooking using the addition of moisture the water will be equally distributed between the number of bursts of steam and used up as long as the programme is not interrupted If a programme using the addition of moisture is manually interrupted before all the bursts of steam have been injected or if there is a power cut the water for these unused bursts of steam will remain in th...

Page 61: ...ration process Finished appears Select Close A cooking programme with a function or an Automatic programme that uses moisture can now be run While the residual water is evaporating the moisture will condense on the door and in the oven interior This moisture needs to be wiped off after the oven has cooled down Skipping residual moisture evaporation Skipping the residual moisture evaporation proces...

Page 62: ...p Use Info to display information such as how to place or turn the food depending on the cooking programme Usage notes When using Automatic programmes the recipes provided are designed as a guide only Other similar recipes including those using different quantities can be used for the Automatic programme in question After cooking allow the oven compartment to cool down to room temperature again be...

Page 63: ...ere is a full text search which can also be used to search for parts of words From the main menu Select Automatic programmes The category list will appear in the display Select Search Use the keyboard to type in the search text e g Bread The number of hits will be shown in the footer If no match is found or if there are more than 40 matches the hits field will be deactivated and you will need to c...

Page 64: ...uch as salmonella can cause life threatening food poisoning It is particularly important to observe food hygiene rules when defrosting fish and meat and in particular when defrosting poultry Do not use the liquid produced during defrosting Process the food as required as soon as it has been defrosted Useful tips Remove the packaging and place the frozen goods on the universal tray or in a suitable...

Page 65: ...s in the display Turn the food for drying on the universal tray at regular intervals The drying times are longer for whole or halved food Food C h Fruit 60 70 2 8 Vegetables 55 65 4 12 Mushrooms 45 50 5 10 Herbs 30 35 4 8 Special application Function Temperature Drying time Drying Special application Conventional Heat function Dry herbs only on the universal tray on level 2 and use the Conventiona...

Page 66: ...You could burn yourself on the heating elements the oven compartment or accessories Droplets of water may have accumulated underneath the crockery Wear oven gloves when removing dishes from the oven Prove yeast dough This programme is designed specifically for proving yeast dough Select Special applications Select Prove yeast dough Select the proving time Follow the instructions in the display Kee...

Page 67: ...ean meat which has been correctly hung and trimmed Bones should be removed before cooking For searing use a suitable cooking oil or fat that can withstand high temperatures e g clarified butter vegetable oil Do not cover meat during the cooking process The cooking duration takes approx 2 4 hours depending on the weight and size of the meat and how well you want it cooked As soon as the cooking pro...

Page 68: ...he food probe fully into the centre of the meat Close the door At the end of the programme Finished appears in the display and a buzzer sounds Using the Conventional Heat function Refer to the information in the cooking charts at the end of this booklet Use the universal tray with the rack placed on top of it Place the rack together with the universal tray on shelf level 1 Select Oven functions Se...

Page 69: ...u have closed the door The oven interior lighting remains switched on during the entire cooking period Sabbath programme or Yom Tov and the set temperature appear permanently in the display The time of day does not appear The proximity sensor does not respond and neither do any of the other sensors except for the On Off sensor The message Do not open the door will appear After around 1 hour this i...

Page 70: ...o explode Do not use tins for preserving or heating food Preparing fruit and vegetables The instructions are for 6 8 jars with a capacity of 1 litre each Only use special jars for preserving preserving jars or jars with a screw cap Only use undamaged jars and rubber rings Rinse the jars with hot water before bottling and fill them up to a maximum of 2 cm below the rim After you have filled the jar...

Page 71: ...perature and time once bubbles are visible in the jars Continued warming temperature and time Removing the jars after bottling Risk of injury caused by hot surfaces The jars are very hot after bottling Wear oven gloves when removing the jars from the oven Take the jars out of the oven Cover the jars with a towel and leave for approx 24 hours in a draught free area After they have cooled down alway...

Page 72: ...r oven chips croquettes and similar items Bake these frozen products on baking paper on the universal tray Use the lowest temperature recommended on the packaging Turn food several times during cooking Preparing frozen food ready meals Handling food carefully will help protect your health Cakes pizzas and chips should be cooked until golden not dark brown Select the function and temperature recomm...

Page 73: ...s Automatic programmes Special applications User programmes Maintenance Confirm with OK The selected item and its respective symbol will appear in the list Proceed as above for further entries Only options that have not yet been selected are available for selection Deleting entries Select MyMiele Touch the entry you want to delete and keep your finger on it until the context menu appears Select De...

Page 74: ...gramme Select User programmes Select Create programme You can now specify the settings for the first cooking stage Follow the instructions in the display Select and confirm the desired settings If you select the Pre heat function use Add to add another cooking stage where you set a cooking duration Only then can you save or start the programme All settings for the first cooking stage have now been...

Page 75: ...switch on automatically at the time you have set Display cooking stages A summary of your settings will appear in the display Display actions The required actions e g placing the food in the oven will appear in the display Select the required menu option Confirm the message regarding which shelf level to use with OK The programme selected will begin straight away or at the time set Use Info to dis...

Page 76: ...elect Save A message will appear in the display confirming that the new name has been saved Confirm with OK The programme has now been renamed Deleting User programmes Select User programmes Touch the programme you want to delete and keep your finger on it until the context menu appears Select Delete Confirm the query with Yes The programme will be deleted Go to Settings Factory default settings U...

Page 77: ... with PerfectClean enamel generally do not need to be greased or covered with baking paper Use baking paper when baking lye pastries e g pretzels because the sodium hydroxide can damage the PerfectClean treated surface Use baking paper when baking sponge meringue macaroons or similar items These are more likely to stick due to their high egg white content Use baking paper when cooking frozen food ...

Page 78: ... bake on a maximum of 2 shelf levels at once Using Moisture Plus Use this function with your preferred type of heating for cooking with moisture injection Place the food on shelf level 1 Using Intensive Bake Use this function for baking cakes with moist toppings Do not use this function for baking thin biscuits Place cakes on shelf level 1 or 2 Using Conventional Heat Dark metal enamel or aluminiu...

Page 79: ...liquid during cooking as this will hinder the browning of the meat Browning only occurs towards the end of the cooking duration Remove the lid about halfway through the cooking duration if a more intensive browning result is desired At the end of the programme take the food out of the oven compartment cover it and leave to stand for about 10 minutes This helps retain juices when the meat is carved...

Page 80: ...g Fan Plus or Auto Roast These functions are suitable for roasting meat fish and poultry that needs to be well browned as well as sirloin joints and fillet The Fan Plus function allows you to use a lower temperature than you would with the Conventional Heat function because the heat is immediately distributed throughout the oven compartment With the Auto Roast function the oven compartment heats i...

Page 81: ...ignal from the transmitter in the handle of the food probe via the antenna in the back wall of the oven to the appliance s electronic unit as soon as the food with the food probe is placed in the oven Accurate transmission is only possible when the door is shut If the door is opened during a cooking process e g to baste the food radio signal transmission is interrupted It will only resume when the...

Page 82: ...ou can find the thickest part of the breast by pressing the area with your thumb and index finger The metal tip must not touch any bone or be inserted in areas with a lot of fat Heavily marbled areas and bones can cause cooking to end prematurely If the meat is very heavily marbled with fat select the highest core temperature given in the cooking charts When using aluminium foil or roasting bags i...

Page 83: ... Select Start at You can estimate approximately when the food will be ready as the duration of the cooking programme is about the same as if you were cooking food without using the food probe You cannot set Duration and Finish at because the total cooking duration is determined by when the set core temperature is reached Time left display If the temperature set for a cooking process is above 140 C...

Page 84: ...vy and sauces To grill brush the rack with oil and then place the food on the rack Your oven also has a rotisserie which is ideal for cooking rolled meat and poultry see Grilling with the rotisserie Notes on the cooking charts You can find the cooking charts at the end of this book Take note of the temperature range the shelf levels and the timings These take the size of the meat and cooking pract...

Page 85: ...ic on the food probe can melt at very high temperatures Do not use the food probe when using the Grill functions Do not store the food probe in the oven compartment when it is not being used Using Full Grill Use this function to grill flat thin cuts in large quantities and for browning large baked dishes The entire top heat grill element will get hot and glow red Using Economy Grill Use this funct...

Page 86: ... Push the rotisserie into the oven on shelf level 1 The rotisserie will automatically fit into the grill motor slot on the back wall of the oven Close the door Select Rotisserie and then one of the rotisserie functions Confirm the message with OK Change the recommended temperature if necessary Confirm with OK The grill motor will switch on Food is grilled evenly on all sides as it rotates After th...

Page 87: ...els are approximations and must be varied according to the thickness and preparation of the meat The chart below is a suggested guide only Personal taste and size of serves will vary times and temperatures We recommend you monitor cooking results for best outcomes Food to be grilled C min Lean thin sausages 180 3 8 10 Thick sausages 180 3 15 20 Lean beef fillet steak 220 3 6 12 Chicken breast fill...

Page 88: ... approximately 25 minutes depending on thickness Grill Use for thick toasts muffins cheese on toast focaccia bruschetta and bacon Pre heat grill for at least 5 minutes at 200 220 C Select the appropriate shelf level for the thickness of the food The door must be closed when using the Grill function This is a suggested guide only Personal taste and size of serves will vary times and temperatures ...

Page 89: ...are susceptible to scratching Scratches on glass surfaces could cause a breakage in certain circumstances Remove all cleaning agent residues immediately Unsuitable cleaning agents To avoid damaging the surfaces of your appliance do not use cleaning agents containing soda alkalines ammonia acids or chlorides cleaning agents containing descaling agents on the front abrasive cleaning agents e g powde...

Page 90: ...too hot To make it easier to clean the oven Remove the door You can remove the shelf runners together with the FlexiClip telescopic runners if present Lower the top heat grill element Removing normal soiling The fibreglass seal around the front of the oven should be handled carefully Do not rub and scour it Ideally you should avoid cleaning it Removing normal soiling It is best to remove normal so...

Page 91: ...ing oven cleaners Very stubborn soiling on PerfectClean surfaces can be cleaned using Miele Oven Cleaner This cleaner must only be applied to cold surfaces If the oven spray gets into gaps and openings a strong odour is generated during subsequent cooking programmes Do not spray the oven cleaner onto the roof of the oven compartment Do not spray the oven cleaner into the gaps and openings of the o...

Page 92: ...ich are formed depending on the oven compartment s degree of soiling can be easily wiped away Preparing for pyrolytic cleaning Accessories that are not suitable for pyrolytic cleaning will be damaged by the high temperatures Remove all accessories that are not suitable for pyrolytic cleaning from the oven before starting the pyrolytic cleaning programme This also applies to non pyrolytic accessori...

Page 93: ...ting will not come on during pyrolytic cleaning The time left for the pyrolytic cleaning programme will start counting down in the display It cannot be changed You can use the minute minder at the same time as running the cleaning programme At the end of the minute minder time a buzzer will sound will start flashing and the time can be seen counting up in the display When you touch the sensor the ...

Page 94: ...e camera You can use the scouring pad on the back of a dishwashing sponge Add a few drops of heat resistant cooking oil to some paper towels and use this to lubricate the shelf runners Most residues can be removed with warm water a little washing up liquid and a clean sponge or a clean damp microfibre cloth Depending on the level of soiling a visible deposit can build up on the glass on the inside...

Page 95: ...olution 3 Activation phase 4 Rinse 1 5 Rinse 2 6 Rinse 3 7 Evaporating residual moisture Preparing the descaling process Risk of damage from spilt descaling solution Sensitive surfaces and or natural floors can suffer damage Wipe up any spillages of descaling agent immediately You will need a container of approx 1 litre capacity A plastic tube with suction cup is supplied with your oven so that yo...

Page 96: ...hase will begin You can follow the duration as it counts down in the display Leave the container with the tube connected to the water intake pipe in the oven Top the container up with approx 300 ml of water as the system will need to draw in more liquid during the activation phase The system will take in more liquid at approximately 5 minute intervals You will hear the noise of the pump The oven l...

Page 97: ...injury caused by steam Steam can cause severe scalding Do not open the door while the residual moisture is being evaporated The oven heating will switch on and the duration of the evaporation process will count down in the display During the evaporation process the duration may be adjusted by the system according to how much water is currently present Finalising the descaling process At the end of...

Page 98: ...locking clamps by turning them as far as they will go The oven can be damaged if you remove the door incorrectly Do not pull the door horizontally off its retainers as they will spring back against the oven Do not pull the door off the retainers by the handle as the handle could break off Raise the door up till it rests partially open Hold the door on either side and pull it diagonally upwards fro...

Page 99: ...damaged if you fit the door glass the wrong way round Make sure that you place the door glass back in the right position after cleaning Oven cleaners will damage the surface of the aluminium profiles Only clean these parts with warm water and washing up liquid applied with a clean sponge or with a clean damp microfibre cloth The door glass panes can break if dropped Keep the disassembled door glas...

Page 100: ...lean sponge and a solution of hot water and washing up liquid or a clean damp microfibre cloth Dry all parts with a soft cloth Then reassemble the door carefully The two middle panes are identical To help you put them back in correctly the material number is printed on the panes Refit the lower of the two middle panes in such a way that the material number is legible i e not reversed Flip the glas...

Page 101: ...l number is legible i e not reversed The pane must rest on the retainers Refit the seal Push the inner pane with the matt printed side facing downwards into the plastic strip and place it between the retainers Flip both the glass pane retainers inwards to close them The door is now reassembled ...

Page 102: ...tainers Make sure that the door goes back on straight Open the door fully If the locking clamps are not locked the door could work loose resulting in damage Ensure that the locking clamps are locked after refitting the door To relock the locking clamps flip them back up into a horizontal position as far as they will go ...

Page 103: ...s Fitting and removing the FlexiClip telescopic runners Risk of injury caused by hot surfaces The oven gets hot during operation You could burn yourself on the heating elements the oven compartment or accessories Allow the heating elements oven compartment and the accessories to cool before removing the shelf runners Pull the shelf runners out of the holder 1 at the front of the oven and then pull...

Page 104: ... over the oven floor to protect it Remove the shelf runners Unscrew the wing nuts Use caution not to damage the top heat grill element Do not use force to lower the top heat grill element as this can cause it to break Carefully lower the top heat grill element You can now access the ceiling of the oven compartment Clean the ceiling of the oven compartment with a clean sponge and a solution of hot ...

Page 105: ...he time of day to be displayed constantly select the Time Display On setting There is no power to the oven Check if the circuit breaker has tripped Contact a qualified electrician or Miele The signal tone does not sound The buzzers are deactivated or set at too low a volume Switch on the buzzers or increase the volume with Settings Volume Buzzer tones The oven does not heat up Demo mode is active ...

Page 106: ... oven is not connected to the electricity supply Make sure that the plug is correctly inserted in the socket and that the socket is switched on Check if the circuit breaker has tripped Contact a qualified electrician or Miele If the display does not respond there is a fault with the controls Touch and hold the On Off sensor until the display switches off and the oven restarts Power cut process can...

Page 107: ...in the food If the food probe is still not being recognised it is faulty Call Miele Function currently not available appears in the display after selecting the Descale function The steam injection system is faulty Call Miele Moisture control faulty Automatic programmes will operate without moisture appears in the display after selecting an Automatic programme The steam injection system is faulty C...

Page 108: ... longer to cook The browning of baked goods is uneven The wrong temperature or shelf level was selected There will always be a slight unevenness in browning If browning is very uneven check whether the correct temperature and shelf level were selected The material or colour of the baking tin is not suitable for the oven function When using the Conventional Heat function light coloured shiny tins a...

Page 109: ...cate the shelf runners Repeat this after every pyrolytic cleaning programme The oven lighting switches off after a short time You have selected the Lighting On for 15 seconds setting If you want the oven lighting to remain switched on during the entire cooking programme select the Lighting On setting The oven lighting is off or does not switch on You have selected the Lighting Off setting Select t...

Page 110: ...tact information for Miele can be found at the end of this booklet Please quote the model and serial number of your appliance when contacting Miele This information can be found on the data plate This information is given on the data plate visible on the front frame of the oven with the door fully open Warranty The manufacturer s warranty for this appliance is 2 years For further information pleas...

Page 111: ...r base unit When building the oven into a base unit underneath a cooktop please also observe the installation instructions for the cooktop as well as the building in height required for the cooktop The HAL 90 trim available as an optional accessory is only required when building the oven into a base unit ...

Page 112: ...Installation INSTALLATION 112 Tall unit side view ...

Page 113: ...Installation INSTALLATION 113 Base unit side view The HAL 90 trim is available as an optional accessory Fix the HAL trim into the unit cut out under the worktop ...

Page 114: ...Installation INSTALLATION 114 Connections and ventilation a Front view b Mains connection cable length 2 000 mm c No connections permitted in this area d Ventilation cut out min 150 cm ...

Page 115: ...the mains cable from the oven to the electricity supply Do not carry the oven by the door handle The door can be damaged Use the handle cut outs on the side of the housing to lift the appliance It is a good idea to remove the door see Cleaning and care Removing the door and the accessories before installing the appliance This makes the oven lighter when you push it into the housing unit and you do...

Page 116: ...ent Please ensure the connection data matches the household supply When contacting Miele please quote the following Model number Serial number Connection data voltage frequency maximum rated load If the mains connection cable is damaged it must be replaced by a suitably qualified electrician with a specialist connection cable of type H 05 VV F available from Miele in order to avoid a hazard Tempor...

Page 117: ...se irritating voltage fluctuations in single phase connection If the network impedance at the point of coupling to the public supply network is higher than 0 42 Ω additional measures may be required to avoid these irritations If necessary information about the impedance can be inquired at the local distribution network operator ...

Page 118: ... ring tin Gugelhupf cake tin 26 cm 150 160 1 50 60 150 160 1 55 65 Fresh fruit cake tray 150 160 1 45 55 160 170 1 50 60 Fresh fruit cake springform cake tin 26 cm 150 160 2 55 65 170 180 1 1 50 60 Flan base flan base tin 28 cm 150 160 2 25 35 170 180 1 1 15 25 Function Temperature Booster Shelf level Cooking duration CF Crisp function Fan Plus Conventional Heat On Off 1 Pre heat the oven before p...

Page 119: ...gform cake tin 26 cm 180 190 1 1 50 60 160 170 1 50 60 Fresh fruit cake glazed springform cake tin 26 cm 170 180 1 50 60 150 160 1 50 60 Fresh fruit cake glazed tray 170 180 2 60 70 150 160 1 70 80 Swiss flan tray 210 220 1 1 40 50 190 200 1 35 45 Scones 2 x aluminium tray on rack 4 x 4 pieces on each tray 180 190 1 1 3 17 20 2 Function Temperature Booster Shelf level Cooking duration CF Crisp fun...

Page 120: ...olegrain bread loaf tin 30 cm 180 190 1 55 65 200 210 1 1 55 65 4 5 Proving yeast dough 30 35 2 Function Temperature Booster Shelf level Cooking duration CF Crisp function Fan Plus Moisture Plus Fan Plus Moisture Plus Conventional Heat Conventional Heat On Off 1 Pre heat the oven before placing the food inside 2 Place the rack on the floor of the oven and stand the bowl with the dough on the rack ...

Page 121: ...f the oven early if the food has already browned sufficiently before the specified cooking duration has elapsed Whisked mixture Cakes Biscuits C min CF Sponge cake base 2 eggs springform cake tin 26 cm 160 170 1 1 15 25 Sponge cake base 4 6 eggs springform cake tin 26 cm 160 170 1 1 35 45 Water sponge springform cake tin 26 cm 170 1 1 25 35 150 180 1 1 20 45 Swiss roll tray 180 190 1 1 15 25 Funct...

Page 122: ...ues pavlovas 1 tray of 6 each 6 cm 90 100 2 120 150 Meringues pavlovas 2 trays of 6 each 6 cm 90 100 1 3 150 180 Function Temperature Booster Shelf level Cooking duration CF Crisp function Fan Plus Conventional Heat On Off 1 Release 1 burst of steam 8 minutes into the cooking programme 2 Switch on the Crisp function 15 minutes into the cooking process 3 Take the trays out of the oven early if the ...

Page 123: ...0 25 Toast rack 300 4 2 3 5 Baked dishes gratins e g toast 1 2 275 4 2 3 6 Grilled vegetables 1 2 275 4 3 5 10 5 250 4 2 5 10 5 Ratatouille universal tray 180 190 2 55 65 Function Temperature Booster Shelf level Cooking duration CF Crisp function Fan Plus Eco Fan Heat Conventional Heat Intensive Bake Full Grill Fan Grill On Off 1 Use the rack and the universal tray 2 Depending on the amount you ca...

Page 124: ...int medium approx 1 kg 1 2 90 95 1 110 120 60 65 Sirloin joint well done approx 1 kg 1 2 95 100 1 130 140 70 75 Function Temperature Booster Shelf level Cooking duration Core temperature Auto Roast Conventional Heat Eco Fan Heat Special application Low temperature cooking Full Grill On Off 1 Use the rack and the universal tray 2 Sear the meat on the cooktop first 3 Pre heat the oven before placing...

Page 125: ...approx 1 kg 1 2 90 95 1 80 90 60 65 Fillet of veal well done approx 1 kg 1 2 95 100 1 90 100 70 75 Function Temperature Booster Shelf level Cooking duration Core temperature Auto Roast Conventional Heat Special application Low temperature cooking On Off 1 Use the rack and the universal tray 2 Sear the meat on the cooktop first 3 Pre heat the oven before placing the food inside 4 Roast with the lid...

Page 126: ...ooking duration Core temperature Auto Roast Conventional Heat Eco Fan Heat Moisture Plus Fan Plus Special application Low temperature cooking Full Grill On Off 1 Use the rack and the universal tray 2 Sear the meat on the cooktop first 3 Depending on the amount you can also use the Economy Grill function 4 Pre heat the oven for 5 minutes before placing the food inside 5 Roast with the lid on first ...

Page 127: ...y 1 160 170 2 1 70 90 54 57 Roebuck saddle off the bone universal tray 1 140 150 2 1 25 35 60 81 Leg of wild boar off the bone approx 1 kg oven dish with lid 1 170 180 1 100 120 3 80 90 Function Temperature Booster Shelf level Cooking duration Core temperature Conventional Heat Special application Low temperature cooking On Off 1 Sear the meat on the cooktop first 2 Pre heat the oven before placin...

Page 128: ... 1 1 5 kg e g salmon trout universal tray 210 220 2 1 30 40 6 75 80 Fish fillet in foil 200 300 g universal tray 200 210 1 25 30 75 80 Function Temperature Booster Shelf level Cooking duration Core temperature Auto Roast Fan Grill Conventional Heat Moisture Plus Conventional Heat Eco Fan Heat On Off 1 Pre heat the oven for 5 minutes before placing the food inside 2 Pre heat the oven before placing...

Page 129: ...ense version 2 1 For a period of at least 3 years following the purchase or delivery of the appliance Miele shall provide you or third parties with a machine readable copy of the source code for the open source components contained in the appliance which are licensed under the terms of the GNU General Public License version 2 or the GNU Lesser General Public License version 2 1 The source code sha...

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Page 131: ...iele Australia Pty Ltd Miele New Zealand Limited Miele Global Headquarters Germany Miele Cie KG Carl Miele Straße 29 33332 Gütersloh Federal Republic of Germany IRD 98 463 631 ACN 005 635 398 ABN 96 005 635 398 Miele Experience Centre Gold Coast 131 Ferry Road Southport QLD 4215 Miele Experience Centre and Head Office Auckland 8 College Hill Freemans Bay Auckland 1011 Miele Experience Centre Welli...

Page 132: ...M Nr 11 194 540 12 en AU NZ H 7890 BP ...

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Miele H 7890 BP, Operating And Installation Instructions, Page: 111 / 132

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