Miele H 387-1 B KAT Page 53 Operating Instructions Manual Download

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Type of meat

Weight

Grill temperature

Grill 2 n

Time

Poultry

Small chicken

1.1 kg

240°C

30 - 40 mins

Medium chicken

1.3 kg

240°C

45 - 60 mins

Large chicken

1.8 kg

240°C

60 - 70 mins

Marinated chicken portions
Chicken leg, Chicken breast

700 g
385 g

240°C
240°C

15 - 20 mins
15 - 20 mins

Poussin (baby chicken)

450 g

240°C

30 - 35 mins

Duck *(medium bird)

1.6 kg

240°C

60 mins

Beef

Topside, small joint

0.7 kg

220°C

Rare 30 - 40 mins

Medium 45 - 60 mins

Well done 60 - 70 mins

Lamb

Rolled, boned leg

1.3 kg

200°C

Medium 50 - 60 mins

Well done 75 - 85 mins

Rolled, boned shoulder

1 kg

200°C

Medium 50 - 60 mins

Well done 75 - 80 mins

Shish kebabs

3 skewers

220°C

12-15 mins

Pork

Boned leg

900 g

240°C

60 – 75 mins

Pork kebabs (1 inch cubes)

for 3 skewers

240°C

15 - 20 mins

NB This chart is intended as a guide only, individual tastes and cuts of meat will vary.
* Care should be taken when using the rotisserie for duck. Because of the fat content,

spitting is inevitable and will cause a lot of fat splashes around the oven. Fit the roasting
filter in the back of the oven.

Rotisserie Chart

Summary of Contents for H 387-1 B KAT

Page 1: ...structions Ovens H 387 1 B KAT To avoid the risk of accidents or damage to the appliance it is essential to read these operating instructions before it is installed or used for the first time GiZWO M Nr 05 849 010 ...

Page 2: ...17 Switching on the catalyser 18 Cleaning the appliance 18 Description of the oven systems 19 Oven use 21 Controls 21 Function selector 21 Temperature and Timer buttons 21 and buttons with indicator light 21 Selecting an oven setting 22 Recommended temperature 23 Using the oven 24 Altering the temperature 24 Entering your own recommended temperature 25 Rapid heat up 25 To switch off rapid heat up ...

Page 3: ... Checking altering times or cancelling times entered 37 Baking 38 Baking chart 40 Roasting 42 Roasting with the Roast Probe 44 Roasting chart 48 Grilling 49 Grill chart 52 Rotisserie Chart 53 Defrosting 54 Casseroles 55 Cleaning and care 56 Appliance front and control panel 56 Accessories 57 PerfectClean 58 Catalytic enamel surfaces 60 Oven interior 62 To remove the oven door 62 To remove the runn...

Page 4: ...After sales service 68 Extra accessories 69 Electrical connection UK IRL ZA 71 Electrical connection AUS NZ 73 Installing the oven 74 Contents 4 ...

Page 5: ...shbuttons d Button with indicator light Oven interior eDoor contact switch fHeating element for top heat and grilling with roof liner gGrill motors hConnection socket for core tempera ture probe roast probe iRunner heights 1 2 3 4 jAir inlet for fan kOven door Description of the appliance 5 ...

Page 6: ... oven housing unit When the temperature in the oven has fallen sufficiently the cooling fan will switch off automatically Door contact switch There is a door contact switch above the right hand door hinge If the door is opened during operation the door contact switch automatically switches off the heating elements and the fan if a Fan setting is being used This helps reduce the amount of heat lost...

Page 7: ... accessories are supplied with this oven These and other accessories are also available to order from your Dealer or the Miele Spare Parts Department See Extra Accessories further on in this booklet for more details Baking tray grill pan and rack The baking tray grill pan and rack are fitted with non tip safety notches which prevent them being pulled right out when they only need to be partially p...

Page 8: ...e roast ing filter This helps to keep the oven and the area behind the interior back panel cleaner Do not use the roasting filter when baking This would increase the times needed for baking and give uneven browning results Rotisserie See Grilling with the rotisserie for de tails Roast probe The roast probe enables the roasting process to be monitored simply and re liably See Roasting with the Roas...

Page 9: ...side the rack tray or pan and the U shaped supports underneath Anti splash tray The anti splash tray should be placed inside the deep sided grill pan when grilling or roasting The juices from the food being cooked collect under the anti splash tray This prevents them from spitting and making the oven dirty The juices can then be used for making gravy and sauces Description of the appliance 9 ...

Page 10: ...ather than just throwing these materi als away please ensure they are of fered for recycling Disposal of your old appliance Old appliances contain materials which can be reclaimed or recycled Please contact your dealer your local waste collection centre or scrap merchant about potential recycling schemes before disposing of the appliance Ensure that the appliance presents no danger to children whi...

Page 11: ...rs of im proper use Technical safety Before connecting the appliance to the mains supply make sure that the voltage and frequency correspond to the rating on the data plate other wise the appliance could be damaged Consult a competent person if in doubt The electrical safety of this appli ance can only be guaranteed when continuity is complete between the ap pliance and an effective earthing sys t...

Page 12: ... mobile installations such as caravans aircraft etc However it may be suitable for such usage subject to a risk assess ment of the installation being carried out by a suitably qualified engineer Use Caution danger of burning High temperatures are produced by the oven Great care should be taken to en sure that small children do not touch the appliance when it is being used External parts of the ove...

Page 13: ...o not lean or sit on an open oven door or place heavy items on it This could damage the appliance Take care in the region of the hinges The oven door can support a maximum load of 12 kg Make sure that nothing gets trapped between the door and the oven Cover any food which is left in the oven to be kept hot This avoids the food drying out It also prevents steam condensing and possibly lead ing to m...

Page 14: ... bot tom of the pan and the floor of the oven If these instructions are not observed the bottom heat will be blocked This can cause permanent damage to the floor of the oven Protective aluminium foil panels are available in retail outlets which are supposed to protect the oven cavity from soiling and reduce the need for cleaning If used cooking and baking times will increase considerably They can ...

Page 15: ...ting or defrosting If using alcohol in your recipes high temperatures can cause the alcohol to vaporise and under adverse circumstances the alcohol can catch light on the hot heating elements Alco hol should be burnt off before the dish is placed in the oven to avoid this dan ger In countries which may be subject to infestation by cockroaches or other vermin pay particular attention to keeping the...

Page 16: ...en can now not be switched on The key symbol disappears from the display after 5 seconds Whenever the selector or a button is operated the key symbol reappears for 5 seconds To cancel the operating lock Turn the oven function selector to any oven function Press the p button until the key symbol in the display field disappears Operating lock when the oven is being used The oven can be programmed so...

Page 17: ...he power supply or after a power cut 12 00 and the symbols f and flash in the display Press buttons f and once at the same time The following light up 12 00 in the display the button indicator light While the indicator light between the and buttons is still lit up enter the time of day in hours minutes us ing the or buttons The display is set as standard for a 24 clock When the indicator light for...

Page 18: ... of the oven baking trays grill pan etc any cork spacers at the sides above the oven cavity Wipe out the oven interior using warm water and a little washing up liquid Polish dry with a soft cloth Do not close the oven door until the oven interior is dry Rinse the accessories New appliances have a slight smell on first use Running the oven empty for at least an hour at a high temperature will dissi...

Page 19: ...heat up is being used Auto Roast E The oven heats initially to a high tem perature which seals the meat to keep it succulent and tasty As soon as the high temperature has been reached the oven temperature is automatically returned to the prese lected setting If a temperature of at least 140 C is se lected the rapid heat up feature is ac tivated automatically The Top Heat heating element switches i...

Page 20: ... inner part of the upper heating ele ment acts as the grill This will glow red for a few minutes after being switched on and it is then ready for use Use the Grill 1 setting for small quantities The grill element is thermostatically controlled and at times during grilling will not glow red This is quite normal Grill 2 n Pre heat the grill for at least 5 minutes with the oven door closed before gri...

Page 21: ...f the roast probe is used activate the minute minder Each push button has a matching sym bol in the oven display and buttons with indicator light All entries and alterations to tempera ture and time are made using the or buttons Temperatures times can be entered in stages short pushes on the button and quickly hold button down In this way the following alterations can be made oven temperature in 5...

Page 22: ... for baking except for baking freshly prepared wholemeal or rye doughs not packet mixes Defrost G For gentle defrosting of deep frozen foods Intensive Bake F For recipes which require a moist topping and a crisp base e g piz zas and quiche lorraine German style open fruit cakes and cheese cake Not suitable for roasting or shallow baking the base will brown too much Fan Grill N Ideal for grilling t...

Page 23: ...stem this will be automatically adopted when the indica tor light in the button goes out and the oven starts heating up The actual temperature in the oven is then displayed The increase of temperature can be followed in the display until the target temperature is reached N B with Auto Roast E the oven heats initially to a high temper ature 230 C to seal the meat to keep it succulent and tasty As s...

Page 24: ...witched off At the end of the cooking time take the food out of the oven and switch it off Turning the function selector to 0 can cels all settings and the symbols in the display go out However if the roast probe is still en gaged in its socket the e symbol will contine to show in the display If a minute minder time has been en tered the l symbol is lit and the dis play shows the time counting dow...

Page 25: ...re appears After a power cut any individually pro grammed temperatures are lost and must be re entered Rapid heat up With the Fan Heat D Auto Roast E and Conventional A heating systems rapid heat up is switched on automati cally if the temperature required is at least 140 C with Fan Heat D and Auto Roast E at least 150 C with Conventional A The rotating C beside the required temperature shows that...

Page 26: ... up can be permanently switched off if you do not want it see section on Altering oven settings Pro grammable function 06 Pre heating the oven Pre heating is only necessary in a few cases e g With Fan Heat D Pre heat for foods which cook in less than 20 minutes and for foods such as puff pastry and yeast mixtures where instant heat is required to make them rise quickly With Conventional heat A Pre...

Page 27: ...n Oven lighting When the oven is in operation the oven lighting goes out approx 15 seconds after pressing the last button To switch the lighting back on for a short time press one of the buttons The oven lighting comes on automati cally when an oven function has been selected and the oven door is opened If preferred you can programme the oven lighting to stay on for the duration of the cooking pro...

Page 28: ...the time set starts counting down in minutes If the oven is being used at the same time the minute minder time period only shows for a short time Then the oven or roast probe core temperature shows again in the display The l symbol continues to be visible as a re minder that the minute minder is work ing At the end of the set time an audible tone sounds for approx 5 seconds At the same time the l ...

Page 29: ... Use the button to call up the identification number of the setting required see chart If the identification number is followed by 0 the factory setting is active If the identification number is followed by 1 the alternative setting is active Press the l button to toggle be tween the standard and alternative settings Note Function 08 Depending on model the clock can be put back by one hour or up t...

Page 30: ...ting deposits out of the oven 02 1 The catalyser is switched on and filtering food smells and circulat ing deposits out of the oven 03 0 The oven lighting comes on as soon as an oven function has been selected 03 1 The oven lighting comes on au tomatically as soon as the oven door is opened even when the function selector is set at 0 This is useful e g for cleaning 04 0 The temperature is displaye...

Page 31: ...entered appears in the display when the l button is pressed once the time of day originally entered appears in the display only when 0 is reached after pressing the l button several times 08 1 Depending on model the time of day is put back 1 hour the time of day can be put back up to 4 hours by pressing the l button several times This function is required in the USA when a radio controlled clock i...

Page 32: ...r a cooking pro cess set the duration of a cooking process set the end time for a cooking pro cess set the time of day A corresponding symbol for each push button appears in the display when ap propriate and buttons with indicator light The and buttons are used to en ter times in minutes and hours Changes are effected in 1 minute steps Using the clock timer 32 ...

Page 33: ...me set is saved as soon as the in dicator light between the and buttons has gone out Setting the clock When the appliance is first connected to the power supply or after a power cut 12 00 and the symbols f and will flash in the display The time can only be entered when the function selector is at 0 Press the f and buttons at the same time Enter the time of day in hours and minutes with the or butt...

Page 34: ... time and then also be switched off Programming cooking time in the oven In order to programme a cooking process you must first select a cook ing function Enter the time using the f g or buttons After entering the time the actual time of day will reappear in the display The f g or symbols will show in the display if a time has been pro grammed Shortly before the end of cooking time the oven heatin...

Page 35: ...er vals as a reminder that cooking time has finished This reminder continues for up to an hour Switching the cooking process off automatically A time can be entered between 1 min ute and 23 hours 59 minutes Turn the oven function selector to the required setting Press the g button 0 00 appears in the display Set the duration of a cooking process As soon as the indicator light for the button goes o...

Page 36: ...matically The symbols for the settings pro grammed will light up in the display un til the oven switches on The following example shows the pro gramming of a cooking process using the duration and end buttons To set the End time Turn the oven function selector to the required setting First enter the duration Press the g button 0 00 appears in the display Enter the duration Then set the End time Pr...

Page 37: ...hange Press the relevant button As soon as the indicator light for the button goes out you can change the time If a button is pressed where the time was not entered but calculated auto matically by the system the indicator light in the centre of the button does not come on The time cannot be altered Cancelling the time Press the g button Use the button to set the time to 0 00 Cancelling a cooking ...

Page 38: ...e tin or dish directly on the non tip rack in the oven Use one shelf position only Fan Heat D Several levels can be used at the same time for baking The recommended po sitions are 1 tray 1st runner from the bottom 2 trays 1st and 3rd runners from the bottom 3 trays 1st 2nd and 4th runners from the bottom If baking on three levels place tins on the grill pan on the 1st runner po sition and on bakin...

Page 39: ...n foods such as oven chips or potato croquettes can be cooked on the baking tray or grill pan When baking cakes with fresh fruit toppings and tall sponge cakes place the tin in the grill pan to catch any spillages and keep the oven cleaner When baking anything with a high salt content such as pretzels these must be placed on baking parchment High concentrations of salt can damage PerfectClean surf...

Page 40: ...e1 Savoury pastry 2 Savoury quiche Pear and almond flan Baked cheesecake 150 170 200 210 170 160 180 160 150 170 190 210 1 1 3 1 1 1 1 1 20 25 20 25 30 35 60 115 20 55 75 25 35 Yeast mixtures Wholemeal rolls Lardy cake Stollen White bread Wholemeal bread 1 Pizza tray 1 3 Hot cross buns 150 170 160 180 190 210 170 190 170 1 1 1 1 1 3 45 65 40 50 60 70 40 50 20 25 Choux pastry 1 3 Eclairs 160 180 1 ...

Page 41: ...0 180 200 230 250 2 or 3 2 or 3 2 or 3 2 1 2 or 3 15 20 20 25 30 35 60 115 55 75 25 35 170 190 160 170 150 160 1 1 1 20 25 25 30 60 200 220 200 220 170 190 190 210 210 230 190 210 170 190 2 or 3 2 2 or 3 2 or 3 2 or 3 2 or 3 2 or 3 20 25 25 35 45 65 40 50 60 70 40 50 20 25 170 190 1 20 25 190 210 2 or 3 25 35 200 220 2 or 3 15 20 130 150 2 30 50 The information given in this chart is intended only...

Page 42: ... cold oven Exception Pre heat the oven to the temperature suggested when roasting beef and beef fillet Browning only occurs towards the end of the roasting time Remove the lid about halfway through the roasting time if a more intensive browning effect is desired Open roasting Auto roast E When roasting on the rack or in an open tin make sure the roasting filter is fitted in front of the fan in the...

Page 43: ...emperatures Do not select a higher temperature than that advised The meat will become brown but will not be cooked properly inside Do not roast deep frozen meat Meat should be thoroughly defrosted be fore roasting After the roasting process is finished Take the roast out of the oven wrap in aluminium foil and leave to stand for about 10 minutes This helps retain juices when the meat is carved The ...

Page 44: ...he probe must reach the central area of the meat Please note You can place the meat in a pot or on the rack Roasting bags or aluminium foil may also be used but only when left open at the ends Insert the probe through the foil or bag into the centre of the meat If fat or bone come into contact with the probe this can lead to the oven being switched off too early Therefore do not let the probe touc...

Page 45: ...ight for the button is on If necessary this food core tempera ture can be altered with the button according to the type of food being cooked see Oven roasting chart for suitable choice of temperatures and can be altered within a range of 20 C to 99 C To do this Press the e button Enter the desired temperature using the or buttons When the light in the button goes out the oven heating switches on t...

Page 46: ...sting the time left This is quite normal If when the residual time is displayed the oven or core temperature is al tered or a different oven function is cho sen this will cancel all the residual time in formation and the actual temperature will reappear If the oven door is held open for some time the residual time will be recalcu lated Cooking time is completed automati cally Shortly before the en...

Page 47: ...t of the cooking process When finished cover the meat with alu minium foil and allow to stand for approx 10 minutes During this time the core temperature rises another 5 10 C If the roast probe is left in the food at the end of the cooking process the oven display will show the core temper ature first rising and then sinking The time taken to roast meat by tem perature using the probe is similar t...

Page 48: ...00 220 110 120 Poultry approx 2 kg stuffed 1 180 190 100 120 200 220 110 140 Poultry approx 4 kg 1 170 180 160 180 190 210 170 190 Whole fish approx 1 5 kg 1 4 160 180 35 55 200 220 35 55 Unless otherwise stated the times given are for an oven which has not been pre heated 1 Fit the roasting filter for roasting 2 If pot roasting set the temperature 20 C higher 3 Roasting using the core temperature...

Page 49: ...hes of food The inner part of the grill element is switched on and glows red Grill 2 n For grilling large quantities of thin cuts and for browning food in large dishes The whole of the grill element is switched on The inner part glows red The outer part stays darker than the in ner part but creates sufficient radiant heat for grilling Fan Grill N For grilling larger items for example poultry rolle...

Page 50: ... turned half way through cooking Temperature For thin cuts of meat e g chops or steak 275 C For grilling larger items e g rolled meat poultry 240 C See the grill chart for more information To grill thicker pieces of food more gradually after an initial high tempera ture continue grilling at a lower temper ature setting to allow the food to cook through to the centre Grilling time Flat pieces of fi...

Page 51: ...erie grilling a meat and poultry clamp and a kebab grilling device are available from your Miele dealer or the Miele Spare Parts Department Turn the oven function selector to the required grill setting Put the grill pan holding the assem bled rotisserie in the oven using the 1st runner from the bottom Meat should be balanced in the middle to give even rotation The rotisserie fits into the motor sl...

Page 52: ...illet 4 250 10 15 220 12 16 Trout Mackerel 4 275 16 20 220 20 25 Toast 4 240 3 6 220 5 10 Open toasted sandwich 4 240 4 6 220 5 7 Tomatoes 4 240 7 10 225 10 12 Bananas 4 240 6 10 225 6 10 Peach halves 2 3 230 6 8 210 6 8 Thicker grilling cuts Chicken pieces approx 1 kg 3 2 3 220 50 60 200 50 60 Mixed grill 3 3 260 20 25 230 20 25 Piece of pork Ø 7 cm approx 1 kg 3 3 240 70 80 200 70 80 Kebabs 3 25...

Page 53: ... 60 mins Well done 60 70 mins Lamb Rolled boned leg 1 3 kg 200 C Medium 50 60 mins Well done 75 85 mins Rolled boned shoulder 1 kg 200 C Medium 50 60 mins Well done 75 80 mins Shish kebabs 3 skewers 220 C 12 15 mins Pork Boned leg 900 g 240 C 60 75 mins Pork kebabs 1 inch cubes for 3 skewers 240 C 15 20 mins NB This chart is intended as a guide only individual tastes and cuts of meat will vary Car...

Page 54: ...ing poultry put it on the rack over the grill pan to catch the defrosted liquid so that the meat is not lying in this liquid It is particularly important to observe food hygiene rules when defrosting poultry Do not use the liquid from the defrosted poultry Pour it away and wash the tray the sink and your hands Danger of salmonella Fish does not need to be fully de frosted before cooking Defrost so...

Page 55: ... on this Select the oven setting and the tem perature Fan Heat D 170 190 C Conventional A 190 210 C Cooking times Consult your cook book Please note Cover dishes which are to be cooked in their own juice and or steam e g po tatoes or vegetables so that they do not dry out If there is no lid use alu minium foil or damp cooking parch ment Cook without a lid when a crusty finish or topping is require...

Page 56: ...usly used with abrasive cleaning agents oven sprays Clean the door handle and the control elements regularly preferably after each use This will help prevent grease or other deposits adhering to surfaces and be coming difficult to remove Stainless steel fronted appli ances The appliance front and controls are susceptible to scratches and abrasion Please observe the cleaning instruc tions for stain...

Page 57: ...the oven to get the best results and to keep cleaning of the trays to a minimum Baking tray grill pan racks and side supports The surfaces of these have been treated with PerfectClean enamelling See PerfectClean for cleaning instruc tions Roasting filter Clean in a solution of hot water and a little washing up liquid or in the dish washer Note some dishwasher detergents may cause the surface of th...

Page 58: ...e oven and any accessories to cool down before cleaning Dan ger of burning Normal soiling Clean as soon as possible after each use with a dishcloth soft sponge such as the Vileda sponge supplied with ovens in the UK or a soft nylon brush and a solution of hot water and a little washing up liquid The longer soiling is left the harder it may become to re move Stubborn soiling Stubborn soiling e g fr...

Page 59: ...age to the surface structure and reduce the anti stick effect and must not be used on PerfectClean surfaces abrasive cleaning agents wire wool or metal scourers pot scourers oven cleaning pads sponges and cloths which have previously been used with abrasive cleaning agents oven spray must not be used in a hot oven or left on for too long items coated with PerfectClean enamelling must not be cleane...

Page 60: ...deposits to bake on even harder and cleaning may become difficult and in extreme cases impossible Cleaning by hand Allow the oven to cool down before cleaning Danger of burning Catalytic enamelled panels should be cleaned using a solution of hot water with a little washing up liquid applied with a soft nylon brush Do not use abrasive cleaning agents hard brushes scouring pads or cloths steel wool ...

Page 61: ...ved while fresh by hand with a mild solution of hot water and washing up liquid applied with a soft brush Take all accessories out of the oven Turn the oven selector to Fan heat D Turn the temperature selector to the highest setting Run the oven for approx 1 hour The length of time will depend on the level of soiling It is a good idea to set the finish time for the process using the timer This way...

Page 62: ... the door hinges need to be locked so that they do not damage the door when it is taken out Flip up the locking clamps on each door hinge This locks the hinges Raise the door until it engages Pull upwards and out to remove To re fit the oven door Fit the door on the hinges and open completely Flip the locking clamps down It is essential that the locking clamps are flipped down when the door is ref...

Page 63: ...anger of being burnt Pull the runner out of the front fixing to release it Then pull forward and take out of the oven To remove the catalytic side liners if fitted Unscrew the fixing using a coin Reassemble in the reverse order care fully ensuring all parts are correctly in place Cleaning and care 63 ...

Page 64: ...To lower the upper heating element The oven heating elements must be switched off and cool to avoid being burnt Take out the runners Pull down on the fixing knob for the element to release it Gently lower the element Do not use force to lower it as this could cause damage If the roof liner is dirty it can also be re moved for cleaning Hold the roof liner firmly and unscrew the knurled knob Take ou...

Page 65: ...e Department the heating works but not the oven lighting Make sure the halogen lamp is con nected properly in its socket If after checking it it still does not work you will need to change it Disconnect the appliance from the electricity supply Switch off at the isolator or the mains fuse box Take out the runners Use the slide opener to lift the lamp cover from its retainers Change the halogen lam...

Page 66: ... following the times given in the chart Check whether the correct temperature was set there has been a change to the rec ipe The addition of more liquid or more eggs makes a moister mix which would need longer to cook the roasting filter had been left in place in front of the fan when cooking with Fan heat D or Intensive Bake F or was in place for Auto Roast E In this case baking times might be le...

Page 67: ... to an acceptable level the fault mes sage disappears The appliance switches itself on again automati cally If this fault message occurs repeat edly please inform the Service dept Please quote the fault message If any other fault message appears in the display this will need a service visit Please quote the fault message the timer display does not light up when the oven is operating This is not a ...

Page 68: ...ment see address on the back page When contacting the Service dept please quote the Model and Serial number of your appliance both of which are shown on the data plate visi ble below the oven interior with the oven door open Please note that telephone calls may be monitored and recorded to im prove our service After sales service 68 ...

Page 69: ... heat re taining fire brick and is glazed Place it directly on the rack A paddle made of untreated wood is supplied with it for placing food on the baking stone and taking it off Gourmet oven dish The gourmet oven dish can be placed on the rack It has a special protective anti stick coating It is available either 22 or 35 cm deep A lid is available separately Catalytic side liners If you roast or ...

Page 70: ...ay adjustment occurs automatically on receipt of the signal Miele Info Control A transmitter unit may be connected to the cooker or oven This is used to transmit information at any time about a cooking process e g temperature de lay start time remaining to the mobile receiver Depending on country Extra accessories 70 ...

Page 71: ...a suit able isolator rated load over 3000 W which complies with national and local safety regulations and the on off switch should be easily accessible after the appliance has been built in If the socket is not accessible after in stallation depending on country an additional means of disconnection must be provided for all poles For extra safety it is advisable to install a residual current device...

Page 72: ...APPLIANCE MUST BE EARTHED ZA Data relating to electrical connection will be found on the data plate visible when the oven door is open Make sure that these figures comply with the main voltage Connection should be made via a suitable isolator which complies with national and local regulations The appliance is supplied with a 3 core cable for connection to a 230 240 volt 50 Hz supply The fuse ratin...

Page 73: ...this appliance should be made via a suitable isolator which com plies with national and local regulations and which is accessible after the appli ance has been built in WARNING THIS APPLIANCE MUST BE EARTHED Test marks Electrical Safety C Tick Mark Electrically suppressed according to AS NZS 1044 AUS Wall oven The wall oven is suitable for connection to a single phase 240 V 50 Hz electric ity supp...

Page 74: ...rts dept Do not fit insulation material inside the housing unit This would hinder the intake of air to cool the appli ance Turn off the mains electricity supply to the isolator Connect the oven to the electricity supply by the isolator Place the oven into the oven housing unit as far as the oven trim and align Open the oven door and using two screws secure the oven to the side walls of the housing...

Page 75: ...75 ...

Page 76: ...Alteration rights reserved 22 0703 H 387 1 B KAT This paper consists of cellulose which has been bleached without the use of chlorine M Nr 05 849 010 V01 ...

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Miele H 387-1 B KAT, Operating Instructions Manual

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