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Important
For optimum performance of the Per-
fectClean enamel it is important to
clean the oven and accessories after
each use.
The surfaces will become harder to
clean and the anti-stick properties will
deteriorate if soiling is not removed
after each use and allowed to build-up.
In extreme cases cleaning may even
become impossible.
The following cause lasting damage
to the surface structure and reduce
the anti-stick effect and must not be
used on PerfectClean surfaces:
– abrasive cleaning agents,
e.g. powder cleaners and cream
cleaners,
– wire wool or metal scourers,
– pot scourers, oven cleaning pads
as well as sponges and cloths
which have been used before
and still have residues of abrasive
cleaning agents on them,
– oven spray must not be used in a
hot oven or left on for too long
– PerfectClean enamelled items
must not be washed in a
dishwasher.
Please note the following
– Soiling such as spilt juices and cake
mixtures are best removed whilst the
oven or tray is still warm. Exercise
caution, danger of burning if the
oven is still hot.
– Spilt fruit juices may cause lasting
discolouration of the surfaces and
matt areas can appear on the sur-
face from roasting. Splashes of fat
can leave marks on the grill pan
which cannot be removed after-
wards. This discolouration is perma-
nent but will not affect the efficiency
of the enamel. Do not attempt to
remove these marks.
– When baking items with a high salt
content (e.g. continental pretzels)
place them on baking parchment in
the baking tray or grill pan. Sodium
deposits can cause lasting discolour-
ation to PerfectClean surfaces.
Cleaning and care
61