Baking
With metal baking tins there may be
sparking. Try positioning the tin differ-
ently on the glass tray.
If sparking continues, do not use this
tin again in microwave combination
mode.
Do not use paper based containers
coated with aluminium foil, such as
are sometimes provided with
packet cake mixes. There is the
danger of these catching fire.
Switch on the microwave setting for the
total cooking time. The microwave set-
ting should not be higher than 150 W.
Temperature settings and microwave
power settings are given within a range
in the Baking Chart. These take into ac-
count different types of baking tin,
quantities of dough and recipe prepara-
tion. Select an average temperature for
first attempts and adapt accordingly.
The same applies to time settings.
At the end of the shorter time given,
check to see whether the cake etc is
done. Insert a wooden or metal skewer
in the centre. If it comes out clean with-
out dough sticking to it, the cake is
ready.
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