Miele DGM 6800 Operating And Installation Instructions Download Page 125

Page: 125 / 152

Settings

125

Water hardness

The steam oven is set ex-works for

Hard

water. It must be adjusted to local water
hardness to ensure trouble-free
operation and to ensure that descaling
is carried out at the correct interval. The
harder the water, the more often it will
need to be descaled.

–

Soft

8.4°dH,

1.5 mmol/l

–

Medium

8.4 - 14 °dH, 1.5 - 2.5 mmol/l

–

Hard

14 °dH,

2.5 mmol/l

Showroom programme

This function enables the steam oven to
be demonstrated in showrooms without
heating up. It should not be set for
domestic use.

Demo mode

If demo mode is activated

Demo mode

active. The appliance will not heat up

will

appear when the steam oven is
switched on.

–

Touch OK for at least 4 seconds to
activate demo mode.

–

Off

Touch OK for at least 4 seconds to
deactivate demo mode. The steam
oven can then be used as normal.

Summary of Contents for DGM 6800

Page 1: ...tion instructions Steam oven with microwave To avoid the risk of accidents or damage to the appliance it is essential to read these instructions before it is installed and used for the first time en GB IR SG M Nr 10 211 730 ...

Page 2: ...phase 28 Steam reduction 29 Microwave power 29 How it works 29 Suitable containers for microwave use 30 Condensate tray 34 Oven interior lighting 34 Using for the first time 35 General settings 35 Cleaning for the first time 36 Set the water hardness level 37 Set the correct boiling point for water 37 Main and sub menus 38 Operation Steam cooking 40 Simple operation 40 Interrupting operation 42 Ad...

Page 3: ... types 52 To use an Automatic programme 53 Search 54 User programmes 55 To create a User programme 55 To start a User programme 56 To change a User programme 57 Changing cooking stages 57 Changing the name 57 To delete a User programme 57 Quick MW 58 Popcorn 59 Minute minder Alarm 60 Using the alarm 60 Setting the alarm 60 Changing an alarm 60 Deleting an alarm 60 Using the minute minder 61 To set...

Page 4: ...s 73 Rice 74 Pasta 75 Dumplings 76 Grain 77 Dried pulses 78 Hen s eggs 80 Fruit 81 Menu cooking cooking whole meals manually 82 Sous vide vacuum cooking 84 Reheating 90 Special applications 92 Reheating with steam 92 Defrosting with steam 93 Bottling 96 Extracting juice with steam 99 Menu cooking cooking whole meals 100 Make yoghurt 101 Prove dough 102 Dissolve gelatine 103 Melt chocolate 103 Skin...

Page 5: ...ng and saving settings 116 Settings overview 117 Language 119 Time of day 119 Display 119 Clock display 119 Clock format 119 Setting the time 119 Synchronise 119 Date 120 Lighting 120 Start screen 120 Brightness 120 Volume 120 Buzzer tones 120 Keypad tone 120 Welcome melody 120 Units 121 Weight 121 Temperature 121 Quick MW 121 Popcorn 121 Keeping warm 122 Steam cooking 122 Microwave 122 Steam redu...

Page 6: ...ers 131 Maintenance 132 Soak 132 Descaling 132 Problem solving guide 134 Optional accessories 138 Cooking containers 138 Cleaning and care products 139 Miscellaneous 139 Miele home 140 Safety instructions for installation 142 Detailed dimensions of oven front 143 Building in dimensions 144 Installation in a tall unit 144 Installation in a base unit 145 Installation 146 Electrical connection 147 Af...

Page 7: ...damage to property To avoid the risk of accidents and damage to the appliance please read these instructions carefully before using it for the first time They contain important notes on installation safety use and maintenance Miele cannot be held liable for damage caused by non compliance with these instructions Keep these instructions in a safe place and ensure that new users are familiar with th...

Page 8: ...moisture in the item would evaporate causing it to dry out and even self ignite The steam oven can only be used by people with reduced physical sensory or mental capabilities or lack of experience and knowledge if they are supervised whilst using it or have been shown how to use it in a safe way and recognise and understand the consequences of incorrect operation This steam oven is supplied with a...

Page 9: ...ren in the vicinity of the steam oven and do not let them play with it Danger of suffocation Packaging e g plastic wrappings must be kept out of the reach of babies and children Whilst playing children could become entangled in packaging or pull it over their head and suffocate Danger of burning Children s skin is far more sensitive to high temperatures than that of adults Make sure that children ...

Page 10: ...ot be used again in Microwave mode until the fault has been rectified by a service technician Operating a damaged appliance can result in microwave leakage and present a hazard to the user Do not use the appliance if the door is warped the front of the oven compartment is dented or bowed the door hinges are loose holes or cracks are visible in the casing the door or the oven interior walls there i...

Page 11: ...the appliance Tampering with electrical connections or components and mechanical parts is highly dangerous to the user and can cause operational faults While the appliance is under guarantee repairs should only be undertaken by a Miele authorised service technician Otherwise the guarantee is invalidated Miele can only guarantee the safety of the appliance when genuine original Miele replacement pa...

Page 12: ...l e g a door ensure that the door is never closed whilst the steam oven is in use Heat and moisture can build up behind a closed furniture panel and cause subsequent damage to the steam oven the housing unit and the floor Do not close the door until the steam oven has cooled down completely ...

Page 13: ...Pressure will build up inside them and they can explode causing damage to the appliance as well as the risk of injury and scalding Plastic dishes which are not heat and steam resistant melt at high temperatures and can damage the appliance Use temperature to 100 C and steam resistant plastic dishes for steam cooking Follow the manufacturer s instructions Food which is left in the oven to be kept h...

Page 14: ...ury by burning Always cover food when using Microwave mode It is important that the heat is allowed to spread evenly throughout the food being cooked and that it is hot enough This can be achieved by stirring and or turning the food and observing a sufficiently long standing time which should be added to the time needed for cooking reheating or defrosting When heating food and drinks remember that...

Page 15: ...container is removed from the oven or shaken This can lead to the liquid boiling over suddenly and explosively The formation of bubbles can be so strong that the pressure forces the oven door open Stir liquid before it heats up or boils Once it has heated up wait for a minimum of 20 seconds before removing the container from the microwave oven Eggs can be cooked without their shells using microwav...

Page 16: ...g microwave power with plastic dishes which are not microwave safe can cause them to melt and damage the appliance Do not use any containers or cutlery made from or containing metal aluminium foil lead crystal glassware temperature sensitive plastics wooden utensils or cutlery metal clips or plastic or paper covered wire ties Do not use bowls with milled rims or plastic pots with the foil lid only...

Page 17: ...n can suffer damage when using Microwave function if it is empty or incorrectly loaded For this reason please do not use the Microwave function to pre heat crockery or to dry herbs and do not start the Microwave function when the steam oven is empty ...

Page 18: ...aced correctly and do not use the oven without them fitted The side runners fit into plastic bushes Check the bushes carefully for damage If the bushes are damaged do not use any Microwave functions until the bushes have been replaced Try to avoid the interior walls being splashed with food or liquids containing salt If it does happen wipe these away thoroughly to avoid corrosion to stainless stee...

Page 19: ...waste in landfill sites Disposal of your old appliance Electrical and electronic appliances often contain valuable materials They also contain materials which if handled or disposed of incorrectly could be potentially hazardous to human health and to the environment They are however essential for the correct functioning of your appliance Please do not therefore dispose of it with your household wa...

Page 20: ...b Ventilation outlet c Automatic door release for steam reduction d Door seal e Compartment for water container f Suction tube g Water container with removable spill guard h Drip channel i Temperature sensor j Side runners k Steam inlet l Oven interior lighting ...

Page 21: ...ms weighing more than 8 kg on it Do not place the hot glass tray on a cold surface such as a tiled or granite worktop The glass tray could get damaged Place the hot tray on a suitable heat resistant mat or pot rest DGG 1 2 80L 1 solid cooking container Gross capacity 4 2 litres Usable capacity 3 6 litres 375 x 197 x 80 mm W x D x H DGG 1 2 40L 1 solid cooking container Gross capacity 2 2 litres Us...

Page 22: ...lecting applications and setting various parameters c sensor For setting the minute minder and or alarm d sensor For switching the oven interior lighting on and off e sensor To go back one step at a time f sensor For starting the Popcorn function g sensor For starting the Quick MW function h Optical interface for Miele service technician use only ...

Page 23: ...hting on and off If a menu is showing in the display or if a cooking process is running touching will switch the oven interior lighting on or off If the display is dark the sensor will not react until the steam oven is switched on The oven interior lighting switches off after 15 seconds during a cooking process or remains constantly switched on depending on the setting selected To go back a step P...

Page 24: ...ain menu The menu path appears at the top left and shows you which menu or sub menu you are in Options within a menu are separated by a vertical line If there is not enough space to show the whole path additional options are indicated by The time of day alarm and minute minder are shown at the top right hand side of the display The middle section shows the current menu and options You can scroll t...

Page 25: ...a bar chart This symbol indicates that there is additional information and advice about using the oven Select OK to access the information The system lock or sensor lock is on see Settings Safety The oven cannot be used Alarm Minute minder This indicates that there are more options available which are not visible because there is not enough space in the display ...

Page 26: ...nger on the touch display and swipe it in the direction you want Or touch the or arrows to scroll from left to right Exiting a menu Touch or touch an option in the menu path at the top of the screen or touch Depending on which menu you are in this will take you back a level or back to the main menu Help function The Help field appears with some functions and options Touch the field Helpful informa...

Page 27: ...numbers using the numerical keypad Touch in the bottom right of the input field The numerical keypad will appear Touch the numbers you want Once you have entered an accepted value the OK sensor will light up green The last input figure can be deleted using the arrow Touch OK Entering letters You can enter short names for your own user programmes using a keyboard Touch the letters or characters you...

Page 28: ...commended temperatures Duration You can set a duration between 1 minute 0 01 and 10 hours 10 00 If the duration exceeds 59 minutes you have to enter it in hours and minutes Example duration 80 minutes 1 20 Noises You will hear a pumping sound when the appliance is switched on during use and after switching it off This is the sound of water being pumped through the system and is quite normal When t...

Page 29: ...sil being used Microwaves can penetrate porcelain glass cardboard and plastics but not metal Do not therefore use utensils made of metal or which contain metal for example in the form of gold or silver trim The metal reflects the microwaves and this could cause sparking The microwaves cannot be absorbed Microwaves pass through a suitable container and find their way directly into the food All food...

Page 30: ...ontainers than in rectangular containers providing better results Suitable containers for microwave use Glassware Heat resistant glass or ceramic dishes are ideal for use with microwave power Exception Do not use crystal glass as it contains lead which can crack or shatter with microwave power Porcelain Porcelain is a suitable material Exception Do not use porcelain with gold rims or cobalt blue o...

Page 31: ...s These are readily available from retail outlets Styrofoam containers Disposable containers such as trays made from polystyrene can only be used for very short timed warming and reheating of food Plastic Boil in the bag bags Plastic boiling bags can be used for cooking and reheating They should be pierced beforehand so that steam can escape This prevents a build up of pressure and reduces the ris...

Page 32: ... dishes into a microwave safe container for a more even heat distribution Do not use containers where the foil lid has not been completely removed as small pieces of foil can cause sparking Do not use the cooking containers and the rack supplied with microwave functions Glazes and colours Some glazes and colours contain metal and are therefore unsuitable for microwave functions Wood Wooden dishes ...

Page 33: ...microwave oven pierce as instructed by the manufacturer Heat can cause normal clingfilm to distort and fuse with the food The cover should not form a seal with the container If the cover is used with a container which only has a narrow diameter there might not be enough room for condensation to escape through the holes in the side of the cover The cover could get too hot and could start to melt Do...

Page 34: ...tions Always use the glass condensate tray on the lowest shelf level to place cooking containers on Oven interior lighting For energy saving reasons the oven compartment lighting has been set at the factory to go out after the programme has begun If you want it to stay on all the time the oven is on you will need to alter the default setting see Settings Lighting If the door is left open at the en...

Page 35: ...pliance can be used Follow the instructions in the display Set the language Select the language you want Confirm with OK Select the country Select the country you want Confirm with OK Set the date Numbers can be entered by swiping the roller or by using the numerical keypad Set the day month and year Confirm with OK Set the time of day Numbers can be entered by swiping the roller or by using the n...

Page 36: ...described in Settings Language Please stick the extra data plate for the appliance supplied with this documentation in the space provided in the After sales service data plate guarantee section of this booklet Remove any protective wrapping and stickers The appliance has undergone a function test in the factory Residual water from this testing may have trickled back into the cabinet during transpo...

Page 37: ...ng on the altitude the appliance is located at This procedure also flushes out the waterways This procedure must be carried out to ensure efficient functioning of your appliance Only use cold mains tap water less than 20 C Never use distilled or mineral water or other liquids Remove the water container and fill it up to the maximum marker Push the water container into the appliance until it connec...

Page 38: ...000 W Sous vide For cooking food in a vacuum sealing bag 65 C 45 90 C Automatic programmes This option will bring up a list of all Automatic programmes available on this oven Special applications Menu cooking For cooking different types of food at the same time Defrost For gentle defrosting of frozen food Steam cooking 60 C 50 60 C Microwave 150 W 80 W 150 W Reheat For gentle reheating of cooked f...

Page 39: ...e MW Special applications Disinfect items Prove dough MyMiele MyMiele can be used to personalise your steam oven by inputting frequently used processes User programmes You can save your own cooking processes with this option Settings For changing default settings Maintenance Descale Soak ...

Page 40: ... Select Steam cooking The following will appear in the display Temperature Duration Change the recommended temperature if necessary Set the cooking duration Any time between 1 minute and 10 hours can be set After the cooking duration has been set the following also appears in the display Ready at Start at Open further settings see Changing settings during a programme Changing the function Set furt...

Page 41: ...efore opening the door and removing the food Switch the steam oven off using A new cooking programme can only be started if the automatic door release is retracted into its original position Do not push it in manually as this could damage it After use Remove the condensate tray and empty it Danger of burning The residual water in the water container is hot Take care not to tip the water container ...

Page 42: ...Use oven gloves when placing food in the oven or removing it and when adjusting oven shelves etc in a hot oven Operation will resume when the door is closed When the door is closed the pressure has to equalise which can cause a whistling sound The oven will heat up again and the display will show the temperature of the cooking compartment as it rises Once the set temperature has been reached the d...

Page 43: ...r another programme you will not be able to use this function Ready at and Start at will not appear in the display if this is the case Open the oven door until the appliance has cooled down Switching on and off automatically To switch a cooking programme on and off automatically you have a choice of how to enter the time parameters Duration and Ready at Duration and Start at Example it is 11 45 Th...

Page 44: ...team generator will switch off A buzzer will sound if this option has been switched on see Settings Volume Buzzer tones Process finished will appear in the display You have the option of saving your settings as a User programme see User programmes or increasing the cooking duration via Change Touch twice to go to the main menu Changing settings during a programme Select Change The following will a...

Page 45: ...function Select the function you want The new function will appear in the display together with its microwave power level or recommended temperature Change the power level or temperature if necessary Set a new cooking duration if necessary Select Start or confirm with OK The function has been changed Cancelling cooking Touch twice Cancel cooking appears in the display Select Yes The main menu will...

Page 46: ... time remaining begins to count down and the magnetron lighting and fan will switch on You can interrupt the cooking programme at any time with Stop At the end of the cooking duration Process finished appears in the display the fan remains switched on a buzzer will sound if the buzzer is switched on see Settings Volume Buzzer tones You have the option of saving your settings as a User programme se...

Page 47: ...p Start at You specify the time you want cooking to start Cooking results can be impaired if there is a long delay between the food being placed in the oven and the start of cooking Fresh food can change colour and even deteriorate Switching on and off automatically To switch a cooking programme on and off automatically you have a choice of how to enter the time parameters Duration and Ready at Du...

Page 48: ...ettings as a User programme see User programmes or increasing the cooking duration via Change Touch twice to go to the main menu Changing settings during a programme Select Change The following will appear in the display Power level Duration Open further settings Further cooking durations can be set or the function changed by selecting Open further settings Changing the microwave power level Chang...

Page 49: ...unction Select Open further settings Select Change function Select the function you want The new function will appear in the display together with its recommended temperature Change the temperature if necessary Set the cooking duration Confirm with OK The function has been changed Cancelling cooking Touch twice Cancel cooking appears in the display Select Yes The main menu will appear Any cooking ...

Page 50: ...e Start screen see Settings Start screen To add an entry You can add up to 20 entries Select MyMiele Select Add entry You can select options listed in the following categories Oven functions Automatic programmes Special applications User programmes Maintenance Confirm with OK A box will appear in the list next to the selected option together with a symbol to show which category it was selected fro...

Page 51: ...es Select MyMiele Select Process Select Delete entry Select the entry that you want to delete Confirm with OK The entry is removed from the list To sort entries The order can be rearranged as long as there are more than 4 entries Select MyMiele Select Process Select Sort entry Select the entry Select the position you want to move it to Confirm with OK The entry will now appear in the position you ...

Page 52: ...ase Simply select the appropriate programme for the type of food you are cooking and follow the instructions in the display List of food types Automatic programmes are accessed via Automatic programmes Vegetables Fish Meat Soup casserole Rice Grain Pasta Pulses Hen s eggs Desserts Fruit Mushrooms Sausages Shellfish Mussels Special ...

Page 53: ...t one piece of salmon weighing 250 g or 10 pieces of salmon each weighing 250 g at the same time The oven interior needs to be at room temperature before starting an Automatic programme When placing food in an already hot steam oven be very careful when opening the door Hot steam can escape Step back from the steam oven and wait until the steam has dissipated When putting cooking containers or the...

Page 54: ... Select Search Use the keyboard to type in the search text e g Fish The number of hits will be shown in the bottom right of the display If no match is found or if there are more than 40 matches the hits field will be deactivated and you will need to change the search text Select hits The food types and Automatic programmes available will then appear Select the Automatic programme you want or the f...

Page 55: ...t User programmes Select Create programme You can now specify the settings for cooking stage 1 Follow the instructions in the display Select and confirm the cooking function temperature or microwave power level and duration Settings for the 1st cooking stage have now been set You can add more cooking stages for example if you want to add another cooking function to follow on from the first Select ...

Page 56: ...e programme names will appear in the display Select the programme you want You can start the saved programme immediately delay the start or display the cooking stages Start now The programme will start The steam generator or the magnetron will switch on immediately Ready at You specify the time you want cooking to stop Start at You specify the time you want cooking to start Display stages A summar...

Page 57: ... A summary of your settings will appear in the display Check the settings and then select Save The additional stages or changes to your programme will be saved Changing the name Select User programmes Select Process Select Change programme Select the programme you want Select Change name Change the name see To create a User programme and select Save A message will appear in the display confirming ...

Page 58: ...cted see Settings Quick MW The Quick MW function can only be used when no other cooking programme is in use Touch Touching it repeatedly increases the duration in set stages The cooking programme will begin The cooking duration time remaining starts to count down immediately You can interrupt the cooking programme at any time with Stop and cancel it with At the end of the cooking duration Process ...

Page 59: ...er level cannot be altered The Popcorn function can only be used when no other cooking programme is in use Place the condensate tray on the lowest shelf level and place the microwave popcorn on it taking note of the manufacturer s instructions Touch The cooking programme will begin The cooking duration time remaining starts to count down immediately You can interrupt the cooking programme at any t...

Page 60: ...ff the alarm time and will appear instead of the time of day If you are cooking at the same time or if you are in a different menu the alarm time and will appear in the top right hand side of the display At the set alarm time will flash next to the time in the display a buzzer will sound if the buzzer volume has been set see Settings Volume Buzzer tones Select or the alarm in the top right hand si...

Page 61: ...nstead of the time of day If you are cooking at the same time or if you are in a different menu the minute minder time and will appear at the top right hand side of the display At the end of the minute minder duration will flash in the display the display will show the time counting upwards a buzzer will sound if the buzzer is switched on see Settings Volume Buzzer tones Select or the minute minde...

Page 62: ...can reach the food from all sides and the food is cooked evenly Your own containers You can also use your own containers However please note the following Containers must be heat resistant to 100 C and able to withstand hot steam With plastic containers please check with the manufacturer that they are suitable for use in a steam oven Thick sided containers made from porcelain china or stoneware fo...

Page 63: ... with a food warming drawer When the warming drawer is in use the oven cavity in the steam oven can get up to 40 C If in this case you set a temperature of 40 C no steam will be produced because the oven cavity is too warm Duration In general the cooking durations for cooking with steam are the same as for cooking food in a saucepan More information about any factors which may affect the cooking d...

Page 64: ...s of food and only fill it about 3 5 cm deep When cooking large quantities divide the food between 2 or 3 shallow containers rather than using one deep one Different types of vegetables which take the same length of time to cook can be cooked together Use solid containers for vegetables which are cooked in liquid Shelf level To avoid any colour transfer when cooking vegetables with a distinctive c...

Page 65: ...whole 27 28 Cauliflower florets 8 Beans green 10 12 Broccoli florets 3 4 Chantenay carrots whole 7 8 Chantenay carrots halved 6 7 Chantenay carrots chopped 4 Chicory halved 4 5 Chinese cabbage chopped 3 Peas 3 Fennel halved 10 12 Fennel cut into strips 4 5 Curly kale chopped 23 26 Firm potatoes peeled whole halved quartered 27 29 21 22 16 18 Fairly firm potatoes peeled whole halved quartered 25 27...

Page 66: ...co whole 22 25 Romanesco florets 5 7 Brussels sprouts 10 12 Beetroot whole 53 57 Red cabbage chopped 23 26 Black salsify whole 9 10 Celeriac cut into batons 6 7 Green asparagus 7 White asparagus 9 10 Main crop carrots chopped 6 Spinach 1 2 Spring cabbage chopped 10 11 Celery chopped 4 5 Swede chopped 6 7 White cabbage chopped 12 Savoy cabbage chopped 10 11 Courgettes sliced 2 3 Sugar snap peas 5 7...

Page 67: ... of meat weighing 500 g which is 10 cm thick will take longer to cook than a piece of meat weighing 500 g which is 5 cm thick Tips Use a perforated container to retain the juices when cooking meat Place a solid container underneath to catch the juices You can use these to make a gravy or freeze them for later use Boiling fowl back or top rib and meat bones can be used to make stock Place the meat ...

Page 68: ...n be put back in the oven and cooked for longer Meat min Leg steak covered with water 110 120 Knuckle 135 140 Chicken breast 8 10 Shank 105 115 Top rib covered with water 110 120 Veal cutlets 3 4 Gammon slices 6 8 Lamb stew 12 16 Poularde 60 70 Turkey roulade 12 15 Turkey escalope 4 6 Brisket covered with water 130 140 Beef stew 105 115 Boiling fowl covered with water 80 90 Boiled topside 110 120 ...

Page 69: ...hickness of the fish 2 5 minutes should be enough Preparation Add some lemon or lime juice to fish before cooking The citric acid helps the flesh stay firm It is not necessary to season fish with salt when cooking with steam as this method retains the minerals which give the fish its unique flavour Cooking containers If using a perforated container grease it first Shelf level When cooking fish in ...

Page 70: ...quoted by a few minutes Tips Adding herbs and spices such as dill will help bring out the full flavour of the fish Cook large fish in the swimming position To help maintain the shape of the fish place a small cup or similar upside down in the cooking container and arrange the fish bellyside down over the cup You can use any fish scraps e g fish heads bones tails etc to make a fish stock Place the ...

Page 71: ...ed for longer Fish C min Eel 100 5 7 Perch fillet 100 8 10 Seabream fillet 85 3 Trout 250 g 90 10 13 Halibut fillet 85 4 6 Atlantic cod fillet 100 6 Carp 1 5 kg 100 18 25 Salmon fillet 100 6 8 Salmon steak 100 8 10 Salmon trout 90 14 17 Coley fillet 85 3 Rose fish fillet 100 6 8 Haddock fillet 100 4 6 Plaice fillet 85 4 5 Monk fish fillet 85 8 10 Sole fillet 85 3 Turbot fillet 85 5 8 Tuna fillet 8...

Page 72: ...sh are cooked the tougher they become Use the cooking durations given in the chart When cooking shellfish in sauce or stock we recommend that you increase the cooking duration quoted by a few minutes Settings Automatic programmes Shellfish Steam cooking or Oven functions Steam cooking Temperature see chart Duration see chart C min Crevettes 90 3 Prawns 90 3 King prawns 90 4 Small shrimps 90 3 Lobs...

Page 73: ... the mussels thoroughly to clean them Frozen food Defrost frozen mussels before cooking Duration The longer mussels are cooked the tougher they become Use the cooking durations given in the chart Settings Automatic programmes Mussels Steam cooking or Oven functions Steam cooking Temperature see chart Duration see chart C min Barnacles 100 2 Cockles 100 2 Bearded mussels 90 12 Scallops 90 5 Razor c...

Page 74: ...sorbs all the liquid and so none of the nutrients are lost Settings Automatic programmes Rice Steam cooking or Oven functions Steam cooking Temperature 100 C Duration see chart Ratio Rice Liquid min Basmati rice 1 1 5 15 Parboiled rice 1 1 5 23 25 Round grain rice Pudding rice Risotto rice 1 2 5 1 2 5 30 18 19 Brown rice 1 1 5 26 29 Wild rice 1 1 5 26 29 Duration ...

Page 75: ...buy from the supermarket chilled counter does not need to absorb water Cook fresh pasta in a greased perforated container Separate any pieces of pasta which have stuck together and spread them out in the cooking container Settings Automatic programmes Pasta Steam cooking or Oven functions Steam cooking Temperature 100 C Duration see chart Fresh min Gnocchi 2 Knöpfli 1 Ravioli 2 Spätzle 1 Tortellin...

Page 76: ...e been soaked in water beforehand they will not absorb enough moisture Cook fresh dumplings in a greased perforated container Settings Automatic programmes Pasta Steam cooking or Oven functions Steam cooking Temperature 100 C Duration see chart min Sweet dumplings 30 Yeast dumplings 20 Boil in the bag potato dumplings 20 Boil in the bag bread dumplings 18 20 Duration ...

Page 77: ...s Automatic programmes Grain Steam cooking or Oven functions Steam cooking Temperature 100 C Duration see chart Ratio Grain Liquid min Amaranth 1 1 5 15 17 Bulgur 1 1 5 9 Green spelt whole 1 1 18 20 Green spelt cracked 1 1 7 Oats whole 1 1 18 Oats cracked 1 1 7 Millet 1 1 5 10 Polenta 1 3 10 Quinoa 1 1 5 15 Rye whole 1 1 35 Rye cracked 1 1 10 Wheat whole 1 1 30 Wheat cracked 1 1 8 Duration ...

Page 78: ...king Lentils do not need to be soaked before cooking With unsoaked pulses a certain ratio of pulses to liquid is required depending on variety Settings Automatic programmes Pulses Steam cooking or Oven functions Steam cooking Temperature 100 C Duration see chart Soaked min Beans Kidney beans 55 65 Adzuki beans 20 25 Black beans 55 60 Pinto beans 55 65 Haricot beans 34 36 Peas Yellow split peas 40 ...

Page 79: ...n Beans Kidney beans 1 3 130 140 Adzuki beans 1 3 95 105 Black beans 1 3 100 120 Pinto beans 1 3 115 135 Haricot beans 1 3 80 90 Lentils Brown lentils 1 2 13 14 Red lentils 1 2 7 Peas Yellow split peas 1 3 110 130 Green split peas 1 3 60 70 Duration ...

Page 80: ...t burst when they are cooked with steam When using a solid container for making egg dishes such as scrambled eggs remember to grease it first Settings Automatic programmes Hen s eggs Steam cooking or Oven functions Steam cooking Temperature 100 C Duration see chart min Small soft medium hard 3 5 9 Medium soft medium hard 4 6 10 Large soft medium hard 5 6 7 12 Extra large soft medium hard 6 8 13 Du...

Page 81: ... the juice Tip You can use the juice which has collected in the solid container to make a glaze for a fruit flan Settings Automatic programmes Fruit Steam cooking or Oven functions Steam cooking Temperature 100 C Duration see chart min Apple pieces 1 3 Pear chunks 1 3 Cherries 2 4 Mirabelle plums 1 2 Nectarine Peach pieces 1 2 Plums 1 3 Quince diced 6 8 Rhubarb pieces 1 2 Gooseberries 2 3 Duration...

Page 82: ...ature Whole meals should be cooked at a temperature of 100 C as this is the temperature required to cook the majority of foods Do not cook a whole meal at the lowest temperature when different temperatures are required for different types of food e g 85 C for seabream and 100 C for potatoes If the recommended cooking temperature for the food is 85 C for example try cooking it at 100 C and testing ...

Page 83: ...n the oven first Set the first cooking duration 14 minutes After 14 minutes place the fish in the steam oven Set the second cooking duration 2 minutes After 2 minutes place the broccoli in the steam oven Set the third cooking duration 4 minutes ...

Page 84: ...cooked evenly Use only fresh food which is in a good condition Ensure hygienic conditions and that food has not been out of the refrigerator too long e g during transportation Use only heat stable boiling resistant vacuum sealing bags Do not cook food in the sales packaging such as vacuum packed frozen food as it is possible that the packaging used is not suitable for vacuum cooking Do not use the...

Page 85: ...ou want to cook several items of food in one vacuum sealing bag put them side by side in the bag If you want to cook food in several bags at once put the bags side by side on the shelf The cooking durations depend on the thickness of the food With higher temperatures and or longer cooking durations a lack of water may occur Check the display from time to time Keep the door closed during the cookin...

Page 86: ... for filling in order to obtain clean perfect seams If you do not want to eat the food directly after cooking put it in iced water to cool down completely Then store it at a maximum temperature of 5 C In this way you can maintain quality and taste while extending the life of the food Exception Consume poultry immediately after cooking After cooking cut the vacuum sealing bag on all sides for easie...

Page 87: ... the cooking duration Any time between 1 minute and 10 hours can be set Select further settings if required see Operation Steam cooking Advanced operation Confirm with OK Possible reasons for unsatisfactory results The bag has opened The seal was not clean or strong enough and has opened The bag was damaged by a sharp bone The food has an unpleasant or strange taste Incorrect storage of the food t...

Page 88: ...mpkin sliced x 85 15 Kohlrabi sliced x 85 30 White asparagus whole x x 85 22 27 Sweet potato sliced x 85 18 Fruit Pineapple sliced x 85 75 Apples sliced x 80 20 Baby bananas whole 62 10 Peaches halved x 62 25 30 Rhubarb pieces 75 13 Plums halved x 70 10 12 Miscellaneous Beans white soaked in a ratio of 1 2 beans liquid x 90 240 Prawns peeled and deveined x 56 19 21 Hen s egg whole 65 66 60 Scallop...

Page 89: ... 35 Saddle of lamb 58 62 50 Beef fillet steak 4 cm thick 56 61 120 Beef rump steak 2 5 cm thick 56 120 Pork fillet whole x 63 67 60 Temperature Duration Degree of doneness The Done degree of doneness uses a higher core temperature than Medium Results are not the same as for well done in traditional roasting methods ...

Page 90: ...paration Place the cooked food into ice water for approx 1 hour directly after cooking The rapid cooling prevents the food from continuing to cook which helps retain the optimum cooked condition Then store the food in the refrigerator at a maximum temperature of 5 C Please note that the quality of the food decreases the longer it is stored We recommend that you do not store the food in the refrige...

Page 91: ...ium to large 3 85 15 Kohlrabi sliced 3 85 10 Fruit Pineapple sliced 85 10 Miscellaneous Beans white soaked in a ratio of 1 2 beans liquid 90 10 Shallots whole 85 10 Temperature Duration 1 Degree of doneness The Done degree of doneness uses a higher core temperature than Medium Results are not the same as for well done in traditional roasting methods 2 Durations apply for food with an initial tempe...

Page 92: ...o an average portion per plate container Increase the cooking duration for larger quantities Tips Do not reheat large items such as a joint of roast meat whole Divide it into portions and reheat these as plated meals Compact items such as stuffed peppers or roulades should be cut in half Please note that breaded items such as schnitzel will not retain their crispness when they are reheated Reheat ...

Page 93: ...d wash the container the sink and your hands Use a perforated container with a solid container underneath it when defrosting food which will drip such as poultry This way food will not be lying in defrosted liquid Food which does not drip can be defrosted in a solid container Tips Fish does not need to be fully defrosted before cooking Defrost so that the surface is sufficiently thawed to take her...

Page 94: ...es Blackcurrants 300 g 60 8 10 12 Cherries 150 g 60 15 10 15 Peaches 500 g 60 25 28 15 20 Plums 250 g 60 20 25 10 15 Gooseberries 250 g 60 20 22 10 15 Vegetables Frozen in a block 300 g 60 20 25 10 15 Fish Fish fillets 400 g 60 15 10 15 Trout 500 g 60 15 18 10 15 Lobster 300 g 60 25 30 10 15 Small shrimps 300 g 60 4 6 5 Ready meals Meat vegetables side dishes Stew Soup 480 g 60 20 25 10 15 Meat Ro...

Page 95: ...5 15 20 Poultry Chicken 1000 g 60 40 15 20 Chicken drumsticks 150 g 60 20 25 10 15 Chicken escalopes 500 g 60 25 30 10 15 Turkey drumsticks 500 g 60 40 45 10 15 Baked goods Puff pastries Yeast buns 60 10 12 10 15 Creamed mixture cakes biscuits 400 g 60 15 10 15 Bread rolls Bread rolls 60 30 2 Rye bread sliced 250 g 60 40 15 Whole grain bread sliced 250 g 60 65 15 White bread sliced 150 g 60 30 20 ...

Page 96: ...arge fruit For example cut apples into slices If you are bottling fruit with stones e g plums apricots without removing the stones pierce the fruit several times with a fork or wooden skewer as otherwise it will burst Vegetables Rinse clean and cut up vegetables Vegetables should be blanched before bottling to help them retain their colour see Blanching Fill volume Fill the glass jars with produce...

Page 97: ... Bottling or Oven functions Steam cooking Temperature see chart Bottling duration see chart Produce C min Berries Red blackcurrants 80 50 Gooseberries 80 55 Cranberries 80 55 Fruit with stones Cherries 85 55 Mirabelle plums 85 55 Plums 85 55 Peaches 85 55 Greengages 85 55 Fruit with pips Apples 90 50 Apple sauce 90 65 Quinces 90 65 Vegetables Beans 100 120 Broad beans 100 120 Gherkins 90 55 ...

Page 98: ... Produce C min Beetroot 100 60 Temperature Duration The durations quoted are for 1 0 litre jars If using 0 5 litre jars reduce the duration by about 15 minutes If using 0 25 litre jars reduce the duration by about 20 minutes ...

Page 99: ...maller the pieces should be Tips Try experimenting with mild and tart fruit Adding sugar will increase the quantity of juice produced and improve the flavour Sprinkle the fruit with sugar and leave to absorb for a few hours before juicing For 1 kg of sweet fruit add 50 100 g of sugar and for 1 kg of tart fruit add 100 150 g of sugar If you wish to bottle the juice rather than consume it straight a...

Page 100: ...del in the appliance Select Special applications Menu cooking Select the food you want Depending on the type of food selected you will be asked about the size and how well done you want it cooked Select or enter the values required and then confirm your selection with OK Select Add food Select the next food you want and proceed in the same way as with the first one Repeat for the third type of foo...

Page 101: ...e or shake the jars whilst the yoghurt is thickening Immediately after preparation leave the yoghurt to cool in the fridge How well home prepared yoghurt sets will depend on the consistency fat content and the cultures used in the starter yogurt Not all yoghurts are suitable for use as starter yoghurt Possible reasons for unsatisfactory results Yoghurt has not set Incorrect storage of starter yogh...

Page 102: ...er Immediately after the yoghurt has been made place the jars in the refrigerator taking care not to shake them unnecessarily Settings Automatic programmes Special Make yoghurt or Oven functions Steam cooking Temperature 40 C Duration 5 00 hours Prove dough Procedure Prepare the dough according to the recipe Place the dough in a covered bowl on the rack Settings Special applications Prove dough Du...

Page 103: ...ne or Oven functions Steam cooking Temperature 90 C Duration 1 minute Melt chocolate You can use the steam oven for melting any type of chocolate Procedure Break the chocolate into small pieces Leave chocolate cake covering in its packaging and place in a perforated cooking container Place large quantities in a solid cooking container and small quantities in a cup or a bowl Cover the container or ...

Page 104: ...gs Oven functions Steam cooking Temperature 100 C Duration see chart Food min Apricots 1 Almonds 1 Nectarines 1 Peppers 4 Peaches 1 Tomatoes 1 Duration Apple storage You can treat homegrown apples in the steam oven to increase the length of time for which you can store them Once treated the apples will keep for 5 to 6 months when stored in a dry cool and well ventilated place This method is only s...

Page 105: ... well Settings Special applications Blanching or Oven functions Steam cooking Temperature 100 C Duration 1 minute Sweat onions Sweating means cooking the onions in their own juices with the addition of a little fat if necessary Procedure Cut the onions up into small pieces and place them in a solid cooking container with a little butter Cover the container or the dish with a lid or with foil that ...

Page 106: ... been boiled Check beforehand that all parts teats etc are declared by the manufacturer to be heat resistant to 100 C and also that they can withstand hot steam Dismantle clean and thoroughly rinse baby bottles All parts of the bottles must be completely dry before they are reassembled to keep them germ free Procedure Place the individual items on the rack or in a perforated container on their sid...

Page 107: ...ace the jar of honey in a perforated container Stir the honey once during the cooking duration Settings Automatic programmes Special Decrystallise honey or Oven functions Steam cooking Temperature 60 C Duration 90 minutes irrespective of the size of jar or the amount of honey in the jar Making eierstich Procedure Mix 6 eggs with 375 ml milk do not beat until foamy Season the egg and milk mixture a...

Page 108: ...y out as it can with microwave power can be defrosted and reheated in a single process does not need to be stirred during the process Stage Function min Reheating plated meals Pasta with tomato sauce 400 g ratio 5 3 1 2 3 95 C 600 W 85 C 1 3 5 2 Rissoles with potato purée and red cabbage 500 g 1 2 3 95 C 600 W 85 C 3 4 5 2 Defrosting and reheating Frozen casseroles soups 250 g 1 2 3 4 450 W 100 C ...

Page 109: ...Food for babies and children 600 W All types of food frozen ready meals which do not need browning 850 W 1000 W Drinks Microwave function Microwave power level The duration required depends largely on the nature of the food the amount and its initial temperature Food that has been refrigerated for example takes longer to reheat than food at room temperature Please refer to the relevant charts ...

Page 110: ...le the heat to spread evenly throughout the food Danger of burning After reheating food especially food for babies and small children stir the food or shake the container and check that the temperature does not pose any danger Double check after it has been left to stand Danger of burning Danger of burning Be careful when removing dishes from the appliance Although heat is not normally produced in...

Page 111: ...wave solo function even without the shell The eggs can explode When heating liquids milk sauces etc using microwave power the boiling point of the liquid may be reached without the production of typical bubbles The liquid does not boil evenly throughout This so called boiling delay can cause a sudden build up of bubbles when the container is removed from the oven or shaken which can lead to the li...

Page 112: ...ozen ready meals Deep frozen ready made meals can be defrosted and then reheated or cooked in one process Follow the instructions on the packet Charts for defrosting and reheating food The following notes apply to all charts Take note of the recommended microwave power levels durations and standing times These take the consistency the quantity and the initial temperature of the food into account Y...

Page 113: ... 100 g 150 1 2 5 10 Sponge cake 300 g 150 4 6 5 10 Fresh fruit cake 3 slices Approx 300 g 150 10 12 10 15 Butter cake 3 slices Approx 300 g 150 6 8 5 10 Cream cake 1 slice 3 slices approx 100 g approx 300 g 80 80 10 13 23 26 5 10 5 10 Bread rolls 4 150 6 8 5 10 Fruit Strawberries raspberries 150 g 150 9 11 5 10 Red blackcurrants 250 g 150 10 12 5 10 Plums 500 g 150 14 18 5 10 Meat Minced beef 500 ...

Page 114: ... 150 8 12 10 15 Beans 500 g 150 13 18 10 15 Red cabbage 500 g 150 20 25 10 15 Spinach 300 g 150 12 14 10 15 Microwave power Defrosting duration Standing time Allow the food to stand at room temperature for a few minutes to enable the heat to spread evenly throughout the food ...

Page 115: ...e 1 Allow the food to stand at room temperature for a few minutes to enable the heat to spread evenly throughout the food 2 When heating liquids milk sauces etc using microwave power the boiling point of the liquid may be reached without the production of typical bubbles The liquid does not boil evenly throughout This so called boiling delay can cause a sudden build up of bubbles when the containe...

Page 116: ...hile a cooking programme is in progress Changing and saving settings Select Settings Swipe the screen until the setting you want appears and then touch it The settings which are currently selected will have a coloured frame around them Swipe the screen until the option you want appears and then touch it Confirm with OK The setting is now saved ...

Page 117: ...ting On On for 15 seconds Start screen Main menu Oven functions Automatic programmes Special applications MyMiele User programmes Brightness Volume Buzzer tones Keypad tone Welcome melody On Off Units Weight g lb lb oz Temperature C F Quick MW Power level Duration Popcorn Duration Keeping warm Steam cooking On Off Microwave On Off Steam reduction On Off Recommended temperatures MW power levels ...

Page 118: ...ttings Safety System lock On Off Sensor lock On Off Water hardness Soft Medium Hard Showroom programme Demo mode On Off Factory default Settings User programmes MW power levels Recommended temperatures MyMiele Factory default setting ...

Page 119: ...lso applies to using the following functions Alarm Minute minder the oven interior lighting Quick MW and Popcorn Night dimming To save energy the time is only shown in the display between 5 00 and 23 00 The rest of the time it is not visible Clock display The time of day can be displayed in Analogue in the form of a clock face or Digital h min With the digital display the date is also shown Clock ...

Page 120: ...ss is represented by a bar with seven segments Select Darker or Lighter to change the brightness of the display Volume Buzzer tones The volume setting is represented by a bar with seven segments Maximum volume is selected when all segments are filled If none of the segments are filled the volume is switched off Select Quieter or Louder to adjust the volume Select On or Off to switch the buzzer ton...

Page 121: ... duration of 1 minute are pre set for starting the microwave immediately Power level The following power levels can be selected 80 W 150 W 300 W 450 W 600 W 850 W or 1000 W Duration The maximum duration that can be set depends on the power level selected 80 300 W maximum 10 minutes 450 1000 W maximum 5 minutes Popcorn The power level is pre set at 850 W and the duration at 2 45 minutes This is sui...

Page 122: ...function is cancelled when the door is opened or if either the display or are touched Off The keeping warm function has been deactivated Microwave On The keeping warm function is activated as standard with the Microwave function if a power level of at least 450 W and a cooking duration of at least 10 minutes are selected If food is not removed from the oven at the end of a programme the keeping wa...

Page 123: ...ures If you cook with different temperatures a lot it makes sense to change the recommended temperature Once an option has been selected the function or special application will appear together with the recommended temperature Select the function special application you want Change the recommended temperature Confirm with OK MW power levels If you cook with different recommended power levels often...

Page 124: ...seconds Off The system lock is not active You can use the steam oven as normal Sensor lock The sensor lock prevents the oven being switched off by accident or settings being altered whilst food is cooking Once activated the sensor lock prevents the sensors working a few seconds after a programme has been started On The sensor lock is activated Touch the symbol for at least 6 seconds to use the sen...

Page 125: ... 5 mmol l Medium 8 4 14 dH 1 5 2 5 mmol l Hard 14 dH 2 5 mmol l Showroom programme This function enables the steam oven to be demonstrated in showrooms without heating up It should not be set for domestic use Demo mode If demo mode is activated Demo mode active The appliance will not heat up will appear when the steam oven is switched on On Touch OK for at least 4 seconds to activate demo mode Off...

Page 126: ...ng User programmes All user programmes will be deleted MW power levels Power levels which have been changed will be reset to the factory default settings Recommended temperatures Recommended temperatures which have been changed will be reset to the factory default settings MyMiele All MyMiele entries will be deleted ...

Page 127: ... 100 3 Performance at maximum capacity Peas 8 3 4x DGGL 40L 875 g in each 2 4 4 100 5 Shelf level s Temperature Duration 1 Always insert the condensate tray on the lowest shelf level 2 Place the test food in a cold oven before the heating up phase begins 3 Place 2x DGGL 40L in the appliance on the chosen shelf level 4 Place 2 x DGGL 40L on each of the shelf levels indicated 5 The test is finished ...

Page 128: ...2 3 2 2 and Appendix B dimensions at the upper rim 250 x 124 mm cook uncovered place dish crosswise in the cooking compartment Defrost mince beef 500 g 13 3 1 150 25 26 5 10 Container see Description 12 3 2 2 and Appendix B defrost uncovered turn halfway through the duration Raspberries 250 g A 3 2 1 150 7 5 3 Container see description A 3 2 2 defrost uncovered Shelf levels numbered from the botto...

Page 129: ...oven interior inside of the door and door seal as soon as the oven has cooled down Waiting too long can make cleaning unnecessarily difficult and in some cases impossible Check the door and door seal for any sign of damage If any damage is noticed the oven should not be used again in Microwave mode until the fault has been rectified by a service technician Disconnect the appliance from the electri...

Page 130: ...prays Appliance front Clean the front with a solution of hot water and a little washing up liquid applied with a clean sponge or cloth A clean damp microfibre cloth without cleaning agent can also be used After cleaning dry the front of the appliance with a soft cloth Oven interior Remove condensate using a sponge or absorbent cloth light greasy soiling with a sponge and a solution of washing up l...

Page 131: ...oved with vinegar Then rinse with clean water Side runners The side runners are suitable for cleaning in a dishwasher Pull the side runners out first from the side then from the back of the steam oven The side runners can be cleaned in the dishwasher or by hand with a solution of warm water and a little washing up liquid applied with a clean sponge Push the side runners firmly back in after cleani...

Page 132: ...ther undesirable substances such as chlorides for example could damage the steam oven Moreover the descaling effect required could not be guaranteed if the descaling solution was not of the appropriate concentration Descaling solution is acidic Do not spill descaling agent onto metal surfaces This can cause marks to appear However should any descaling agent get onto these surfaces wipe it away imm...

Page 133: ...st 6 minutes Do not switch the appliance off during the descaling process If it is switched off before the end of the process the whole process will have to be started from the beginning again The water container will need emptying and refilling with fresh tap water twice during descaling Follow the instructions in the display Confirm with OK Once the duration remaining has elapsed Process finishe...

Page 134: ...um fuse rating see data plate There may be a technical fault Disconnect the appliance from the mains connection for approx 1 minute switch off at the isolator or disconnect the mains fuse If after resetting the trip switch in the mains fuse box and switching the appliance back on the appliance will still not heat up contact a qualified electrician or Miele The steam oven does not heat up Demo mode...

Page 135: ...y microwave modes functions until the door seal has been replaced A whistling sound is heard when the appliance is switched on again When the door is closed the pressure has to equalise which can cause a whistling sound This is not a fault The Start at and Ready at functions have not worked The temperature in the oven is too high e g after a programme has finished Open the door and let the oven co...

Page 136: ... lower microwave power setting to ensure the food is heated or cooked properly Food has cooled down too quickly after being reheated or cooked with microwave power Microwaves cause food to heat from the outside first This heat then moves towards the middle of the food If food is cooked at a high power level it is possible that the heat may not have reached the centre of the food Food may be hot on...

Page 137: ... remedy F44 Communication fault Switch the steam oven off and then back on again after a few minutes If the same message appears again call the Service Department F and other fault codes Technical fault Switch the appliance off and contact Miele ...

Page 138: ...tainer Gross capacity 4 2 litres Usable capacity 3 6 litres 375 x 197 x 80 mm W x D x H DGG 1 2 40L Solid cooking container Gross capacity 2 2 litres Usable capacity 1 6 litres 375 x 197 x 40 mm W x D x H DGGL 1 2 40L Perforated cooking container Gross capacity 2 2 litres Usable capacity 1 6 litres 375 x 197 x 40 mm W x D x H DGG 1 1 40L Solid cooking container Gross capacity 4 0 litres Usable cap...

Page 139: ...ofibre cloth Removes finger marks and light soiling Miscellaneous DMGS 1 1 30L Glass condensate tray For catching excess moisture in Steam cooking mode Always place food or containers on this tray when using microwave power 375 x 394 x 30 mm W x D x H DMSR 1 1L Rack for placing your own cooking containers on ...

Page 140: ...munication stick XKS3000Z or communication module XKM3000Z c Miele home communication enabled Master appliance with SuperVision functionality d Miele home Gateway XGW3000 e WiFi router f Connection to a Home automation system g Smartphone Tablet PC Laptop h Internet connection ...

Page 141: ...lay status information about signed on appliances and carry out certain functions Household network The Miele home system enables smart living The Miele home Gateway allows other network enabled appliances to integrate into the household bus system In Germany network enabled appliances can be integrated into the QIVICON Smart Home Platform instead of the Miele home Gateway www qivicon de SmartStar...

Page 142: ...lified electrician if in any doubt Do not connect the steam oven to the mains electricity supply by a multi socket adapter or an extension lead These do not guarantee the required safety of the appliance fire hazard The socket and on off switch should be easily accessible after the appliance has been installed The appliance must be positioned so that you can see the contents of a cooking container...

Page 143: ...Detailed dimensions of oven front 143 PureLine front ContourLine front Glass front metal front ...

Page 144: ...n in a tall unit a Steam oven b Niche c Inlet for mains connection cable to the appliance d Recommended position for electrical socket Important Do not position behind the appliance e Mains connection cable L 2000 mm Glass front metal front ...

Page 145: ...n in a base unit a Steam oven b Niche c Inlet for mains connection cable to the appliance d Recommended position for electrical socket Important Do not position behind the appliance e Mains connection cable L 2000 mm Glass front metal front ...

Page 146: ...imum deviation tolerated is 2 Push the steam oven into position in the niche and align it Make sure that the mains connection cable does not get trapped or damaged when doing so Secure the steam oven using the wood screws supplied 3 5 mm x 25 mm to the left and right hand sides of the unit Connect the appliance to the electricity supply Check the appliance for correct function in accordance with t...

Page 147: ...emoved from the connection cable or if the cable is supplied without a plug the appliance must be connected to the electrical supply by a suitably qualified electrician If the switched socket is not accessible after installation or if the appliance is to be hard wired an additional means of disconnection must be provided for all poles When switched off there must be an all pole contact gap of at l...

Page 148: ...red button until the middle black button springs out Built in circuit breakers Circuit breakers type B or C Switch the on off switch from 1 on to 0 off Residual current device RCD Switch the main switch from 1 on to 0 off or press the test button Replacing the mains connection cable Danger of electric shock The mains connection cable must only be fitted by a suitably qualified and competent person...

Page 149: ...nstructions When contacting your Dealer or Miele please quote the model and serial number of your appliance Data plate Space in which to stick the extra data plate supplied with the appliance Ensure that the model number is the same as the one on the back page of these instructions Guarantee UK The appliance is guaranteed for 2 years from the date of purchase In the UK you must activate your cover...

Page 150: ...ayer Software under licence from Adobe Systems Incorporated Adobe Macromedia Software LLC Adobe and Flash are registered trademarks of Adobe Systems Incorporated Components which fall under GNU General Public Licence and further Open Source licences are integrated into the software An overview of the integrated Open Source components and a copy of the current licence can be obtained at http www mi...

Page 151: ...Avenue Citywest Business Campus Dublin 24 Tel 01 461 07 10 Fax 01 461 07 97 E Mail info miele ie Internet www miele ie Ireland Malaysia Miele Sdn Bhd Suite 12 2 Level 12 Menara Sapura Kencana Petroleum Solaris Dutamas No 1 Jalan Dutamas 1 50480 Kuala Lumpur Malaysia Phone 603 6209 0288 Fax 603 6205 3768 Miele New Zealand Limited IRD 98 463 631 Level 2 10 College Hill Freemans Bay Auckland 1011 NZ ...

Page 152: ...M Nr 10 211 730 01 en GB IR SG DGM 6800 ...

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Miele DGM 6800, Operating And Installation Instructions

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