Frequently Asked Questions
76
Problem
Possible cause and solution
The coffee flows too
quickly into the cup.
The grind level is too coarse.
Set the grinder to a finer setting (see "Setting the
coffee grinder").
The coffee trickles too
slowly into the cup.
The grind level is too fine.
Set the grinder to a coarser setting (see "Grinder
setting").
The crema on the
coffee or espresso is
"not right".
The grinder setting is not correct.
Set the grinder to a finer or coarser setting (see
"Grinder setting").
The brew temperature is too high for the type of
coffee being used.
Set a lower brewing temperature (see "Brewing
temperature").
The coffee beans are no longer fresh.
Add fresh beans to the coffee bean container.
Summary of Contents for CM 6110
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