Contents
6
SuperVision ......................................................................................................... 62
RemoteUpdate .................................................................................................... 63
Calibrate temperature.......................................................................................... 63
Electrical version ................................................................................................. 64
Probe ................................................................................................................... 64
Software version.................................................................................................. 64
Legal information................................................................................................. 64
Showroom Program ............................................................................................ 64
Factory default..................................................................................................... 64
Lift-up panel ........................................................................................................ 64
Using the Alarm function..................................................................................... 65
Using the Timer function ..................................................................................... 66
.......................................................................................... 67
Starting a cooking program with Moisture Plus .................................................. 70
......................................................................................... 72
Categories ........................................................................................................... 72
Using automatic programs .................................................................................. 72
Usage notes ........................................................................................................ 72
Search ................................................................................................................. 73
Defrost................................................................................................................. 74
Dehydrate ............................................................................................................ 75
Warm-up Cookware ............................................................................................ 76
Proof .................................................................................................................... 76
Keep warm .......................................................................................................... 76
Slow Roasting ..................................................................................................... 77
Sabbath Program ................................................................................................ 80
Canning ............................................................................................................... 81
Frozen food/ready meals ..................................................................................... 83
Tips for baking..................................................................................................... 88
Notes on the operating modes............................................................................ 89
Tips for roasting .................................................................................................. 90
Notes on the operating modes............................................................................ 91
Probe ................................................................................................................... 92