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SECTION 1 - DESCRIPTION ................................................... 4
I.
OVEN USES ............................................................. 4
II.
OVEN COMPONENTS ............................................. 4
A.
Window ............................................................. 4
B.
Conveyor End Stop ........................................... 4
C.
Eyebrows .......................................................... 4
D.
End Plugs ......................................................... 4
E.
Control Panel .................................................... 4
F.
Machinery Compartment and Control
Compartment Doors ........................................ 4
G.
Serial Plate ....................................................... 4
H.
Conveyor Drive Motor ....................................... 4
I.
Crumb Pans ..................................................... 4
J.
Conveyor ........................................................... 4
K.
Gas Burner ....................................................... 4
L.
Blowers ............................................................. 4
M.
Air Fingers ........................................................ 4
III.
OVEN SPECIFICATIONS ......................................... 4
A.
Dimensions ...................................................... 4
B.
General Specifications ..................................... 4
C.
Electrical Specifications for Gas Ovens .......... 5
D.
Gas Orifice and Pressure Specifications -
Domestic and Standard Export Ovens ............ 5
E.
Gas Orifice and Pressure Specifications -
CE Ovens .......................................................... 5
SECTION 2 - INSTALLATION .................................................. 6
I.
INSTALLATION KIT .................................................. 7
II.
VENTILATION SYSTEM ........................................... 8
A.
Requirements .................................................. 8
B.
Recommendations .......................................... 8
C.
Other Ventilation Concerns .............................. 8
III.
ASSEMBLY ............................................................... 9
A.
Top Panel and Base Pad Assembly ............... 9
B.
Stacking ........................................................... 10
C.
Restraint Cable Installation ............................ 10
D.
Conveyor Installation ....................................... 11
E.
Final Assembly ................................................ 12
IV. ELECTRICAL SUPPLY ........................................... 13
A.
Additional Information - Gas Ovens ................ 13
TABLE OF CONTENTS
B.
Connection ...................................................... 13
V.
GAS SUPPLY .......................................................... 14
A.
Gas Utility Rough-In Recommendations ....... 14
B.
Gas Conversion .............................................. 14
C.
Connection ...................................................... 14
SECTION 3 - OPERATION ..................................................... 16
I.
LOCATION AND DESCRIPTION OF CONTROLS . 16
A.
BLOWER (
) Switch ..................................... 16
B.
HEAT (
) Switch ............................................ 16
C.
CONVEYOR (
) Switch ............................... 16
D.
Conveyor Speed Controller ............................. 16
E.
Digital Temperature Controller ....................... 16
F.
Machinery and Control Compartment
Safety Switches ............................................... 16
II.
NORMAL OPERATION, STEP-BY-STEP ................ 17
A.
Daily Startup Procedure .................................. 17
B.
Daily Shutdown Procedure ............................. 17
III.
QUICK REFERENCE: DIGITAL TEMPERATURE
CONTROLLER ....................................................... 18
SECTION 4 - MAINTENANCE ................................................. 19
I.
MAINTENANCE - DAILY .......................................... 19
II.
MAINTENANCE - MONTHLY .................................. 20
III.
MAINTENANCE - EVERY 3 MONTHS .................... 20
IV. MAINTENANCE - EVERY 6 MONTHS .................... 22
S
ECTION 5 - PARTS LIST ..................................................... 23
I.
KEY SPARE PARTS KIT .......................................... 23
II.
INSTALLATION KIT .................................................. 25
III.
PANELS, END PLUGS AND WINDOW ................... 27
IIIa. PANELS, END PLUGS WITHOUT WINDOW .......... 27
IV.
CONTROL COMPARTMENT ................................... 29
V.
MACHINERY COMPARTMENT AND GAS TRAIN .... 31
VI.
REAR COMPARTMENT AND BLOWERS ................ 33
VII. SINGLE-BELT CONVEYORS .................................. 35
VIII. SPLIT-BELT CONVEYORS ..................................... 37
SECTION 6 - ELECTRICAL WIRING DIAGRAMS ................... 39
I.
WIRING DIAGRAM, PS536GS GAS OVEN
(DOMESTIC & STD. EXPORT VERSION),
208/240V, 50/60 Hz, 1 Ph ................................ 39
page
page
Summary of Contents for PS536GS
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