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ATTENTION! 

 

The installation and the place where the equipment will be disposed must  comply with the 
norms of risk prevention and safety at work (regulatory norm in force in your country).  
 
The manufacturer does not take responsibility for any direct or indirect damages caused by 
non-compliance with these rules and other instructions presented in this manual.

 

 
 
 
 

3.2 Electrical Connection 

 
 

The  equipment  is  supplied  with  a  power  cord  to  plug  into  an  electrical  outlet.  If  the  power 

cord  is  damaged,  it  must  be  replaced  with  a  new  one.  The  exchange  must  be  carried  out  by  the 
manufacturer, authorized agent or qualified person, in order to avoid risks. 

 
 The type of plug on the power cord varies by country. The installation of the equipment must 

be carried out by a technician qualified for  this function and observing the current regulations in the 
country, especially with regard to grounding connection (if applicable). 

 
Also included with the  equipment is an equipotential grounding terminal, located at the rear 

of the structure near the foot of the equipment. 

 
 

 

                   

The   terminal   identified   in   the figure aside  is  an  additional protection to the 

                       grounding  that is  provided  for  in  the  electrical  network,  it  must  be  connected 
                       to  a  grounding  terminals,  regardless  of  the  connection  to  the  electrical 
network, and the other products that have accessible metallic parts, and that are stationary, 
must  also  be  connected  to  this  bus  as  well  as  the  service  bench  itself,  if  it  is  made  of 
metallic material. In this way, all these products will be under the same electrical potential, 

avoiding undesirable leakage currents

 

 

The equipment described in this manual is single-phase and single voltage, 110 V or 220 V. 

If you need to change the voltage of your  equipment, please contact the manufacturer or authorized 
dealer. 

 

 
                    

ATTENTION! 

 
Before turning on your equipment, always check that the mains supply voltage is the same 
as the equipment's voltage.   

 

The supply voltage of the equipment is 110 V or 220 V single-phase, as can be seen on the 
voltage label affixed to the power cable or as indicated on the nameplate data label located 
on the back of the equipment (see figure of this label in item 2.2 of this manual). 
 
Make sure that the voltage of the electrical network where the equipment will be installed is 
compatible with the voltage indicated on these labels. 

 
For  more  details  on  the  rest  of  the  electrical  part  of  the  equipment,  refer  to  the  electrical 

diagram in the manual annexes. 

Summary of Contents for BIMG FP 12 Series

Page 1: ...1...

Page 2: ...leaning and Maintenance 10 5 1 Cleaning Procedures and Products Used 10 5 2 Maintenance and Procedures in Case of Breakdowns 11 6 ANNEXES 12 Electrical Schematic 110 V or 220 V 60 Hz 12 Electrical Sch...

Page 3: ...r example use hair caps preventing them from locking in the equipment s moving parts The operator must always be aware of situations that can cause a risk of accidents and avoid them For example avoid...

Page 4: ...ray are made of stainless steel which has superior corrosion resistance than other steels It is a material resistant to the attack of several corrosive agents The blades are made of special steel unde...

Page 5: ...supply voltage of the equipment corresponds to that of the mains 3 Installation 3 1 Equipment Layout Connection to the electrical network and setup for operation must be carried out by a qualified pr...

Page 6: ...the grounding that is provided for in the electrical network it must be connected to a grounding terminals regardless of the connection to the electrical network and the other products that have acce...

Page 7: ...ly intended for slicing breads 4 2 Commands The equipment has an on off button and a guide with a bread holder The power switch is located on the rear of the equipment near the power cord The guide an...

Page 8: ...ents that will come in contact with the bread Do the cleaning with the equipment disconnected from the mains Follow the cleaning instructions in item 5 of this manual below Operation The equipment can...

Page 9: ...is hot or raw Wait until the bread is at room temperature and properly baked ATTENTION Constantly empty the tray thus preventing excess bread residues from overflowing and falling to the floor which...

Page 10: ...cleaning make sure that the on off button is in position 0 off and that the plug is disconnected from the mains ATTENTION Do not use water jet to clean the equipment IMPORTANTE This equipment is not i...

Page 11: ...life ATTENTION When servicing even minor adjustments always disconnect the equipment from the mains It is recommended to carry out preventive maintenance every 6 months checking and adjusting clearan...

Page 12: ...6 ANNEXES Electrical Schematic 110 V or 220 V 60 Hz ATTENTION For electrical installation observe the current regulations in the country especially with regard to the grounding connection if applicab...

Page 13: ...NOTE In the electric schematic above the White wires are represented by the pink color ATTENTION For electrical installation observe the current regulations in the country especially with regard to th...

Page 14: ...14 Exploded View...

Page 15: ...15 Exploded View...

Page 16: ...ouble Articulator 01 6 8 EIX042 Frame Axis 02 6 9 SBT382 Blade Frame Support 04 6 10 TRT009 Rod 04 6 11 POS004 Hexagonal Nut 16 6 12 APE001 Retaining Ring 06 6 13 PRN002 Allen Screw S C 06 7 CJT700 Ar...

Page 17: ...S015 Stainless Steel Hexagonal Nut 01 51 MNL008 Handle 01 52 PEP002 PVC Feet 04 53 POS003 Hexagonal Nut 04 54 SPT001 Plastic Shoe 04 55 TCE023 Equipotential Terminal 01 56 PRR017 Stainless Steel Round...

Page 18: ...18 Notes...

Page 19: ...19...

Page 20: ...ustry Ltda CNPJ 11 193 347 0001 14 CREA 131726 3 Road Ant nio Heil KM 23 N 5825 Neighborhood Limoeiro ZIP CODE 88352 502 Brusque SC Brazil Phone fax 55 47 3251 5555 Web Site www metvisa com br Mail sa...

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