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Care and Cleaning
Always unplug and let your MultiPot cool to room
temperature before cleaning.
The stainless steel pot, lid, silicone gasket, steam
rack, and steamer basket are all dishwasher safe.
Additionally, the measuring cup, ladle, and rice paddle
are top-rack dishwasher safe.
Remove the gasket by pulling it out and away from the
inside of the lid. After washing the gasket, return it
securely to its original position by pressing it firmly
into place.
TIP!
Soak silicone gasket in vinegar for 10 to 20 minutes
to remove any residual scents. Wash after soaking.
Clean outer body of the MultiPot with a damp cloth or
sponge. Check that the steam vent and float are free of
debris or food. Wipe the inner base rim with a dry cloth
to prevent rusting.
The anti-block shield occasionally needs cleaning to
remove blockages or debris. To remove the anti-block
shield, grip on either side and pull up. Wash with warm
soapy water and dry with a soft cloth. To replace the
shield, press it firmly back into place.
TIP!
Store MultiPot with lid upside-down to keep the
silicone ring gasket fresh.
You’re done cooking and it’s time for everyone’s favorite task: cleanup! Follow these
guidelines and tips to get your MultiPot squeaky clean: