Maytag CWE4200ACB Manual Download Page 3 | Manualshive

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Summary of Contents for CWE4200ACB

Page 1: ...aracteristics 6 Oven Vent 6 Oven Light 6 Fan 6 Setting the Oven Controls 6 Lower Oven 6 Oven Racks 7 Rack Positions 7 Preheating 7 General Baking Tips 7 How to Roast 8 How to Broil 9 Programmed Oven O...

Page 2: ...prepare Serial Number Should you have any questions about using your Maytag oven call or write us Be sure to provide the model and serial numbers of your oven IMPORTANT Retain the proof of purchase do...

Page 3: ...ce cabinetry adjacent to Do not repair or replace any part of this unit appliance and other materials adjacent to unless such service is specifically appliance can withstand prolonged heat recommended...

Page 4: ...t store items of interest to children Do not heat unopened food containers in cabinets above an Build up of pressure may cause container to appliance Children burst and result in injury climbing on th...

Page 5: ...istorts warps or is otherwise performance using conventional cookware damaged during cooking immediately discard Do not use any devices or accessories that the food and its container The food could be...

Page 6: ...flash in the display You may also press this pad to recall the 2 Set the desired time using the and current time of day For example if the timer pads is counting down in the display press the Press e...

Page 7: ...oven be used for optimal results Fan A fan automatically turns on whenever the How to set lower oven for baking or oven is set for a cooking operation to ensure roasting long life of the clock and ove...

Page 8: ...rements measure the the utensil inside width and length of the pan Rack 4 top of oven used for broiling thin Shiny metal pans reflect heat away from foods and for two rack baking the food produce ligh...

Page 9: ...roasting Rub into the surface of the roast if temperature will rise added before cooking For more information on Cooking Place the meat fat side up on a rack in a poultrY contact the USDA Meat shallow...

Page 10: ...wning and To prevent excessive spattering and smoking when cooking foods for very short periods of trim excess fat from the meat Increasing the time Broiling times may increase if Lo is distance betwe...

Page 11: ...between pad If this step is not done within 7 seconds touching a pad and pressing the or pad after entering the cook time the control will the display will either return to the previous beep until ano...

Page 12: ...h the oven to turn off 6 Press the pad until 350 appears in the display Press the CLOCK pad and by pressing the or pad The words the time of day will reappear in the Delav Stop Time will light in the...

Page 13: ...ough shortening Too much flour tunnels Too much baking powder Pans touching each other or Overmixing oven walls Oven temperature too high Too much shortening or sugar Too much or too little liquid Bat...

Page 14: ...If you think the oven should be hotter or the door Slowly lift door straight up until cooler you can adjust it yourself To decide door clears the hinge arms Do not use the how much to change the therm...

Page 15: ...ass Rinse with clear water and dry To prevent staining of glass never use excessive amounts of water which may seep under or behind glass Metal Finishes Trim Parts Wash with detergent and water Do not...

Page 16: ...operate baking Is the bulb loose or burned out Have you used aluminum foil correctly Is the light switch in the On position Select Was the oven preheated as recommended models Are the controls for ba...

Page 17: ...United States Or Canada For two 2 years from the date of original retail purchase any part which fails in normal home use will be repaired or replaced free of charge for the part itself with the owne...

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