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Mayer MMAF3, User Manual

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Mayer MMAF3 User Manual Download Page 2

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01. Frying Basket

     

 

08. Work Lights 

02. Grill 

09. Timing Adjustment Knob 

03. Frying Basket Remove Button 

10. Power Indicator                     

04. Frying Basket Handle           

11. Inlet   

05. Fryer 

12. Power Cord Storage Compartment 

06. Handle 

13. Power Cord                           

07. Temperature Control Knob       

14. Outlet 

Summary of Contents for MMAF3

Page 1: ...1 User s Manual Air Fryer Model MMAF3 ...

Page 2: ...Lights 02 Grill 09 Timing Adjustment Knob 03 Frying Basket Remove Button 10 Power Indicator 04 Frying Basket Handle 11 Inlet 05 Fryer 12 Power Cord Storage Compartment 06 Handle 13 Power Cord 07 Temperature Control Knob 14 Outlet ...

Page 3: ...is in accordance with the rated power of the product 2 If there are damages to the plugs power wire or the product you should no longer use the product 3 This product can be used by child over the age of 8 and persons with imperfect limbs or with feeling metal handicaps but the precondition is that specially assigned person must give supervision and guidance to their using the product thus to ensu...

Page 4: ...e product on a surface that is leveled even and stable 2 The product is limited to normal domestic usage It should not used in the dining rooms of shops offices farms or other working environments And should not be used by customers in hotels motels guest houses or breakfast rooms or other accommodation environments 3 If the customer has failed to use the product correctly or has used the product ...

Page 5: ... many types of food ingredients The additional food making manual will assist you to understand this product 1 Put the product on a surface that is leveled even and stable do not put the product on surfaces that is not heat resistant 2 Put the frying basket into the fryer correctly 3 Pull the wire ort of the wire capsule at the bottom of the product 4 Never pour oil or other liquid into the fryer ...

Page 6: ...ff continuously thus to maintain the setting temperature The redundant oil from the food ingredients will be collected at the bottom of the frying pan 8 Some food ingredients require overturning during the middle term of cooking refer to the setting part of this chapter To overturn the food ingredients hold the handle and pull out the frying pan from the product and then make the turning After tha...

Page 7: ...redients in the fat free fryer there might be steam jetting out from the fryer 12 Pour the food ingredients in the frying basket all into the bowls or plates Note to fetch the big size or fragile food ingredients you can use the clamps to take them out from the frying basket 13 After completing the cooking of one batch of food ingredients the fat free fryer can begin to cook another batch of food ...

Page 8: ...es the food can be made crisper After adding the oil the food ingredients should be shelved for several minutes frying them in the fat free fryer 5 Never cook the food ingredients with high oil content in the fat free like the sausages 6 The refreshment that can be cooked in the oven can also be cooked in the fat free fryer 7 The best weight of the food ingredients for cooking crisp chips is 500g ...

Page 9: ...6 200 Overturning Frozen Thick chips 300 700 12 20 200 Overturning Self made chips 8 8 mm 300 800 18 25 180 Overturning Adding 1 2 spoon of oil Self made Potato Chips 300 800 18 22 180 Overturning Adding 1 2 spoon of oil Self made Potato Chips 300 750 12 18 180 Overturning Adding 1 2 spoon of oil Potato Cakes 250 15 18 180 Butter Potatoes 500 18 22 180 ...

Page 10: ...fsteak 100 500 8 12 180 Overturning Pork Chop 100 500 10 14 180 Overturning Hamburger 100 500 7 14 180 Overturnin g Adding 1 2 spoon of oil Sausage Rolls 100 500 13 15 200 Overturning Adding 1 2 spoon of oil Chicken Drumstick 100 500 18 22 180 Overturning Adding 1 2 spoon of oil Chicken Breast 100 500 10 15 180 ...

Page 11: ...ion Spring Roll 100 400 8 10 200 Overturning Adding 1 2 spoon of oil Frozen Chicken Nuggets 100 500 6 10 200 Overturning Adding 1 2 spoon of oil Frozen Frying Fish Slices 100 400 6 10 200 Adding 1 2 spoon of oil Frozen Breaded Cheese Snack 100 400 8 10 200 Adding 1 2 spoon of oil Brewed Vegetable 100 400 10 180 ...

Page 12: ...ent too much oil being collected at the bottom of the frying pan in the end XIII Cleaning Clean the product each time after using The inside of the frying pan frying basket and the product are all covered with un sticking painted coat Do not use metal kitchen wares or abrasive cleaning material to do the cleaning for this will damage the un sticking painted coat 1 Pull out the plug from the power ...

Page 13: ...13 MAYER MARKERTING PTE LTD www mayer com sg ...

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