GENERAL CARE AND MAINTENANCE INFO
Note:
Remember to turn off and disconnect the gas before any maintenance is
carried out.
If your BBQ uses a flexible hose to connect to the gas cylinder, check the rubber
O-ring on the regulator end of the hose assembly at least once a year. If it appears
worn or cracked, have it replaced. Only use the hose supplied by the manufacturer.
We recommend having your BBQ checked by an authorised service agent every
5 years. This is to ensure there are no leaks and that all components are still
functioning correctly.
Keep the outdoor gas BBQ area clear and free from combustible materials, petrol,
and other flammable vapours or liquids.
Make sure there is no obstruction surrounding the BBQ, which may block the flow
of combustion and ventilation air.
To maintain the surface of your hotplate and grill plate, it is recommended to
periodically wash cooking surfaces with a mild soap and warm water solution.
Afterwards keep the hotplate and grill plate oiled and covered with the hood when
not in use. A BBQ cover (not included) is also recommended to cover your BBQ
and maintain and protect from all weather conditions.
Regularly change the sand / fat absorption granules in the drip tray.
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