Mastercook 2CMI-4GLST, Instructions For Use And Maintenance Manual

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EN
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sticker on the appliance.
Replacing the nozzles
shut down the cock shutting off the gas supply –
system or cylinder from the hob,
shut down all the taps in the hob, –
disconnect the hob from the mains. –
remove the burners’ lids and rings, –
remove the nozzles with socket wrench no.7 and –
replace them with new ones in accordance with
table 2,
put burners’ rings and lids back, –
adjust the taps and check the connections for so
-
–
undness.
6.5 Adjusting the taps
The adjustment of a gas tap consists in setting the
burner lame in the simmering position.
Then:
open the gas low with a knob and light the adju
-
–
sted burner,
set the knob in the simmering position – and
then, without changing that position, remove it
from the tap’s mandrel
turn the screw „ –
A
” (6.5.1; 6.5.2), observing the
lame, to achieve such a size of the lame that
will prevent it from being extinguished in a sli
-
ght draught or during the operation of quick swit
-
ching from the full to the simmering position
of the lame and back;
the adjustment is correct when the core of the –
lame is cone-shaped in green and blue colour
and is ca. 2 - 4mm high.
if there are perceptible changes of gas pressure –
in the gas supply system, the simmering lame
should be set at the low pressure in the system
to prevent the burner from extinguishing during,
after adjusting the taps put the knob back in its –
position and turn off the lame.
6.6 Connecting the hob to the mains
The appliance is supplied with the mains cable witho
-
ut a plug. Fig. 6.6.1.
Electrical socket should be itted with a safety con
-
tact. Socket can not be located directly above the
hob.
Note:
1. The plug should be connected to the mains
cable only by a properly certiied installer-e
-
lectrician.
2. The mains socket should be easily accessible
to the user.
3. Please make sure that feed cable does not to
-
uch hot burners when the hob is working.
7.1 The use of the burners (7.1.1)
A - Spark ignitior
B - Thermocouple tip
Before switching on a burner make sure that the •
knob you are going to use corresponds to the bur
-
ner (7.1.2).
Do not remove pan supports and place pans direc
-
•
tly on burners.
Do not open the gas supply system valve or cy
-
•
linder valve without making sure that all taps are
closed.
The tips of ignitors and thermocouples should al
-
•
ways be kept clean and dry to ensure their correct
functioning.
Do not touch hot burners or hotplate, pan supports
•
or pans placed on them.
Do not hit the taps, burners, hotplate, ignitors or
•
thermocouple tips.
Prevent spillage and the looding of burners and
•
hotplate.
In the case of hobs with lame failure device please
•
remember to keep the knob pressed ca. 10s longer
after lighting the burner for the device to become
activated.
Do not overload the pan supports.
•
Correct and power-eficient use of burners can be •
ensured by:
setting a proper size of the lame –
correct choice of utensils. Fig. 7.6.1 and 7.6.2. –
7.2 Selecting the lame
The low of gas in individual burners is opened by •
means of gas taps’ knobs.
The lame should not lick around from the bottom
•
Type of gas Smal burner AUX Medium burner SR Large burner R Three crown burner
2H (G20 20mbar)
X072 Z097 Y118 T139
LPG G30 29/37mbar
050 065 085 098
Table 2