Master Culinary A-1800 Owner'S Manual Download

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Master Culinary

| Air Fryer Oven Model:

A-1800

Air Fryer Oven

Model A-1800

16 Quarts

Extra Large Capacity

Owner’s Manual

Summary of Contents for A-1800

Page 1: ...1 Master Culinary Air Fryer Oven Model A 1800 Air Fryer Oven Model A 1800 16 Quarts Extra Large Capacity Owner s Manual ...

Page 2: ...ch and flavor without frying in deep fat or oil Our culinary team of chefs and engineers has perfected a cooking system that virtually eliminates the oil from the cooking process Messy unhealthy oil is replaced with Turbo Cyclonic Air that surrounds your food cooking it to crisp and juicy perfection Not only cooks your favorite fried foods but also broils and bakes many other favorites like air fr...

Page 3: ...11 Internal Temperature Meat Chart 11 Adjusting Time and Temp Manually 12 Mobile Recipe App Recipe Cookbook 12 Manual Setup Cooking Chart 13 Cooking With The Air Fryer Oven 14 Cooking Tips 15 Safety Features 15 Cleaning Maintenance 16 Caring For The Environment 17 Troubleshooting 18 Frequently Asked Questions 19 Warranty Information 20 Contact Information 20 ...

Page 4: ...y or mental capabilities or lack of experience and knowledge unless they are UNDER THE SUPERVISION of a responsible person or have been given proper instruction in using the appliance This appliance is NOT INTENDED FOR USE by children When cooking DO NOT PLACE the appliance against a wall or against other appliances Leave at least 5 free space on the back and sides and above the appliance Do not p...

Page 5: ...erly and according to the instructions in this user manual the appliance is safe to use based on scientific evidence available today This appliance is intended for normal household use only It is not intended for use in commercial or retail environments If the Air Fryer Oven is used improperly or for professional or semi professional purposes or if it is not used according to the instructions in t...

Page 6: ...ents 4 Hot Air Outlet Vents 5 Air Flow Wire Rack 6 Air Flow Wire Basket 7 Rotating Mesh Basket 8 2 Skewers Racks 10 Skewers 9 Pizza Baking Tray 1 10 Rotisserie Shaft and Forks 2 11 Rotisserie Fetch Tool 3 12 Silicon heat resistant Mitts 4 13 Silicon heat resistant glove 1 2 5 8 11 3 6 9 12 4 7 10 13 ...

Page 7: ...at then lockin place with set screws There are indentationson the shaft for the set screws You can adjust the screws closer to the middle if needed but never outward towards the ends NOTE Make sure roast or chicken is not too large to rotate freely within the oven Maximum Chicken or Roast 3 5 4 lb 11 Rotisserie Fetch Tool Use to remove cooked roasts and chicken that have been prepared using the ro...

Page 8: ...risp fig B 4 Rotate the Air Flow Racks mid cycle for even cooking FIG A FIG B Components SKEWER RACK x2 FRONT VIEW ROTISSERIE SHAFT LEFT SIDE RIGHT SIDE SKEWERS 10 units SCREWS 2 units Rotisserie Shaft Skewers Racks 1 Place the two Skewer Racks at each end of the Rotisserie Shaft Make sure the Set Screws are on the outer side of the Rotisserie Shaft 2 Slightly tighten Set Screws Do not over tighte...

Page 9: ...t getting poked by the Skewer ends Place Rotisserie Spit or Rotating Mesh Basket into Unit 1 Insert the left side of the assembled Spit or Basket first into the Rotisserie Shaft socket Be sure the Rotisserie Shaft is in place to engage rotation fig E 2 Place the right side onto the hanger fig F Remove Rotisserie Spit or Rotating Basket from Unit 1 Open Unit door to pause cooking cycle or turn Unit...

Page 10: ...icon will blink while in use 4 Temperature Control Buttons These buttons enable you to raise or lower cooking temperature by 5 F 2 7 C intervals Temperature range 160 F 80 C to 400 F 200 C In Vegetable Dehydrator mode the temperature range is 90 F 30 C to 160 F 80 C 5 Time Control Buttons These buttons enable you to select exact cooking time to the minute from 1 to 60 minutes in all modes except w...

Page 11: ...ach 9 Fish 360 14 2 items 1 LB each 10 Sea Food 320 12 11 Fried Chicken 360 25 3 5 LB 12 Baking 350 30 13 Rotisserie 400 30 14 Vegetable Dehydrator 90 4 to 24 hours Internal Temperature Meat Chart This chart should be used to check the internal temperature for cooked meats USDA Food Safety Standards Food Type Internal Temperature Ground 160 F 70 C Beef Veal Steaks roasts medium 160 F 70 C Steaks r...

Page 12: ...rature control arrows to raise or lower the cooking temperature or the Time control arrows to increase or decrease the cooking time Our Mobile Recipe App Recipe Cookbook Download the free Master Culinary mobile app for both for iOS and Android and start cooking like a chef And also make sure to look at the free color recipe book that you received with the air fryer oven With Hundreds of delicious ...

Page 13: ...emade Potato Cubes 1 1 4 3 cups 12 18 min 360 F 182 C Add 1 2 tbsp oil Hash Browns 1 cup 15 18 min 360 F 182 C Potato Gratin 2 cup 15 18 min 400 F 200 C Steak 1 4 1 1 lb 8 12 min 360 F 182 C Pork Chops 1 4 1 1 lb 10 14 min 360 F 182 C Hamburger 1 4 1 1 lb 7 14 min 360 F 182 C Sausage Roll 1 4 1 1 lb 13 15 min 400 F 200 C Chicken Drumsticks 1 4 1 1 lb 18 22 min 360 F 182 C Chicken Breast 1 4 1 1 lb...

Page 14: ... any kind General Cooking instructions 1 Place the ingredients on an Air Flow Rack or in the Fry Pan 2 Put the Air Flow Rack or the Fry Pan into the unit and shut the oven door 3 When food is in place Press the Power Button once 4 Select a preset function page 8 or manually set the Temperature and then the Time page 9 5 Press the start button to begin the cooking cycle 6 If selecting manual own te...

Page 15: ...o 300 F 150 C for up to 10 minutes Safety First Every unit of Master Culinary Air Fryer Oven undergoes rigorous testing and has multiple safety mechanisms in place to give you and your family the peace of mind you need Overheating protection The air oven comes with an overheating protection sensor The safeguard is activated once the temperature reaches its threshold If this happens the machine wil...

Page 16: ...a moist towel if need be with some dish washing soap added to it Dry it off thoroughly after cleaning 7 Reassemble the parts 8 Store the appliance in a dry place CAUTION Verify that the appliance is not connected to the power supply before you clean it Never use corrosive or scouring cleaning agents or sharp objects such as knives or hard brushes to clean the appliance Never immerse the heating el...

Page 17: ...r means of making use of old electrical equipment will make an important contribution to the protection of the environment This marking indicates that this product should not be disposed with other household wastes To prevent possible harm to the environment or human health from uncontrolled waste disposal recycle it responsibly to promote the sustainable reuse of material resources To return your...

Page 18: ...s cooking Wipe down to remove excess oil Clean the fry pan after each use White smoke coming from Unit Greasy ingredients or too much oil being used When Cooking greasy ingredients in the air oven the grease will drain into the Cooking Pan The oil produces white smoke and the pan may heat up more than usual This does not affect the appliance or the end result French fries are not fried evenly a Wr...

Page 19: ...mpensate 6 Is it possible to shut off the Unit at any time Press the Power Button once or open the door 7 Can I check the food during the cooking process You can remove the fry pan at any time while cooking is in progress During this time you can flip the contents on the Air Flow Racks if needed to ensure even cooking Time and temperature will resume where you left off 8 Is the Master Culinary Air...

Page 20: ... of merchantability or fitness for a particular purpose on this product is limited to the duration of this warranty Some states do not allow limitations on how long an implied warranty lasts so the above limitation may not apply to you 3 This warranty gives you specific legal rights and you may also have other rights which vary from state to state For Free Extended 365 day warranty Register your p...

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