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Market Forge Industries 30P-STEL, Installation, Operation & Maintenance Manual, Page: 7 / 11

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Market Forge Industries 30P-STEL Installation, Operation & Maintenance Manual Download Page 7

5

INSTALLATION

Installation Information

AMPS PER LINE

30P-STEL, 30P-STEM

3-Phase, 4 Wire, 50 Hz 

Amps Per Line Wire

12 kW

220/380V

18.2

12 kW

240/415V

16.7

(EXPORT ONLY)

12 kW, Single Phase Unit, 60 Hz 

Amps Per Line

Line # 1

Line # 2

208V

57.7

57.7

240V

50

50

12 kW, 3-Phase Unit, 60 Hz 

Amps Per Line

Line # 1

Line # 2

Line # 3

208V

33

33

33

240V

29

29

29

480V

14.5

14.5

14.5

600V

11.5

11.5

11.5

40P-STEL, 40P-STEM

3-Phase, 4 Wire, 50 Hz 

Amps Per Line Wire

18 kW

220/380V

7

18 kW

240/415V

5

(EXPORT ONLY)

18 kW, Single Phase Unit, 60 Hz 

Amps Per Line

Line # 1

Line # 2

208V

87

87

240V

75

75

18 kW, 3-Phase Unit, 60 Hz 

Amps Per Line

Line # 1

Line # 2

Line # 3

208V

50

50

50

240V

43

43

43

480V

22

22

22

600V

17

17

17

Summary of Contents for 30P-STEL

Page 1: ...ALLATION OPERATION MAINTENANCE 42 Allen Martin Drive Essex Junction Vermont 05452 USA Telephone 802 658 6600 Fax 802 864 0183 www marketforge com PN 14 0382 Rev C 9 18 2018 Market Forge OPEN LEG BASED MODELS 30P STEL 40P STEL CLOSED BASED MODELS 30P STEM 40P STEM ...

Page 2: ...Your Service Agency s Address Model Serial number Skillet installed by Installation checked by ...

Page 3: ...messages that follow this symbol to avoid possible injury or death WARNING Improper in stallation operation adjustment alteration service or mainte nance can cause property dam age injury or death Read the installation operating and main tenance instructions thoroughly before installing operating or servicing this equipment Adequate clearances must be maintained for servicing and proper operation ...

Page 4: ...VICE CONNECTIONS E Electrical Connection to be as specified on data plate CW HW Cold Hot Water 3 8 O D NPT to faucet Optional D Drain 1 1 2 drain NPT Optional drain pan assy INSTALLATION CLEARANCE Left Side Right Side Rear 0 0 10 254mm 36 914 30 GAL 46 1168 40 GAL 1 68 43 1 68 43 18 457 30 GAL 23 584 40 GAL D E 10 5 267 HW CW 27 88 708 30 GAL 37 88 962 40 GAL 25 75 654 33 838 48 88 1241 41 44 1052...

Page 5: ...r automatically shuts off when skillet is tilted more than 10 above normal horizontal cooking position 3 Set thermostat at desired temperature by turning ther mostat control knob clockwise See Cooking Guide lines for thermostat settings 4 Preheat to desired temperature with cover down be fore grilling pan frying or any other method of cook ing except boiling NOTE For best results allow unit to cyc...

Page 6: ...n the installation position 6 Place carpenter s level on top of skillet and re level side to side and front to back 7 Bolt and anchor skillet securely to the floor 8 Seal bolts and flanged feet with Silastic or equivalent compound 9 If faucet is provided connect water supply and check operation 10 Turn power on and check for proper operation ELECTRICAL CONNECTION WARNING Electrical and grounding c...

Page 7: ...240V 50 50 12 kW 3 Phase Unit 60 Hz Amps Per Line Line 1 Line 2 Line 3 208V 33 33 33 240V 29 29 29 480V 14 5 14 5 14 5 600V 11 5 11 5 11 5 40P STEL 40P STEM 3 Phase 4 Wire 50 Hz Amps Per Line Wire 18 kW 220 380V 7 18 kW 240 415V 5 EXPORT ONLY 18 kW Single Phase Unit 60 Hz Amps Per Line Line 1 Line 2 208V 87 87 240V 75 75 18 kW 3 Phase Unit 60 Hz Amps Per Line Line 1 Line 2 Line 3 208V 50 50 50 240...

Page 8: ...h the heating elements 4 Preheat skillet pan and allow it to cycle to equalize heat across the entire surface 5 Water will boil faster with the lid down 6 Turn THERMOSTAT to OFF when skillet is not in use DAILY SHUTDOWN PROCEDURE 1 To turn skillet OFF turn the THERMOSTAT dial to OFF TILTING THE SKILLET 1 DO NOT try to tilt skillet with lid down 2 Make sure the receving pan is in place 3 Turn hand ...

Page 9: ...o 4 4 lb 20 30 1 lb 30 Swordfish 5 oz 450o 3 3 oz 50 75 5 oz 75 SAUCES GRAVIES AND SOUPS Brown Gravy 1 oz 350o 200o 2 2 gal 2300 35 gal 4500 Cream Sauces 2 oz 250o 175o 1 1 gal 1150 35 gal 2250 Cream Soups 6 oz 200o 1 1 gal 375 35 gal 725 French Onion Soup 6 oz 225o 1 1 gal 350 35 gal 700 Meat Sauce 4 oz 350o 200o 1 1 gal 575 35 gal 1100 MISCELLANEOUS Grilled Cheese 1 sand 400o 8 35 sand 35 40 san...

Page 10: ...30 lb 125 60 lb 300 Broccoli 3 oz 400o 3 25 lb 125 40 lb 200 Cabbage 3 oz 400o 5 20 lb 80 30 lb 125 Carrots 3 oz 400o 2 35 lb 150 70 lb 300 Cauliflower 3 oz 250o 5 15 lb 75 25 lb 125 Corn 1 ear 400o 8 50 ears 50 75 ears 75 Potatoes 3 oz 400o 2 40 lb 200 60 lb 300 Spinach 4 oz 225o 10 6 lb 25 9 lb 35 Turnips 4 oz 400o 2 20 lb 100 30 lb 150 FROZEN VEGETABLES Beans 3 oz 400o 6 15 lb 60 22 1 2 lb 90 L...

Page 11: ...y and place a tag at the disconnect switch to indicate that you are working on the circuit before perform ing any maintenance ADJUSTMENTS All tilting skillets are adjusted at the factory At least twice a year have an authorized service person clean and adjust the tilting skillet for maximum perfor mance TROUBLESHOOTING Problem Probable Cause Remedy UNEVEN HEATING Defective element Replace element ...

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