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Glacier

Summary of Contents for Glacier

Page 1: ...Glacier...

Page 2: ...ng Beschrijving 1 Veiligheidsvoorschriften 12 Gebruik 13 Recepten 17 Instructions For Use Description 1 Safety instructions 22 Using your machine 23 Recipes 27 Bedienungsanleitung Beschreibung 1 Siche...

Page 3: ...VING DESCRIPTION BESCHREIBUNG Bloc moteur Motorblok Motor unit Motorblock Bouton Schakelaar Motor switch Schalter Couvercle Deksel Lid Deckel Axe As Spindle Antriebswelle Pale Schoep Paddle R hrarm Cu...

Page 4: ...te of your appliance corresponds to the voltage of your mains supply 07 Your appliance should always be connected to an earthed socket 08 Never allow the power cord to dangle over the edge of your wor...

Page 5: ...it then place the paddle in the hole Switch your ice cream maker on Unwind the power cord and connect your appliance to the mains supply Pour the mixture in straightaway Before using your appliance fo...

Page 6: ...l Unplug the machine Serve your ice cream straightaway Bowl dry thoroughly before putting it back in the freezer Or store it in the freezer in a suitable container Motor unit wipe with a soft damp clo...

Page 7: ...m and raisin ice cream as alcohol delays freezing Make sure you only put liquid ingredients in the bowl Avoid using liquids that are already starting to freeze over We recommend switching your ice cre...

Page 8: ...reaminess of the consistency The higher the fat content the silkier and more flavoursome your ice cream will be The more milk you have in your ice cream the creamier it will be The more water you have...

Page 9: ...the boil 02 Beat the egg yolks and sugar together in a bowl 03 Pour the hot milk over the egg and sugar mixture while continuing to beat 04 Return to the saucepan and simmer stirring continuously unt...

Page 10: ...o a saucepan and bring to the boil 3 Beat the egg yolks and sugar together in a bowl 4 Pour the hot cream over the egg yolk and sugar mixture while continuing to beat 5 Return to the saucepan and simm...

Page 11: ...raspberries cherries etc instead of strawberries 1 Pour the sugar and water into a saucepan and boil for 2 minutes to make a syrup Allow to cool completely If you are in a hurry you can use 200ml 7 f...

Page 12: ...to make a syrup Allow to cool completely If you are in a hurry you can replace this syrup with 300ml pint cane syrup 2 Stir the lemon juice into the syrup 3 Chill for 2 3 hours in the fridge 4 Once t...

Page 13: ...e mixture using the tip of your knife Add the pod and heat gently stirring constantly until the sugar has dissolved 2 Remove the vanilla pod and chill for 2 3 hours in the fridge 3 Stir in the yoghurt...

Page 14: ...Ref 460057 01 2016...

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