5
5. WEIGHT MEASURING PROCEDURE
As intend to let the balance under the best
operation condition, it recommend to warm up
the balance at least 30 minutes before make the
operation.
1)
Place the balance on a flat hard surface.
Adjust the " Rubber Pad " ( 3-7, Fig. 1 ) until the water
bubble of the " Level Bubble " ( 3-2, Fig. 1 ) on the
center position, then the scale already install under the
horizontal position completely.
2)
Set the "g" or "oz" unit by slide the " Unit Switch "(
3-11, Fig. 1 ).
*
The
scale
are
set
to
the
"
g
"
unit
typically.
*
Use
the "-" type screw driver to slide the " Unit Switch ".
*
Slide
the " Unit Switch " to the right position will set to
" gram " unit & the right down corner of LCD will show the
" g " marker.
*
Slide the " Unit Switch " to the left position will set to
" oz " unit.
3)
Turn the " Power Switch " ( 3-6, Fig. 1 ) to the " On "
position.
1 = On, 0 = Off
The " Display " ( 3-5, Fig. 1 ) will show " 8.8.8.8.8 "
for a few seconds, then " 0 " value ( 0.00 g for gram
function, 0.0000 for oz function ) will be present.
4)
Apply the load to the platform gently, display will show
the measuring weight values.
*
Do
not exceed the over load capacity of the scale.
*
Over weighting, the display will show "
---------- ".
