Lumina Signature 102550 Instruction Manual Download Page 1

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After Sales Support

TEL:

1300 886 649

model number FYL-2000T

after sales support

tel: 1300 88 6649

breadmaker with

cake function

model number 102550

after sales support
tel: 1300 886 649

instruction manual

Summary of Contents for Signature 102550

Page 1: ...After Sales Support TEL 1300 886 649 model number FYL 2000T after sales support tel 1300 88 6649 breadmaker with cake function model number 102550 after sales support tel 1300 886 649 instruction manu...

Page 2: ...lure within its intended use over the course of the first 2 years after the date of purchase we will remedy the problem as quickly as possible once it has been brought to our attention In the unlikely...

Page 3: ...maker 9 Making a dough only program 7 11 Baking bread cake only program 10 11 Special functions 12 Keep warm function 12 Buzzer prompts 12 Power failure memory 12 Alarm and error messages 13 Program s...

Page 4: ...roduct All products brought to you by Lumina Signature are manufactured to the highest standard of performance and safety and as part of our philosophy of customer service and satisfaction are backed...

Page 5: ...quid Run the cord in a way so no one accidentally trips over it Make sure nothing is placed on top of the cord it does not touch any hot surface and does not hang over the edge of a table or benchtop...

Page 6: ...the breadmaker on a flat sturdy table or benchtop leaving a space of at least 5cm from the wall cupboards or other appliances Do not place the appliance on or near a hot gas or electric burner or in...

Page 7: ...t TEL 1300 886 649 Parts and features 1 Lid 2 Feeding chute for fruit and nuts etc 3 Viewing window 4 Control panel see page 7 for a detailed view 5 Bread pan 6 Cake tin 7 Measuring cup 8 Measuring sp...

Page 8: ...c French whole wheat sweet super gluten free dough pasta dough jam bake cake TIMER After you made your program selection press the up or down buttons or to increase or decrease the delay start time in...

Page 9: ...11 corresponds to the program you have chosen The 11 options which are also listed on the lid of the machine include 1 Basic see page 14 for specifications 2 French see page 15 for specifications 3 Wh...

Page 10: ...h water salt or sugar otherwise the yeast activity will be affected 3 Holding the pan by the handle line it up with the connection on the base and insert it into the breadmaker pushing it down by the...

Page 11: ...l status Press and hold the START STOP button for one second to stop the warming process and it will return to the intial status NOTE You cannot increase or decrease the automatic program times If you...

Page 12: ...bread pan or cake tin into the bread maker as per the instructions on page 9 2 Prepare your bread or cake dough and carefully place it into the bread pan or cake tin Close the lid 3 Press the MENU bu...

Page 13: ...t times during the bread making process the extra ingredients such as fruit and nuts will be released from the chute At the end of the baking process the buzzer will sound 10 times before the machine...

Page 14: ...oblem If the solutions suggested below do not remedy the problem contact the after sales support line for advice Error message Possible cause Solution E00 or E0I The temperature of the bread pan is in...

Page 15: ...40 40 40 40 40 40 15 15 15 Knock Down sec 10 10 10 10 10 10 10 10 10 10 10 10 RISE 2 mins 25 25 25 25 25 25 25 25 25 9 9 9 SHAPE sec 10 10 10 10 10 10 10 10 10 10 10 10 RISE 3 mins 50 50 50 50 50 50 5...

Page 16: ...39 39 39 39 39 39 15 15 15 Knock Down sec 10 10 10 10 10 10 10 10 10 10 10 10 RISE 2 mins 31 31 31 31 31 31 31 31 31 15 15 15 SHAPE sec 10 10 10 10 10 10 10 10 10 10 10 10 RISE 3 mins 60 60 60 60 60 6...

Page 17: ...9 24 24 24 Knock Down sec 10 10 10 10 10 10 10 10 10 10 10 10 RISE 2 mins 26 26 26 26 26 26 26 26 26 11 11 11 SHAPE sec 10 10 10 10 10 10 10 10 10 10 10 10 RISE 3 mins 45 45 45 45 45 45 45 45 45 35 35...

Page 18: ...60 60 60 60 N A N A N A 60 22 Total time hrs mins 3 17 3 22 3 27 1 20 2 10 1 30 0 14 1 25 1 00 1 30 Program specifications programs 4 11 NOTES All times given are approximate Total time excludes warm...

Page 19: ...ml 170ml Oil 2tbsp 1 1 2tbsp 1tbsp Salt 1tsp 1 1 4tsp 1tsp Sugar 2tbsp 1 1 2tbsp 1tbsp Flour 4 cups 3 cups 2 cups Yeast 1tsp 1tsp 1tsp For all recipes below and on the following pages add the ingredie...

Page 20: ...1tsp 1tsp White sugar 2tbsp 2tbsp 2tbsp Milk powder 3tbsp 2 1 2tbsp 2tbsp Flour 3 cups 2 cups 1 1 2 cups Whole wheat flour 1 cup 1 cup 1 2 cup Yeast 1tsp 1tsp 1tsp Ingredients Large 1kg Regular 750g S...

Page 21: ...2 3 cup Tapioca 1 2 cup Milk powder 1 2 cup Flour 2 cups Yeast 2tsp Recipes continued Sugar bread Gluten free bread Ingredients Regular 750g Water 1 egg combined 370ml Oil 2tbsp Salt 1tsp Sugar 2tbsp...

Page 22: ...Eggs beaten and combined with 100ml plain yoghurt Oil 100ml Banana walnut cake 1 2 cup Banana mashed up and combined with 2 3 cup of milk Egg 1 Soft butter or margarine 2tbsp Flour 3 cups Sugar 3tbsp...

Page 23: ...At the end of its working life do not throw this appliance out with your household rubbish Observe any local regulations regarding the disposal of electrical consumer goods and dispose of it appropria...

Page 24: ......

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