INSTRUCTIONS FOR USE
Translation of the original instructions
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The single circuit plates, on the other hand, are operated simply by adjusting power from pos. 1 to pos. 6
Note
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Each plate is connected to a power regulator, which makes it possible to select from among 6
different temperatures. Higher temperatures are recommended at the start of cooking
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Each plate has a temperature limiter that is triggered when the temperature that was reached could
damage the glass
Warning
When the glass surface heats up, the luminous residual heat indicator turns on that
corresponds to the plate in use. This indicator remains on as long as the glass is hot, even if
the plate is off, to prevent the risk of burns
Note
·
It is recommended to use flat based receptacles, as those with a concave or rounded base
increase the cooking time and energy use
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Do not use pots or any receptacle with an aluminium or tin covered base
·
Do not use terracotta pots as they could break or crack and become unhygienic
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It is recommended to use stainless steel pans with a smooth, flat base with a diameter suitable for
the heating area
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If cast iron pans are used, make sure not to slide them on the glass to prevent scratches
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Make sure that the bottom of the pot is dry before placing it on the hob
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Prevent the glass from being struck by objects with edges or tips
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Never cover the glass with aluminium foil or similar items during use
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The glass must be washed with liquid degreasers, vinegar and lemon based acids, that are
suitable for cleaning ceramic and glass. It is recommended to perform cleaning when the glass is
not completely cold, as residual food, burnt grease or other items can be softened with a moist
cloth and removed while hot using a common scraper to prevent the glass surface from being
tainted. Do not use abrasive or corrosive detergents.
5.7
Lighting and regulating gas oven burner
To ignite, turn the knob to the left from position "0" into any position between
and 250 °C; Hold the
down pressed until the gas ignites.
The flame can be checked through the inspection hole on the bottom of the oven release the knob after a
few seconds. If the flame goes out, repeat the operation. Turn the knob into the desired temperature position.
To switch off the oven, turn the knob to the right into the "0" position.
