4
Do not lift the upper module plate with sudden force and tilted installation.
The dismantlement and alteration can cause serious accident happens.
●
Before cleaning, unplug the machine and cut off power supply.
Do not spray water directly to the product.
Water can conduct electricity and electricity leakage happens.
●
Do not pat the product and put heavy object onto the product.
Incorrect operation can cause the equipment be damaged and dangerous.
●
High temperature will cause scald.
When the equipment is in use and before or after using it, do not touch the
box and module plate because of high temperature.
●
Do not use any power supply which is not coordinated with safety standards.
NOTICE!
●
When the thunderstorm is coming, the electricity supply must be cut off soon.
It will avoid the equipment being damaged in cause of lightning stroke.
●
Do not destroy the control panel and the surface of the machine with hard or
sharp things.
●
When the machine finishes using , user should close main switch.
●
The installation and maintenance of circuit must be done by certificated
special professionals.
If the supply cord is damaged, it must be replaced by the manufacturer or its
service agent or a similarly qualified person in order to avoid a calamity.
F. Operation Instruction
1. Before using, check whether the power supply installation is regular to make sure the supplied
voltage is coordinated with the using one.
2. Put the plug in the socket and turn on the power.
3. Turn the temperature controller clockwise to the temperature needed. The yellow indicator is on
that shows heating wire begins to heat and the upper and lower griddle begins to raise
temperature.
4. Temperature can be adjusted according to different food preferably within 180
℃
~250
℃
. About 8
minutes is needed for the temperature to be raised to 250
℃
from the power is on.
5. When the temperature reaches 250
℃
, lift the upper module plate to a suitable place by operation
handle. Put some edible vegetable oil on the lower module plate and constantly place the food on
it. Close the plates and press the handle lightly. Keep an eye on the food until it is suitably done.
6. When temperature reaches the setting degree, temperature controller can cut off power supply
automatically. At the same time, yellow indicator is off and green indicator is on. It shows that
electricity heating tube stops working for next turn.
7. At the lower front of the lower module is the oil tray. Substantial vegetable oil and the animal oil
from the meat grilled flow to the oil tray from the lower module plate.
8. Lift the upper module plate to take the sandwich and other food already done.
9. When the temperature is a bit lower, the temperature controller can get through power supply
automatically. The heating tubes restart to work to heat the module plates.