OPERATING INSTRUCTIONS (CONT’D)
AUTO WEIGHT DEFROST
Three defrost sequences are preset in the oven.
The defrost feature provides you with the best
defrosting method for frozen foods. The cooking
guide will show you which defrost sequence is
recommended for the food you are defrosting.
With the Auto Weight Defrost feature, the oven
automatically sets the defrosting time and power
levels for you.
The oven automatically determines required
defrosting times for each food item according to
the weight you enter.
For added convenience, the Auto Weight Defrost
Feature contains a built-in beep mechanism that
lets you check, turn over, separate or rearrange
as recommended in the Auto Defrosting AUTO
WEIGHT DEFROST GUIDE.
Three different defrosting levels are provided.
dEF 1 : GROUND MEAT
dEF 2 : POULTRY
dEF 3 : STEAKS/CHOPS
*You can select the category by touching the key
once (GROUND MEAT), twice (POULTRY), or
three times(STEAKS/CHOPS).
*Available weight is 0.1~4.0 kg.
However, when you want to defrost and cook
consecutively, you should enter less than 4.0 kg.
If you attempt to defrost and cook 4.1 kg
consecutively,
Err
will show in the display
window.
Example: To defrost 1.2 kg of ground beef,
select Meat menu, enter the
weight, and press START.
Touch
STOP/CLEAR.
Touch
AUTO DEFROST.
dEF 1
appears in the
display.
Enter the weight by
touching
[1]
and
[2]
.
1.2
appears in the
display.
Touch
START.
Defrosting starts.
AUTO WEIGHT DEFROST SEQUENCE LIST
11
Sequence Food
1
GROUND
MEAT
POULTRY
3
Ground beef, Round steak,
Cubes for stew, Tenderloin steak,
Pot roast, Rib roast, Rump roast,
Chuck roast, Hamburger patty.
LAMB
Chop(25.4mm thick), Rolled roast
PORK
Chop(12.7mm thick), Hot dogs,
Spareribs, Country-style ribs.
Rolled roast, Sausage.
VEAL
Cutlets(0.5 kg,12.7mm thick)
POULTRY
Whole(under 4 kg), Cut up Breasts
(boneless)
CORNISH HENS
Whole
TURKEY
Breast(under 4 kg)
STEAKS
Round steaks,Tenderloin steak.
CHOPS
Lamb chops (25.4mm thick),
Pork chops (12.7mm thick).
2
.............................
STEAKS/
.............................
CHOPS
.............................
.............................
...............................
NOTE:
When you touch the START pad, the display changes
to defrost time count down. The oven will beep during
the DEFROST cycle. At this time, open the door and
turn, separate, or rearrange the food.
Remove any portions that have thawed.
Return frozen portions to the oven and touch
START to resume the defrost cycle.
OPERATING TIPS
• For best results, remove fish, shellfish, meat, and
poultry from its original closed paper or plastic pack-
age (wrapper). Otherwise, the wrap will hold steam
and juice close to the foods, which can cause the
outer surface of the foods to cook.
• For best results, shape your ground meat into the
form of a doughnut before freezing. When defrosting,
scrape off thawed meat when the beep sounds and
continue defrosting.
• Place foods in a shallow container or on a microwave
roasting rack to catch drippings.
• Food should still be somewhat icy in the center when
removed from the oven.
