LG MH656 Series, Owner'S Manual

Page: 23 / 68

HOW TO USE
23
Weight Initial
Code Menu Instructions Utensil
Limit Temperature
2-2 Ratatouille 1.5 kg Room
Microwave-
Ingredients
safe bowl
1 onion, cut into chunks
1 eggplant, cut into chunks
1 zucchini, cut into chunks
1 colored sweet pepper, cut into chunks
3 tomatoes, chopped
1 tablespoon tomato paste
2 garlic cloves, crushed
1 tablespoon fresh greens, chopped
2 tablespoons vinegar
1 teaspoon sugar
Salt and pepper to taste
1. Add all ingredients in a deep and large
microwave-safe bowl and mix well. Cover with
plastic wrap and vent.
2. Place food in the oven. Choose the menu, press
start. Stir at least twice during cooking.
2-3 Stuffed 1.0 kg Room
Ingredients
Tomatoes
Microwave-
4 medium tomatoes safe dish
Salt and pepper to taste
300 g ground beef
½ cup breadcrumbs
2 garlic cloves, crushed
1 tablespoon Dijon mustard
1 tablespoon dried greens
1 tablespoon parmesan cheese
1. Cut tops off tomatoes to form hats and remove
seeds, taking care not to pierce flesh or skin.
Then sprinkle each tomato with salt and pepper.
2. Add the rest of the ingredients in a bowl, mix well.
3. Stuff tomatoes with beef mixture and replace hats.
4. Place stuffed tomatoes on a microwave-safe dish
and cover with plastic wrap.
5. Place food in the oven. Choose the menu, press
start.
2-4 Stuffed 1.2 kg Room
Heat-proof
Ingredients
Zucchini glass dish
4 round zucchinis(200 g/each)
500 g ground beef
2 tablespoons olive oil
Salt and pepper to taste
1. Cut tops off zucchini to form hats and seed them,
taking care not to pierce flesh or skin.
Then sprinkle each zucchini with salt and pepper.
2. Stuff zucchinis with ground beef and replace hats.
3. Place food on a heat-proof glass dish and drizzle
with olive oil. Choose the menu, press start.
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