Important Safety
Instructions
8
Please keep for future reference. Read and follow all instructions before using your oven to
prevent the risk of fire, electric shock, personal injury, or damage when using the oven.
This guide does not cover all possible conditions that may occur. Always contact your
service agent or manufacturer about problems that you do not understand.
4. Please ensure cooking times are correctly
set. Small amounts of food require
shorter cooking or heating time.
The over cooking may result in the food
catching fire and subsequent damage to
your oven.
Note:
Excessive cooking times and temperatures
can cause a build up of condensation
behind the door glass. The settings should
readjusted to reduce either the cooking
time or power. The condensation will
disappear shortly after the cooking has
stopped.
5. When heating liquids, e.g. soups, sauces
and beverages in your microwave oven,
* Avoid using straight sided containers
with narrow necks.
* Do not overheat.
* Stir the liquid before placing the
container in the oven and again
halfway through the heating time.
* After heating, allow to stand in the
oven for a short time, stir them again
carefully and check the temperature of
them before consumption to avoid
burns (especially, contents of feeding
bottles and baby food jars).
Microwave heating of beverages can
result in delayed eruptive boiling
CAUTION
