2-7
USING YOUR RANGE
6. Press Start. A short beep sounds and Timed
Delay and the start time appear in the display.
The oven begins baking at the set start time.
NOTE:
•
To cancel the Delayed Timed Cook function, turn
the oven mode knob to the Off position.
•
To change the cooking time, repeat step 3 and
press Start.
•
If the oven clock is set as a 12-hour clock, you can
delay the cook time for 12 hours. If the oven clock
is set as a 24-hour clock, you can delay the cook
time for 24 hours.
The oven will continue to cook for the set amount of
time and then turn off automatically. When the
cooking time has elapsed:
•
End and the time of day show in the display.
•
The cook end indicator tone sounds every 60
seconds until the oven mode knob is turned to the
Off position.
Cook Time (Timed Cook)
Set the oven to cook for a specific length of time
using the Timed Cook feature. This feature can only
be used with the Bake, Conv. Bake and Conv.
Roast modes.
Setting a Timed Cook
For example, to bake at 300 °F for 30 minutes, first
set the clock to the correct time of day.
1. Turn the oven mode knob to select the Bake
mode. 350 °F appears in the display.
2. Set the oven temperature. For this example,
press minus(-) until 300 °F appears in the
display.
3. Press Cook Time. Timed flashes in the display.
Bake, 0:00 and 300 °F appear in the display.
4. Set the baking time: press plus(+) until 30:00
appears in the display. The baking time can be
set for any amount of time between 1 minute
and 11 hours and 59 minutes.
5. Press Start.
The oven will continue to cook for the set amount of
time and then turn off automatically. When the
cooking time has elapsed:
•
End and the time of day show in the display.
•
The cook end indicator tone sounds every 60
seconds until the oven mode knob is turned to the
Off position.
Changing the Cook Time during Cooking
For example, to change the cook time from 30
minutes to 1 hour and 30 minutes, do the following.
1. Press Cook Time.
2. Change the baking time: press plus(+) until 1
hour and 30 minutes appears in the display.
3. Press Start to accept the change.
CAUTION
• Use the automatic timer when cooking
cured or frozen meats and most fruits
and vegetables. Foods that can easily
spoil, such as milk, eggs, fish, meat or
poultry, should be chilled in the
refrigerator. Even when chilled, they
should not stand in the oven for more
than 1 hour before cooking begins,
and should be removed promptly when
cooking is completed.
• Eating spoiled food can result in
sickness from food poisoning.
