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OPERATION
Touch
CLEAR/OFF
to cancel the Bake feature at any time.
• The oven has 7 rack positions.
To set the Bake Temperature to 375°F:
1.
If the oven temperature needs to
be changed to
425°F,
touch
BAKE
and
375°F
will show in the display.
2.
Touch
4, 2,
and
5.
3.
Touch
START.
(Default time: 12 hours)
To change the Bake Temperature while cooking
(example changing from 375°F to 425°F):
SETTING BAKE
The
BAKE
pad controls normal baking. The oven can be
programmed to bake at any temperature from 170°F to
550°F.
Default temperature is 350°F (175°C).
BAKING LAYER CAKES
Baking results will be better if baking pans are centered in
the oven as much as possible. If baking with more than one
pan, place the pans so each has at least 1” to 1
1
/
2
” of air space
around it.
If cooking on multiple racks,place the oven racks in positions
B and D (for 2 racks). Place in positions B, D, and F (for 3
racks). Place the cookware as shown in Fig. 1, 2.
1.
Touch
BAKE
.
350°F
will appear in the display.
2.
Touch
3, 7,
and
5. BAKE
will flash.
3.
Touch
START.
The display will
show
BAKE
and the changing
temperature starting at 100°F.
Current oven temperature is
displayed On preheating.
(increased by 5°F step more than
100°F)
Fig.1
Fig.2
Type of Food
Rack Position
Angel food cake, Frozen pies
Bundt or pound cakes
Biscuits, muffins, brownies, cookies,
cupcakes, layer cakes, pies
Casseroles
Turkey, roast, or ham
B
C
D
D
A
• Place food in the oven after preheating if the recipe
calls for it. Preheating is so important for good
results when baking cakes, cookies, pastry, and
breads. After the oven has reached the desired
temperature, the control will sound
Preheat
Alarm melody
and the oven light will flash in
preheat alarm light. The oven temperature will turn
off and setting temperature will be displayed.
Note:
Heavy duty rack
Common use with Roasting rack
Split-rack
Summary of Contents for LSC5633WS
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