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LG LB652082S, Operating Instructions Manual, Page: 44 / 108

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LG LB652082S Operating Instructions Manual Download Page 44

44

Operation 

Warming dishes

Set the Function selector to
“P”. The Time selector
flashes.

1

Turn the Time selector, until
you reach “Warming
dishes”.

2

Warming dishes
Touch OK key

Press the OK button to
confirm.

3

Set the desired temperature
and cooking time. Confirm
your selection by pressing
the OK button(    ).

4

This system use a heating element located around the fan at the
back of the oven and uses the circulation of heated air. It is ideal for
keep dishes warm evenly.

Summary of Contents for LB652082S

Page 1: ...ing the oven This will ensure that you know the important safety information and the correct operation of the oven Please keep this manual in a easily accessible place and refer to them anytime Please transfer this manual to new owner if you sell the oven LB652082S P No MFL30374517 www lg com ...

Page 2: ... Safety cut out 28 Energy efficiency 28 Clock functions and symbols 29 Setting the timers 30 Programming the overall cooking time 31 Programming the end of cooking time 32 33 Combining overall cooking time and end of cooking time 34 35 Speed function 36 Setting the time of day 37 Useful functions 38 Automatic programmes Speed cook 39 Automatic programmes Auto cook 40 41 My recipes 42 43 Warming di...

Page 3: ...2 63 International automatic recipes 64 75 Baking 76 77 Baking table 78 82 Roasting 83 84 Roasting table 85 Grilling 86 87 Grilling table 87 Defrosting 88 Special functions 89 Cleaning and care 90 92 Oven light 93 Oven door 94 98 Troubleshooting 99 100 Error codes 101 Technical specifications 102 103 Installation instructions 104 Customer service spare parts 105 Warranty 106 ...

Page 4: ...age to the appliance do not attempt to operate it Repairs of the appliance should be carried out by a licensed technician only Wrong repairs may result in considerable danger If you need repairs contact an LG Service Center or your dealer If the supply cord is damaged it must be replaced by the manufacturer its service agent or similarly qualified persons in order to avoid a hazard Electrical lead...

Page 5: ... or sharp metal scrapers to clean the oven door glass since they can scratch the surface which may result in shattering of the glass Warning The appliance should be powered down before replacing the lamp to avoid the possibility of electric shock Warning When the oven operates the interior parts will be very hot Warning Accessible parts may become hot during use Children should be kept away Warnin...

Page 6: ...ls in the oven The oven surfaces will become hot when the appliance is operated at a high temperature for a long period of time When cooking take care when openning the oven door as hot air and steam will escape rapidly When cooking dishes that contain alcohol the alcohol can evaporate due to the high temperatures The vapour can catch fire if it comes into contact with a hot oven part Do not use h...

Page 7: ... oven and do not place any baking trays or tins on it The aluminium foil blocks the heat which may result in damage to the enamel surfaces and cause poor cooking results Dripping fruit juices from the baking tray will leave stains which become indelible When cooking very moist cakes use the deep pan Do not use the oven door as a rest table for hot or cold cookwares The appliance is not intended fo...

Page 8: ...m your local authority Used appliances Warning Used appliances must be rendered unusable prior to disposal so that they no longer present a risk To achieve this disconnect from the mains supply and remove the power supply cable For the protection of the environment used appliances must be disposed of properly The appliance must not be disposed of along with normal domestic waste Your local authori...

Page 9: ...t Fat Filter Full glass door Level 6 Level 5 Level 4 Level 3 Level 2 Level 1 Oven levels are numbered from the bottom up The 5 and 6 levels are mainly used for grill functions The cooking tables throughout this operating instructions give you suggested oven level however you can change these to suit yourself Note Rating plate can be located at left hand inner edge of the door or front side of the ...

Page 10: ...10 Control panel 4 5 1 2 1 Display for Function 2 Display for Temperature Time 3 Display for Information 4 Time Button ...

Page 11: ...11 A 7 6 3 5 Function Selector 6 Temperature Time Selector 7 OK Enter or Yes Button ...

Page 12: ... it restricts the air flow Wire grill For dishes baking tins grilling and roasting tins Baking tray For cakes sponges and biscuits Deep pan For moist cakes for roasting and for catching roasting juices or fat Tip When using the tray and wire grill with groove type oven for the first time smear the groove with cooking oil using a cloth Then wipe the groove with a dry cloth Now you can use them more...

Page 13: ...o catch dripping liquids or fat then do not put the trays down on the bottom of the oven slide them into the lower levels If you place trays on the oven floor the resulting build up of heat can damage the surface of the oven For this reason there must always be a minimum gap of 2 cm between the accessories and the oven floor Fitting the wire grill baking tray and deep pan Slide the tray or wire gr...

Page 14: ...liners at page 17 for side runners When using the oven for the first time attach the side runners as following procedures You can find the side runners in the accessory box 1 Place the U form of the side runner between the two screw holes as illustrated 2 Insert and fasten the two screws clockwise 3 Attach the other in the same way ...

Page 15: ...s of attaching catalytic liners at page 17 for telescopic runners When purchasing for the first time attach the telescopic runners as following procedures 1 Place the U form of the telescopic runner between the two screw holes as illustrated 2 Insert and fasten the two screws 3 Attach the other telescopic runner in the same way ...

Page 16: ... 4 Baking tray and Wire grill should be positioned accurately on the hook of telescopic runners An unstable coupling between the baking tray and the telescopic runners may cause the trays to drop or food to fall onto the oven floor ...

Page 17: ...re the case of side runners For the telescopic runners the attaching procedures are the same as side runners 1 Hang the catalytic liner on the top rod of side or telescopic runner as illustrated 2 Place the U form of the side or telescopic runner between the two screw holes as illustrated 3 Insert and fasten the two screws clockwise 4 Attach the other in the same way ...

Page 18: ...ial the Time Selector will flash Example to set the current time of day to 1 30 Set the hour using the Time selector The OK button Touch OK key will flash 1 Confirm by pressing the OK button The Time selector 00 Turn dial are flashing 2 Set the Minutes using the Time selector The OK button will flash 3 Confirm this entry by pressing the OK button The appliance is now ready to use 4 ...

Page 19: ...oven interior in the same way using warm water and dishwashing liquid 4 Allow the oven to dry Heating up Before baking or roasting for the first time the oven should be turned on and allowed to heat up 200 250 C and allowed to cool without food so that it may ware away any unpleasant odours Open the windows and ensure there is adequate ventilation during this procedure 1 Ensure that the time of da...

Page 20: ...roasting and baking functions there are preset recommended temperatures which you can of course adjust using the Temperature selector When using the grill functions you can select one of three settings by turning the Temperature selector When using the speed grill and defrost there are no other settings available Using the oven Symbol for speed function and rapid Heating up Keep warm Warming dishe...

Page 21: ...ing temperature can be reduced by 20 40 C The preset temperature is 160 C This mode is suitable for cakes and biscuits as it is possible to bake on more than one level at the same time Fan grill In this mode the grill element and the fan are on The recommended temperature is 190 C This function is suitable for pizzas quiche lorraine or cheesecakes Conventional heat For Conventional heat the heatin...

Page 22: ...ant grill large area The Large grill uses the entire grill heating element No specific temperature can be set You can choose between three settings The Large grill is suitable for cooking steaks cutlets fish or making toast and for browning when cooking larger dishes with a gratin topping Small grill 1 2 3 Radiant grill small area The Small grill operates in the same way as the Large grill however...

Page 23: ...eep pan to avoid soiling the oven If water is allowed to run out into the oven the door seals will be contaminated and an unpleasant odour may result Keep warm Keep warm mode is used to keep the oven temperature at 75 C In this mode the top and bottom heaters are operated You can use this function for keeping food warm until ready to serve Note During cooking baking or roasting if you leave the do...

Page 24: ...cally in 8 seconds You will hear a signal tone and the symbol now remains lit without flashing If you do not apply any further settings on the control panel the oven will remain on for the maximum possible time refer to page 28 3 The corresponding symbol the Temp selector will flash Recommended temperature operating mode appear on the display Example Convection heat 2 ...

Page 25: ...within 8 seconds the oven automatically starts under the set program You can also start the oven by pressing the OK button You will hear a signal tone and the symbol now remains lit without flashing 3 Turn the Temp selector to the desired temperature The temp display is shown in steps of 5 C The OK button will flash 2 ...

Page 26: ... in between the oven door and the control panel When the oven is switched off the cooling fan runs on and only switches off once the appliance has cooled down Residual Heat Indicator The residual heat is indicated until the temperature has gone down to 60 C Switching off the oven Set the Function selector to O to switch the oven off ...

Page 27: ...n the oven are used to reach the required temperature as quickly as possible Canceling the rapid heating up Rapid heating up should not be used for some items such as biscuits and small cakes because they will brown too quickly from the top To switch it off 1 Reduce more than 50 C from the pre set oven temperature 2 The rapid heating up symbol will go out 3 Re set the temperature to the setting yo...

Page 28: ... switches off after 4 hours Restarting after safety cut out Switch the oven off You can now start the oven in the normal way Baking dishes When using baking dishes always ensure that the dish is suitable for use at the temperature inside the oven The oven can operate at up to 300 C Refer to the instructions provided by the manufacturer of the dish Energy efficiency These appliances are rated energ...

Page 29: ...d End of cooking time Lights up when the end of the cooking time is being set or displayed The oven switches off automatically at the stipulated time Note Overall cooking time and end of cooking time can only be programmed with an operating mode selected Clock Lights up when the time is being set changed or displayed End of cooking time Weight display Oven light Overall cooking time Oven temperatu...

Page 30: ... can set the timer also when the Function selector is located O Setting the timers After the oven start cooking function Operation Press the Time button once The Time selector flashes Example Convection heat 1 Set the desired time using the Time selector The OK button will flash 2 Press the OK button to start the timer clock Once the set time has expired the Timer selector flashes and you will hea...

Page 31: ...e entered 1 Set the desired overall cooking time with the Time selector Note After the oven starts operation you can set either End of cooking time or Overall cooking time only 3 Press the Time button once 2 Start operation by pressing the OK button or wait until the oven starts automatically in 8 seconds Once the set time has expired you will hear a signal tone and the oven switches off Press the...

Page 32: ...mperature 1 Press the Time button twice 2 Set the hour using the Time selector The OK button flashes Note When setting the end of cooking time you have to turn the time selector clockwise only 3 Press the OK button for next step The Time selector minutes 31 in the example will flash 4 In the example shown the current time is 13 30 and the dish is to be ready at 14 40 ...

Page 33: ...n light goes out after 20 seconds to save electricity But the light can be switched back on at any time by pressing the OK button 5 Confirm the entry by pressing the OK button First the end time is shown on the display Then cooking will start and remaining cook time will display within one minute after key setting 6 ...

Page 34: ...rating mode and temperature Refer to the section on Switching the oven on or Changing the oven temperature 1 Press the Time button once Set the desired overall cooking time using the Time selector 1 hour in the example shown 2 Now press the Time button once to set the cook end time In the example shown 15 30 is set 3 Set the hour using the Time selector 15 in the example Press the OK button to sel...

Page 35: ...ing the OK button 5 60 minutes before the end of cooking time the oven switches on automatically at 14 30 in the example shown The time countdown can then be seen in the display Once the set cooking time has expired you will hear a signal tone and the oven will switch off automatically 6 ...

Page 36: ...on Wait a few seconds the Time selector will flash Now you can select desired temperature cook time Note In speed roast function the convection fan will not operate until the oven has heated up and will then cycle on and off The convection fan will not operate in speed grill function 3 Press the OK button to confirm the entry 4 ...

Page 37: ...shes 13 in the example 1 Select a new value for the hour with the Time selector 11 in the example 2 Setting the time of day Press the OK button to confirm The minute display starts to flash Set the new value for minutes using the Time selector 50 in the example 3 Press the OK button to confirm the entry 4 ...

Page 38: ... now has been activated BUTTON LOCK The BUTTON LOCK prevents settings being changed accidentally To activate the BUTTON LOCK 1 Select the oven function and set a temperature If necessary set the cooking duration 2 Press and hold the OK button for about 5seconds until the Lock symbol appears in the display De activating the lock system 1 Press the OK button until Lock symbol is no longer displayed ...

Page 39: ...n to confirm your selection 3 Turn the Time selector to select a desired menu In the example shown Salmon steak 4 Automatic programmes Speed cook Press the OK button to enter the menu Now use the Time selector to set the weight of the dish 5 Start the programme with the OK button or wait 8 seconds for the oven to start automatically 6 ...

Page 40: ...ou reach Auto cook Now press the OK button to confirm 2 Set the desired automatic programme with the Time selector Pastry in the example Press the OK button to select the category 3 Set the desired dish from this category with the Time selector Croissants in the example 4 Automatic programmes Auto cook ...

Page 41: ...ng methods Cooking times can be cut by up to 50 Max 2X without you having to set up a combination of the necessary operating modes and temperature yourself Simply select the categories in accordance with the list of automatic programmes and enter the weight the oven will do the rest for you If you select 8th category International Automatic Recipes there is no weight setting For further informatio...

Page 42: ...ion Set the Function selector to P The Time selector flashes 1 Turn the Time selector until you reach My recipes 2 Press the OK button to confirm 3 Select the Create function using the Temp selector 4 My recipes ...

Page 43: ...pes 1 Set the Function selector to P Programmed cooking 2 Turn the Time selector until you reach My recipes 3 Press the OK button once to call up the Memory cook functions 4 Select the Start programme with the Time selector 5 Start the programme by pressing the OK button Note To change the functions saved in memory Press the Time button when Start appears on the display 5 Save the setting by press...

Page 44: ...ming dishes 2 Warming dishes Touch OK key Press the OK button to confirm 3 Set the desired temperature and cooking time Confirm your selection by pressing the OK button 4 This system use a heating element located around the fan at the back of the oven and uses the circulation of heated air It is ideal for keep dishes warm evenly ...

Page 45: ...You can change these settings individually Language Clock Heating up phase Oven lighting Sound Start Display Basic setting English 24 hour normal saving mode sound on automatic start Clock on Optional setting 12 different languages 12 hour rapid full on sound off manual start Clock off ...

Page 46: ...nging the language Select the Select language menu Press the OK button to set desired language 1 Use the Time selector to set the desired language Press the OK button to confirm the language you have selected 2 First call up the setting menu Now the basic setting appears on the display You can select the setting you want to change All basic settings can be changed using the Time selector ...

Page 47: ...f day is now saved 2 First call up the setting menu Heating up phase Select the Heating up menu Press the OK button to confirm Important You may use the rapid heating only in the following functions Convection heat Hot air and Conventional heat 1 Now you can select normal or rapid Then press the OK button to confirm Note If the option rapid has been selected the corresponding symbol lights up duri...

Page 48: ...nfirm the one you have selected by pressing the OK button Note In sound off mode all sounds are inaudible except operating errors 2 First call up the setting menu You can select full on or saving mode Select and confirm the one you want by pressing the OK button If you select saving mode the oven lighting goes out 20 seconds after a cooking programme has started In full on mode the oven lighting c...

Page 49: ...ock off mode if the oven temperature is under 60 C the clock will darken to save energy in about 5minutes But it is switched on back if you touch any button 1 You can select either automatic start or manual start Select the one you want and press the OK button to confirm the entry 2 First call up the setting menu Display Select the Display menu Press the OK button to confirm 1 You can select eithe...

Page 50: ...Category Weight limit Step Utensil Deep pan Grill tray Deep pan Grill tray Wire grill Heat proof glass dish Wire grill Heat proof glass dish Wire grill Heat proof glass dish Wire grill Heat proof glass dish Baking tray Baking paper Deep pan Grill tray Deep pan Grill tray Wire grill 400 1200g 300 1000g 600 1200g 1000 2000g 1000 2000g 400 1600g 250 750g 1000 2000g 600 1800g 200 400g 200g 100g 200g 5...

Page 51: ...n page 59 See the instructions on page 59 See the instructions on page 63 Oven level from bottom Food Temp Instructions Refrigerated Refrigerated Refrigerated Refrigerated Refrigerated Room Frozen Refrigerated Refrigerated Frozen 5 5 4 2 2 4 5 2 5 1 To avoid residual cooking remove food from oven immediately To adjust the preset cooking time according to the food performing or your preference pres...

Page 52: ...a steak Jumbo Shrimps Menu Category Weight limit Step Utensil Food Temp Deep pan Grill tray Deep pan Grill tray Deep pan Grill tray Deep pan Grill tray Refrigerated Refrigerated Refrigerated Refrigerated 600 1600g 400 1200g 400 1200g 300 1000g 200g 200g 200g 100g ...

Page 53: ...kness each Brush tuna fish with oil or melted butter season as desired Place tuna steak onto deep pan with greased grill tray When oven beeps turn food over It is normal for the tuna to be a little pink inside after cooking Remove feelers of shrimps Brush with oil or melted butter Season as desired place shrimps onto deep pan with grill tray Insert into oven When oven beeps turn food over Oven lev...

Page 54: ...Temp Wire grill heat proof glass dish Deep pan Grill tray Wire grill heat proof glass dish Wire grill heat proof glass dish Wire grill heat proof glass dish Wire grill heat proof glass dish Refrigerated Refrigerated Refrigerated Refrigerated Refrigerated Refrigerated 1000 2500g 800 1400g 600 1200g 1000 2500g 1000 2000g 1000 2000g 500g 200g 200g 500g 500g 500g ...

Page 55: ...beeps remove lid After cooking allow to rest covered with foil for 10 minutes Use generated juice for gravy or sauce Brush leg of lamb with oil or melted butter season as desired Place lamb into dish insert into oven When oven beeps add a big cup of water and cover with lid After cooking allow to rest covered with foil for 10 minutes Use generated juice for gravy or sauce Brush veal with oil or me...

Page 56: ...600g 100 600g 120g 100g Potato products 4 1 4 2 4 3 4 4 Gratinated potatoes Roast potatoes French fries frozen Croquettes frozen Menu Category Weight limit Step Utensil Food Temp Wire grill heat proof glass dish Wire grill heat proof glass dish Baking tray baking paper Baking tray baking paper Room Room Frozen Frozen 500 1500g 400 1600g 250 750g 250 500g 500g 200g 250g 250g ...

Page 57: ...pper and oil or melted butter and put into open dish Insert into oven When oven beeps turn food over Spread frozen fries evenly on baking tray with baking paper For best results cook in a single layer Insert baking tray into oven When oven beeps turn food over After cooking season with salt or as desired Spread frozen croquettes on baking tray insert into oven When oven beeps turn food over After ...

Page 58: ... legs Duck whole Turkey whole Menu Category Weight limit Step Utensil Food Temp Deep pan Grill tray Deep pan Grill tray Deep pan Grill tray Deep pan Grill tray Refrigerated Refrigerated Refrigerated Refrigerated 1000 2000g 600 1800g 1700 2500g 3200 4700g 250g 200g 200g 500g ...

Page 59: ...ter season as desired Wrap thin part of the legs in foil place duck onto deep pan with grill tray Add water to deep pan Insert into oven After cooking allow to rest covered with foil for 5 minutes Use generated juice for gravy or sauce Brush turkey with oil or melted butter season as desired Wrap thin part of the legs in foil place turkey onto deep pan with grill tray Add water to deep pan When ov...

Page 60: ...t venison back Menu Category Weight limit Step Utensil Food Temp Deep pan Grill tray Deep pan Wire grill Deep pan Deep pan Grill tray Wire grill heat proof glass dish Refrigerated Refrigerated Refrigerated Refrigerated Refrigerated 800 2000g 700 2100g 3500 5000g 800 2000g 1000 2000g 400g 700g 500g 400g 500g ...

Page 61: ...ts too dark cover with foil After cooking allow to rest covered with foil for 10 minutes Use generated juice for gravy or sauce Brush goose legs with oil or melted butter season as desired Place legs onto deep pan with grill tray Add water to deep pan Insert into oven When oven beeps turn food over After cooking allow to rest covered with foil for 3 minutes Use generated juice for gravy or sauce M...

Page 62: ...p Utensil Food Temp Baking tray baking paper Deep pan Grill tray Wire grill Baking tray Frozen Refrigerated Frozen 200 600g 400 900g 340 1360g 200g 250g 170g Pizza 7 1 7 2 Pizza frozen thin base Pizza frozen thick base Menu Category Weight limit Step Utensil Food Temp Wire grill Wire grill Frozen Frozen 200 400g 400 500g 100g 100g ...

Page 63: ...ng tray underneth to catch dripping liquid Oven level from bottom Instructions 4 4 3 2 Place frozen pizza on wire grill Insert into oven Use only one frozen pizza at a time Place frozen pizza on wire grill Insert into oven Use only one frozen pizza at a time Oven level from bottom Instructions 1 2 To avoid residual cooking remove food from oven immediately To adjust the preset cooking time accordi...

Page 64: ...he Lorraine Sea bream Guglhupf Muffins Moussaka Cinnamon buns Swedish apple pie Menu Category Utensil Wire grill heat proof lasagna dish Deep pan Wire grill bread baking tin Wire grill round baking tin Deep pan Wire grill Guglhupf tin Wire grill muffin tin Wire grill heat proof dish Baking tray deep pan Wire grill round baking tin ...

Page 65: ...8 69 See the recipe on page 70 See the recipe on page 71 See the recipe on page 72 See the recipe on page 72 73 See the recipe on page 74 See the recipe on page 75 To avoid residual cooking remove food from oven immediately To adjust the preset cooking time according to the food performing or your preference press the Time button twice then turn the Time selector ...

Page 66: ...ired Put some sauce at bottom of lasagne pan place noodles on top then crème fraîche then mozzarella Sprinkle with oregano Repeat placing noodles in other direction Sprinkle with oregano 300 g ground beef 1 small onion 1 2 garlic gloves sliced 1 can peeled plum tomatoes 400 g 1 can chopped tomatoes 400 g 75 g tomato paste 1 can diced tomatoes 40 g 250 g shredded mozzarella cheese 200 g crème fraîc...

Page 67: ...ise for 1 2 hour Using floured hands knead dough and spread it on greased cookie sheet with fingertips Spread tomato sauce over dough add toppings in layers Sprinkle cheese over dough 15 g fresh yeast 250 ml warm water 1 tsp salt 450 g flour 1 tsp sugar 2 tbsp vegetable oil 1 small jar tomato sauce 450 g ground beef browned 200 g pepperoni slices 2 peppers sliced 1 large onion 100 g sliced olives ...

Page 68: ...to rise for another 10 20 minutes Dust bread with flour before baking Using a sharp knife cut bread diagonally 3 4 times approx 1 cm deep If desired brush with a little butter after baking and cooling down 8 4 Lorraine Ingredients for short pastry Ingredients for filling 500 g flour 1 package dry yeast 325 g lukewarm milk 5 g salt 200 g plain flour 1 2 tsp salt 85 g butter 1 egg 1 tbsp white wine ...

Page 69: ...ng hard when baked Roll into a ball cover with plastic wrap and refrigerate for 30 minutes Preparation of filling Cut bacon into small strips sauté until crisp and put aside to cool Whisk together eggs cream grated nutmeg and pepper in a large bowl Assembly On a lightly floured board roll out short pastry until approx 5 mm thick Line flan or pie dish with dough flute and crimp edges decoratively S...

Page 70: ...ith some olive oil and white wine season with salt and pepper Season fish with salt and pepper as well and put onto vegetables Again sprinkle with olive oil and white wine Put rosemary thyme and garlic slices on top of the fish 4 peppers 6 8 tomatoes 3 onions 1 kg sea bream 8 tbsp olive oil 3 tbsp white wine 3 garlic gloves Rosemary and thyme Salt and pepper ...

Page 71: ...y into one portion of mixture Grease Guglhupf tin 11 2 litre capacity with butter and dust with a little flour Put half of the light mixture into tin pour dark half onto it and cover with rest of light mixture Run a fork through the mixture in the shape of a spiral to achieve desired marbling effect Allow to cool a little Turn out of tin leave to cool and dust with icing sugar 1 Tahitian vanilla p...

Page 72: ... 8 Moussaka Ingredients 150 g flour 11 2 tsp baking powder 60 g granulated sugar 1 egg beaten 130 ml milk 70 ml vegetable oil 1 2 tsp vanilla extract 50 g semisweet chocolate chips 50 g chopped walnuts Sifted confectioners sugar 1 large eggplant 450 g ground beef or lamb Vegetable oil 2 medium onions chopped 2 cloves garlic minced 1 tsp salt 1 2 tsp thyme 1 2 tsp oregano 1 2 tsp nutmeg 2 tbsp chop...

Page 73: ...n cool Mix in unbeaten egg whites and half of the crumbs Brown eggplant slices in vegetable oil Sprinkle bottom of a rectangular baking dish approx 20 x 30 cm with remaining crumbs Cover with eggplant Spoon meat mixture over eggplant Melt butter add flour slowly stirring constantly Remove from heat slowly stir in milk Return to heat and stir until sauce thickens Beat egg yolks well gradually stir ...

Page 74: ...th and shiny Divide dough into two parts Roll each part out into a rectangle about 6 mm thick Spread half of the softened butter over each rectangle Stir together the remaining sugar and the cinnamon and spread half of the mixture on each rectangle Roll the rectangles up and cut into 1 5 cm thick slices Place slices on a cookie sheet greased or covered in parchment paper Cover and let rise again f...

Page 75: ...3 full of apples Sprinkle with 1 tablespoon sugar and the cinnamon Mix together remaining ingredients Pour over apples 5 green apples peeled and sliced 1 tbsp sugar 1 tsp cinnamon 170 g melted butter 120 g flour 200 g sugar 1 egg 75 g chopped nuts pecans or walnuts Pinch of salt ...

Page 76: ...Wire grill When baking with Conventional heat you can place two baking tins side by side in the oven This means that the baking time is only slightly longer When using 2 trays baking tray and deep pan place the deep pan on Level 5 and the baking tray on Level 2 Oven levels The Oven levels are numbered from the bottom up When using Conventional heat you can bake on one level only for example Level ...

Page 77: ... baking time is too long If you cannot work out the settings for a specific recipe simply use the settings for the most similar recipe When baking cakes on baking trays or in tins on more than one level the baking time may be extended by 10 15 minutes Baking with a high liquidity content e g pizza fruit cakes etc should be baked on a single level only With cakes and baking with different levels of...

Page 78: ...xture Apple pie Spicy cakes and flan base e g quiche lorraine Cheesecake3 Cakes on baking tray Bread plaits larger cakes Christmas stollen Bread rye bread initially then later Pie eclair Swiss roll Fruit cake with shortcrust pastry Temp in C 160 180 150 170 160 180 190 2101 170 190 170 190 190 210 170 190 170 190 160 1801 2301 160 180 190 210 180 2001 170 1901 Oven level 2 2 2 3 3 2 2 2 3 3 2 3 3 ...

Page 79: ...s Pizza thick base 2 3 Pizza thin base 2 Unleavened bread Wähe Swiss flan Biscuits2 Shortcrust biscuits2 Iced biscuits2 Cake mixture biscuits2 Cakes and pastries with egg white meringues Macaroons Yeast dough biscuits2 Puff pastry cakes and pastries Bread rolls Temp in C 160 1801 190 2101 2301 2301 210 230 170 1901 160 180 170 190 100 120 120 140 170 190 190 2101 180 2201 Oven level 1 1 1 1 3 3 3 ...

Page 80: ...scuits2 Iced biscuits2 Cake mixture biscuits2 Cakes and pastries with egg white meringues2 Macaroons2 Yeast dough cookies2 Puff pastry cakes and pastries2 Bread rolls2 Oven level 2 5 2 5 2 5 2 5 2 5 2 5 2 5 2 5 2 5 2 5 Temp in C 160 1801 140 160 150 160 140 150 160 170 80 100 100 120 160 170 170 1801 180 1901 Hot air Recipe Baking time in hrs mins 1 Preheat the oven 2 Switch off rapid heat up Alwa...

Page 81: ...evel 3 3 3 3 Oven function Conventional Heat Conventional Heat Conventional Heat Convection Heat Temperature Follow instructions on pack Follow instructions on pack Follow instructions on pack 200 220 C Time Follow instructions on pack Follow instructions on pack Follow instructions on pack 15 25 mins Baking tables for frozen ready made dishes Always count Oven levels from the bottom up Note Turn ...

Page 82: ...ture unevenly distributed Temperature too low Solution Use a dark baking tin or put the cake one level lower down Set the temperature slightly lower Set a longer baking time The baking time cannot be reduced by setting a higher temperature Use less liquid Follow instructions for dough mixing times especially when using kitchen appliances Next time set a slightly higher temperature Set a slightly s...

Page 83: ... instructions Large items for roasting or a number of items can be placed directly on the deep pan or on the wire grill above the deep pan e g turkey goose 3 4 chickens 3 4 knuckles of veal Lean meat should be roasted in a roasting tray with a lid e g veal braised beef deep frozen meat This keeps the juices in the meat For cooking crispy crusts or bacon a casserole with no lid should be used e g p...

Page 84: ...ighing over 1 kg in the oven For lean meat and fish use Conventional heat For all other kinds of meat we recommend Fan grill mode Add a little liquid to prevent roasting juices or fat from getting burned on Turn the food over after about half or two thirds of the cooking time TIP For better roasting results baste joints and poultry with their own juices a number of times during the roasting proces...

Page 85: ...100 120 120 140 35 55 Temp C 2 Time mins 200 200 240 200 200 220 200 200 220 200 220 200 220 190 210 200 220 70 90 100 120 100 120 110 130 150 70 90 110 120 110 140 130 150 35 55 Temp C 2 Time mins 190 180 180 190 180 190 180 210 200 180 190 180 190 160 180 40 60 70 80 70 90 80 100 90 110 40 50 50 70 80 100 90 120 25 45 2 3 2 3 2 3 2 3 2 2 3 2 2 2 2 3 This table is intended as a guide only individ...

Page 86: ...s suitable for the food being grilled Fan grill For grilling larges pieces of meat or poultry such as rolled roast or turkey Speed grill Use Speed grill function for rapid grilling In this mode the halogen heating element is intermittently used on and the cooking time is reduced by about 20 Note When grilling the oven door must be kept closed at all times As a basic principle the oven should be pr...

Page 87: ...lled food over about halfway through the cooking time Grilling table Rissoles Pork fillet Grilling sausages Beef or veal steaks Fillet of beef 1 kg approx Toast1 Toast with topping 5 5 5 5 4 4 4 1st side 8 10 mins 10 12 mins 8 10 mins 6 7 mins 10 12 mins 2 3 mins 6 8 mins 2nd side 6 8 mins 6 10 mins 6 8 mins 5 6 mins 10 12 mins 2 3 mins 1st side 6 8 mins 8 10 mins 6 8 mins 4 6 mins 8 10 mins 1 2 m...

Page 88: ...iquid produced during defrosting is free to run off the food Oven levels For defrosting use the wire grill on Level 1 or Level 2 for larger dishes Defrosting table The following table contains reference values for defrosting Dish Chicken 1000 g Meat 1000 g Meat 500 g Trout 150 g Strawberries 300 g Defrosting time mins 100 140 100 140 90 120 23 35 20 30 Comments Use the wire grill with the deep pan...

Page 89: ...f natural yoghurt into the milk and then pour the mixture into the individual containers and cover 4 Leave the individual containers on the wire grill for approx 5 8 hours until the yoghurt has reached a set consistency mature in the oven with Conventional heat elements set at 40 C How to raise yeast dough Dishes Use a heat resistant bowl for the dough 40 C Oven level Place the wire grill on Level...

Page 90: ... appliance after use as soon as it has cooled down This makes it easier to remove any deposits and they cannot get burnt on Switch the oven light on Wipe down the oven with water and dishwashing liquid Allow to dry Do not use any abrasive cleaners Remove persistent deposits with a special oven cleaning product Important When using a spray on cleaner it is essential to follow the manufacturer s ins...

Page 91: ...rocess These should be removed while fresh by hand with a mild solution of hot water and washing up liquid applied with a soft brush The oven and accessories should be cleaned after each use Otherwise further baking and roasting will cause the deposits to bake on even harder and cleaning may become difficult and in extreme cases impossible Note Do not use abrasive cleaning agents hard brushes scou...

Page 92: ...rease splashes from the catalytic surface Cleaning at high temperatures Remove all accessories baking trays wire grill from the cavity Turn the oven selector to CONVECTION Turn the temperature selector to the highest setting Run the oven for approx 1 hour The length of time will depend on the level of soiling Any remaining soiling will gradually disappear with each subsequent use of the oven at hi...

Page 93: ...aning the glass cover Step 1 Remove the glass cover with the aid of a narrow flat implement e g tea spoon and clean it Step 2 Pull the defective halogen bulb out Then replace it with a new one 20W 12V Osram Note Always use a cloth to take hold of a halogen light to avoid it burning on fatty deposits Step 3 Refit the glass cover Note Make sure that all parts are correctly in place Both right and le...

Page 94: ...r area of clamps upwards and outer area of them downwards as illustrated Step 3 Then lift the door upwards as far as it will go Note Do not attempt to take the door off the hinge guides when it is in a horizontal position The guides will close and damage the appliance Step 4 Hold the door securely at both sides and lift upwards off the hinge guides 1 2 Locking clamp ...

Page 95: ...nto the hinge guides Note Make sure that the door goes back on straight Step 2 Turn inner area of clamps downwards and outer area of them upwards as far as they will go into a horizontal position Make sure that the notches on the locking clamps hook into the slots on the door as illustrated 1 2 1 1 ...

Page 96: ... the oven door has been removed Then place the door on a soft and even surface with the handle facing down to protect it from breakage and to prevent it getting scratched Step 1 Remove the two screws at the right and left hand side of the door and pull the top cover above the glass panels forward Step 2 Lift the innermost pane up and out from the door carefully Then remove the insulator 1 1 2 Door...

Page 97: ... Door Note Spacers are located next to the mount bracket to keep the Individual door panels in position Step 4 Now the third pane can be removed Handle them very carefully to avoid the risk of breakage Spacer Insulator Pane 1 Pane 2 Pane 3 Pane 4 Door top cover mount bracket ...

Page 98: ...ards the middle pane Note Individual panes must be located correctly in their retainers Step 3 Finally replace the top cover and secure it by screwing onto the door Note Clean the glass panels with a mild detergent Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface which may result in shattering of the glass ...

Page 99: ...set Fault in the mains power supply The protective electrical system or the fuses have been tripped An automatic progra mme has been set to run at a later time There has been a power failure The oven bulb is faulty Solution Switch the oven on Set the clock Check the settings Check out fuses and the protective system If the fault recurs consult a qualified electrician Cancel the settings or set the...

Page 100: ...aulty the appliance must not be used If a fault occurs the appliance must be isolated by removing the mains plug or switched off by removing the fuse The appliance must only be repaired by a specially trained and qualified electrical professional only Repairs carried out improperly may result in considerable damage ...

Page 101: ... of a fault or failure switch off at the mains In the event of a fault visits by technicians from Customer Service or dealer may not be covered by guarantee even during the warranty period if the cause of failure is the result of abnormal customer use Error Code F 1 F 2 Possible Cause Sensor Thermistor is short Sensor Thermistor is open Solution Please contact the LG service center Please contact ...

Page 102: ...ains connection 220 240 Vac 50 Hz MAX power consumption 3500 Watts Oven installation dimensions Height min 600 Width min 560 Depth min 556 Oven interior dimensions mm Height x width x depth 330 x 454 x 415 Volume useful capacity 65L ...

Page 103: ...trical domestic cooking appliances hot plates ovens and grills EN 55014 2 VDE 0875 Part 14 2 EN 55014 1 VDE 0875 Part 14 1 1999 10 EN 61000 3 2 VDE 0838 Part 2 EN 61000 3 3 VDE 0838 Part 3 Basic requirements in relation to electro magnetic interference EMI The appliance complies with the following EU directives 73 23 EEC issued 19 02 1973 Low voltage including supplement 90 683 EEC 89 336 EEC issu...

Page 104: ...ith the stability requirements of the DIN 68930 standard The oven must be installed by a qualified professional electrician in accordance with the corresponding regulations and standards The oven is a heavy appliance and must be transported with great care Before initial use remove all packaging both external and from inside the appliance No modification may be made to the oven s technical charact...

Page 105: ...he problem 4 The model series and serial number These details are found on the rating plate located at the left hand inner edge of the oven door 5 Your dated receipt of purchase Please note that proof of purchase is required for any guarantee claim Before submitting a guarantee claim please ensure that you have read through the section on Troubleshooting There will be a charge for any inspection c...

Page 106: ... A COPY OF YOUR RECEIPT MUST BE SURRENDERED AT THE TIME GUARANTEE SERVICE IS PROVED PRODUCT REGISTRATION CARD It is helpful to complete at least your name address phone model serial numbers and return it This will enable LG Electronics to assist you in the future should you lose your receipt your units stolen or should modification be necessary To obtain information or assistance Please complete f...

Page 107: ...107 Memo ...

Page 108: ...Printed in korea ...

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