
2
INSTALLATION ........................................... 3
FEATURE CHART ...................................... 4
OPERATION ................................................ 5
Starting
Temperature Control
Ice Making
SUGGESTIONS ON FOOD STORAGE ...... 6
CLEANING .................................................. 6
GENERAL INFORMATION ......................... 6
CAN SERVER ......................................... 7~8
IMPORTANT WARNINGS ........................... 9
BEFORE CALLING FOR SERVICE ........... 9
CONTENTS
3828JD8498C(OM)¿
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2~9
02.9.2
3:47
PM
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2