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6
GENERAL INSTALLATION DATA
This equipment is designed and sold for commercial use only by personnel trained and
experienced in its operation and is not sold for consumer use in and around the home nor
for use directly by the general public in food service locations.
The Lang Chefseries® gas countertop range is equipped for the type of gas indicated on
the nameplate mounted on the side panel.
-IMPORTANT-
Be sure to remove all paper protection and packing material from unit prior to
lighting.
Clearance from non-combustible construction must be 7" minimum from back
and sides, there must be a 4" space from the bottom of the unit to the counter
surface.
The installation of the Appliance must conform to the NATIONAL FUEL GAS
CODE "ANSI Z223.1 - LATEST EDITION" AND ALL LOCAL GAS COMPANY
RULES AND REGULATIONS.
IN CANADA INSTALLATION SHALL BE IN ACCORDANCE WITH THE
CURRENT CAN/CGA-B149.1 NATURAL GAS INSTALLATION CODE OR
CAN/CGA-B149.2 PROPANE INSTALLATION CODE AND LOCAL CODES
WHERE APPLICABLE.
NOTICE
When this appliance is installed with casters, it must be installed with the casters supplied, a
connector complying with either ANSI Z21.69 or CAN/CGA-6.16 and a quick-disconnect device
complying with either ANSI Z21.41 or CAN1-6.9. It must also be installed with restraining
means to guard against transmission of strain to the connector, as specified in the appliance
manufacturer's instructions.
For your protection, we recommend a qualified installing agency install this appliance.
They should be familiar with gas installations and your local gas requirements. In any
case, your gas company should be called to approve the final installation.
This appliance, its pressure regulator and its individual shutoff valve must be disconnected
from the gas supply piping system during any pressure testing of that system at test
pressures in excess of 1/2 PSIG. This appliance and its pressure regulator must be isolated
from the gas supply piping system by closing its individual manual shutoff valve during any
pressure testing of the gas supply piping system at test pressures equal to or less than 1/2
PSIG.
EXHAUST CANOPY
Open hot plates inherently create a good deal of heat, moisture and fumes and should be
installed under an efficient exhaust hood with flame proof filters. A vertical distance of not
less than 48" shall be provided between the top of the appliance and filters or any other
combustible material. Exhaust installation must conform to local codes.
AIR SUPPLY
Provisions for adequate air supply must be provided.
Air for combustion enters from the bottom & front of the unit.
Do not obstruct this area.
CAUTION
CAUTION
2M-W1662 Operation Manual - Lang Gas Countertop Range, GHP
Series
2M-W1662 Operation Manual - Lang Gas Countertop Range, GHP
Series