7
INSTALLATION
Leg Installation
4” legs are available for single
countertop installations. Single
and double deck installations
require 16” or 28” stand installation,
casters may also be used in certain
situations.
To install the 4” legs, place some
cardboard on the floor and gently tip
the unit onto its back. Fasten the
four, 4” legs into the threaded holes
located on the bottom of the unit.
Gently lift the oven into its operating
position.
16” & 28” stand installation, after
following the assembly
instructions that were provided with
the stand, gently lower unit on to
some cardboard as shown here.
Align the stand with the bottom of
the unit and secure with the
hardware provided. With the
assistance of carefully raise the unit
to its vertical position.
Stacking the Ovens
Two alignment pins (pn: 2C-20108-11) are
needed if you intend on stacking two ECOH
on each other as shown. These pins must be
requested at the time of purchase, or call your
Lang authorized service agent, or Lang parts
department at 314-678-6315.
Having completed the previous step remove
any and all button plugs from the lower unit, so
the upper unit will lay properly.
Lay the upper unit on its back and screw the
alignment pins into the two rear holes.
With assistance lift the upper unit onto the lower
unit, being certain that the alignment pins go
into the alignment holes, as shown here.
NOTE: Each unit must have separate
electrical connections
IL1430
16” or 28”
Stand
4” Leg
Cardboard
Leg
Mounting Hole
IL1431
Alignment Pins
pn: 2C-20108-11
Alignment Hole
