7
INSTALLATION
DANGER:
THIS APPLIANCE MUST BE GROUNDED AT THE
TERMINAL PROVIDED. FAILURE TO GROUND THE
APPLIANCE COULD RESULT IN ELECTROCUTION AND
DEATH.
WARNING:
INSTALLATION OF THE UNIT MUST BE DONE BY
PERSONNEL QUALIFIED TO WORK WITH ELECTRICITY.
IMPROPER INSTALLATION CAN CAUSE INJURY TO
PERSONNEL AND/OR DAMAGE TO EQUIPMENT. UNIT
MUST BE INSTALLED IN ACCORDANCE WITH ALL
APPLICABLE CODES.
NOTICE:
The data plate is located behind the access cover to the
right of the unit. The range voltage, wattage, serial
number, wire size, and clearance specifications are on the
data plate. This information should be carefully read and
understood before proceeding with the installation.
NOTICE:
The installation of any components such as a vent hood,
grease extractors, fire extinguisher systems, must
conform to their applicable National, State and locally
recognized installation standards.
4.1 Electrical Connection
Electrical connection must be made behind the control compartment in the cabinet
base. The electrical connection must be made in accordance with local codes or in
the absence of local codes with NFPA No. 70 latest edition (in Canada use: CAS
STD. C22.1).
Supply wire size must be large enough to carry the amperage load for the appliance
being installed. Wire size information can be found on the data plate.
4.2 Broiler Voltage
The Lang Model CLB36-1 operates on 400 or 440 Volts, depending on what
voltage the unit is designed to handle. See nameplate for unit’s voltage.
