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Use caution when lifting or moving the smoker to avoid strains or back injury.  
Two (2) people are recommended to lift or move the smoker.

DO NOT place cover on smoker if the smoker is still hot.

DO NOT store the smoker near gasoline or other combustible liquids or where 
combustible vapors may be present.  Keep the area around the smoker clear of 
combustible material or vapors.

DO NOT store this smoker in an area accessible to children or pets.  Store the 
smoker in a dry, protected location.

DO NOT allow anyone to conduct activities around the smoker during use until 
it has completely cooled.  It is hot during operation and remains hot for a period 
of time following use.

DO NOT leave hot ashes unattended until the smokers cools completely.

This smoker becomes extremely hot - allow the smoker to cool completely before 
handling.  If you must handle the smoker while it is hot, ALWAYS wear protective
oven mitts or heat resistant gloves when handling the smoker or its components.
Allow the smoker to cool completely before removing the water pan, wood chip 
box, cooking racks and/or grease pan for cleaning.

Dispose of cold ashes by wrapping them in heavy duty aluminum foil and putting 
them in a non-combustible container.  Be sure there are no other combustible 
materials in or neaf the container.

If you must dispose of th ashes in less than time than it takes for them to 
completely cool, remove the ashes from the smoker, keeping them in heavy 
duty foil, and soak them completely with water before disposing of them in an 
non-combustible container.

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USE CAUTION AND COMMON SENSE WHEN OPERATING YOUR 

SMOKER.  READ ALL INSTRUCTIONS, WARNINGS AND SAFEGUARDS 

BEFORE ASSEMBLING AND OPERATION YOUR SMOKER.

SAVE THESE INSTRUCTIONS!

AFTER USE SAFETY

WARNING

Summary of Contents for Great Outdoors Smoky Mountain 3425GLA

Page 1: ...3 Open door 4 If odor continues keep away from the appliance and immediately call your fire department If a fire should occur keep away from the appliance and call your fire department Do not attempt to extinguish an oil or grease fire with water DANGER 1 Never operate this appliance unattended 2 Never operate this appliance within 10 feet 3 05M of any other gas cylinder 3 Never operate this appli...

Page 2: ...day through Friday We want you to be completely satisfied with your purchase Landmann USA Inc 101 Old Mill Road Building 300 Cartersville Georgia 30120 Service Note If you are experiencing difficulties are are dissatisfied with your purchase please contact Landmann at the telephone number listed above prior to returning your product to the store For more information about growing family of Smokers...

Page 3: ...T store or operate the smoker in an area accessible to children or pets Store the smoker in a dry protected location DO NOT leave the smoker unattended while it is use Operate the smoker with close supervision DO NOT allow anyone to conduct activities around the smoker during or following its use until it has cooled It is hot during operation and remains hot for a period of time following use DO N...

Page 4: ...r tend to pool and collect in low lying areas are easily ignited and are highly flammable Proper care and caution should be employed when dealing with any such fuels The smoker should be shut off and all supply valves on piping or fuel cylinders should be closed in the event that the odor of unburned gas is detected DO NOT attempt to use the smoker until any gas leaks are fixed and or the source o...

Page 5: ...e AZ002129 Damper Vent with Plastic Tip Guard AZ002013 Burner Assembly Wood Chip Box Drawer AZ001165 AZ001166 Wood Chip Box with lid Water Pan Drawer AZ002024 Water Pan AZ002126 Control Panel Assembly AZ002076 Nylon Plastic drawer handles AZ002071 Nylon Plastic Door handle AZ001105 Steel Tube Leg with eyebolt insert AZ001106 Steel Tube Leg AZ002104 CABINET DOOR AZ002001 Meat hanger AZ002031 Cookin...

Page 6: ...eck your contents for these parts If you are missing any parts or if any parts are damaged please call our toll free customer service line to order parts 1 800 321 3473 DO NOT RETURN YOUR SMOKER TO THE RETAILER PLEASE CALL US FIRST ...

Page 7: ...vent scratching or damage to your smoker set the cabinet on a padded surface like cardboard or carpet 2 Set the damper plate on the side of the cabinet and align it with the corresponding butterfly holes The metal tab should seat inside the one of these holes and the plastic tab guard should be positioned towards the top of the smoker 3 Insert a bolt through the damper plate center hole and throug...

Page 8: ...bly Hardware Bag A 4 Legs Phillips Head Screwdriver Assembly Step 3 and securely tightened For the front leg bolts insert and adjust There are two legs that contains an extra hole must be mounted in the front position as shown This hole will be used to secure the control panel to the legs with bolts 2 DO NOT yet insert the two 2 bolts in the locations indicated These two bolts will be used in the ...

Page 9: ...een the front legs as shown Insert the two 2 remaining bolts 1 2 way DO NOT tighten them until the next step has been finished 2 Align the side holes on both sides of the control panel to match the holes on the legs Insert the two 2 10 24 x 1 2 bolts and tighten them securely 3 Make sure to securely tighten bolts in 1 Legs should be positioned as shown Control Panel Assembly ...

Page 10: ...PORTANT The burner tube must slide properly onto the brass valve stem as shown below An improper fit will result in poor gas flow and operation of the smoker 2 Secure the burner assembly with the three 3 bolts from the inside of the cabinet that will attach directly to the burner assembly Securely tighten the bolts 3 Attach the loose igniter wire to the igniter on the control panel as shown Hardwa...

Page 11: ...lts are pre welded to the bottom of the chimney base Position Adjustable Chimney knob so the adjustment now is on the right side 3 Reaching inside the cooking chamber thread a bolt through the corresponding opening and into the pre welded nuts Thread each bolt 1 2 way until all 3 bolts are threaded and then tighten each bolt securely 4 To attach the Meat Hanger position the Meat Hanger into the me...

Page 12: ...right with the bolt holes on the bottom 2 Insert the bolts from the outside and the thread the lock washers and nuts from the inside of the cabinet 3 Securely tighten the nuts using both screwdriver and wrench 4 Complete steps for both sides of the cabinet assembly 2 Side Carry handles Assembly Step 7 Phillips Head Screwdriver 1 2 Wrench ...

Page 13: ...red 1 Align the drawer handle bracket holes to match the holes in the front panel of the drawers 2 Insert the bolts from the outside and the thread to the lock washers and nuts from the inside of the drawers 3 Securely tighten the nuts using both screwdriver and wrench 4 Complete steps for both drawers Hardware Bag G Phillips Head Screwdriver Assembly Step 8 1 2 Wrench ...

Page 14: ...s into available rack positions as shown 2 Place lid on the wood chip box and position complete wood chip box on drawer frame as shown Slide wood chip box drawer into cabinet 3 Position water pan on drawer frame as shown and then slide water pan drawer into cabinet Water Pan Drawer Wood Chip Box Drawer 14 ...

Page 15: ... door handle bracket and then thread the lock washers and nuts from the inside of the door 3 Securely tighten the nuts using both screwdriver and wrench Assembly Step 10 Phillips Head Screwdriver 1 4 20 nut 2 required 1 4 20 lock washer 2 required 1 4 20 x 5 8 bolt 2 required Nylon Plastic Door handle 1 2 Wrench Hardware Bag ...

Page 16: ...dware are required for this step 1 Insert the Temperture Gauge mounting pins through the mounting holes in the front of the door panel 2 From the inside of the door securely attach flat washer and wingnut to each mounting pin Assembly Step 11 2 flat washers 2 wingnuts ...

Page 17: ...stallation underneath the smoker to ensure the hose is not rubbing any position of the burner chamber 1 Place one end of the S hook aroung the regulator neck or throught the eyelet as shown 2 Using a set of pliers crimp the S hook securely to the HVR so it can not be removed from the HVR 3 When the LP tank is not attached to the smoker use the S hook to hand the HVR on the side handle of the smoke...

Page 18: ...sportation DOT CFR 49 or CAN CSA B339 The appliance used only with the 20 pound vertical standing vapor withdrawal type tank Gas Cylinder outlet must have Type 1 gas connection termination in order to mate with gas hose provided with smoker The pressure regulator and hose assembly supplied by the manufacturer with the smoker must be used Replacement pressure regula tors and hose assemblies must be...

Page 19: ...otally extended to the maximum distance so that the hose is straight and the cylinder is as far from the smoker as it can be LP cylinders are intended for operation in the upright position only Care should be taken to protect the fuel supply hose from damage for either foot or vehicle traffic If the smoker is not in use the gas must be turned off at the LP cylinder and the cylinder should be disco...

Page 20: ...ob to LOW and allow 45 60 minutes for this burn Turn the Smoker to the OFF position and disconnect the LP Cylinder Allow the smoker to completely cool and then clean out the used water and wood Once the seasoning is complete your smoker s interior will have a durable seasoning coating ADDING WATER To add water before cooking For one door smokers simply remove water pan and fill it with water up to...

Page 21: ...separate bowl of water for at least 30 minutes or wrap the chips in perforated aluminum foil See wood chip manufacturer s instructions Most smoker flavoring occurs within the first hour of cooking Adding wood chips after the first hour is typcially not necessary unless extra smoke flavoring is desired THE WOOD CHIP BOX AND LID WILL GET VERY HOT DURING SMOKING AVOID HANDLING THEM WHILE IN USE ALWAY...

Page 22: ...me LP gas being heavier than air may have settled near the burner during the initial lighting attempt Prior to attempting to relight the burner fan out the bottom of the cabinet of existing air Then repeating the above lighting steps again If burner still fails to light try match lighting the smoker using the instructions noted below Once the burner is lit then gently close the door to allow heat ...

Page 23: ...king racks in a single layer with space between each piece This will allow smoke and hot moisture to circulate evenly around the food pieces Depending on meat and size smoking for 2 to 3 hours at the ideal constant cooking temperature of 225 F to 250 F will get the best results The temperature is according to the heat indication temperature gauge mounted on the front of the door For more tender an...

Page 24: ... Pork 160 F 71 C Fresh Beef Medium Rare 145 F 63 C Medium 160 F 71 C Well Done 170 F 77 C Fresh Lamb Medium Rare 145 F 63 C Medium 160 F 71 C Well Done 170 F 77 C Fresh Beef Medium Rare 145 F 63 C Medium 160 F 71 C Well Done 170 F 77 C Fresh Pork Medium 160 F 71 C Well Done 170 F 77 C Ham Fresh raw 160 F 71 C Pre cooked 140 F 60 C Poultry Chicken whole 180 F 82 C Turkey whole 180 F 82 C Breasts ro...

Page 25: ...hot allow the smoker to cool completely before handling If you must handle the smoker while it is hot ALWAYS wear protective oven mitts or heat resistant gloves when handling the smoker or its components Allow the smoker to cool completely before removing the water pan wood chip box cooking racks and or grease pan for cleaning Dispose of cold ashes by wrapping them in heavy duty aluminum foil and ...

Page 26: ...thoroughly Once cleaned you may prefer to lightly coat he interior of the smoker cabinet with cooking oil or cooking spray If rust is present on the exterior of the smoker clean it thoroughly wth steel wool or emery cloth and use heavy duty heat resistant paint to cover affected area NEVER APPLY additional paint to the interior of the smoker If rust is present on the interior of the smoker clean t...

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