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Operating modes
Operating modes
All functions for the ovens and grill are listed in this section. Please note* depending on the model of your
oven, the number and order of operating modes available may deviate from the illustrations shown below.
Top and bottom heat
Top and bottom heat is used. The foodstuffs are
heated simultaneously from above and below.
Suitable for cakes, cookies and casseroles. For best
results cook with one tray only.
Bottom heat
Only bottom heat is used. Is particularly suitable
for dishes, such as pizza, which are required to be
baked from beneath.
Grill-small
The inner grill element in the top oven is in
operation. This is suitable for small or medium-sized
portions
Ensure correct shelf position is used, set the
temperature to desired level, and turn the food as
required to ensure even cooking.
Grill -Full
The full grill element in the top oven is in operation.
This is suitable for grilling larger dishes
User manual LAM3209
