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LAMONA
Appliances
04 - Cleaning & maintenance
Ceramic glass hobs
•
It is recommended that you clean and wash
the hob surface before using for the first time.
Apply a thin coat of ceramic hob cleaner to the
hob to help maintain and protect it.
•
The ceramic hob top can be cleaned using a
clean, damp cloth or kitchen paper. Do not
use a used dishcloth or sponge as they can
leave a film of detergent on the surface which
can lead to discoloration. Please ensure that
the elements are cooled fully to avoid steam
burns.
•
You can use a specialist ceramic cleaner to
restore the surface, but use sparingly to avoid
coating the hob top too thickly. Too much
cream cleaner will lead to discolouration. Use
a dry, clean cloth to polish the surface.
•
For stubborn marks, a specialist hob scraper
or cleaner can be used.
•
Do not use steam cleaners or high-pressure
cleaning equipment.
•
Regular cleaning will prevent any salts or
minerals from accumulating on your hob and
discolouring the glass.
•
Wipe any spillage as soon as possible.
•
Clean the hob top as regularly as possible, this
will prevent any build up of grease which may
be a fire hazard.
•
Foods with high sugar content (toffee, fruit
juice, jam, etc.) that boil over while cooking, or
spattered sugar stains must be immediately
removed using a scraper even if hot.
Notes:
•
The edge of the ceramic glass will always
appear to be a different colour than the top
surface due to the ground safety edge.
•
Scratches or dark stains on the ceramic
glass that cannot be removed do not affect the
function of the appliance.
Safety when Cleaning
•
For cleaning, the appliance must be switched
off and cooled down.
•
Risk of burns from residual heat
Cleaning and maintenance
