52
- DESCRIPTION OF THE UNIT -
1.
Polypropylene base
2.
Bakelite cover
3.
Bakelite handles
4.
Closing latch
5.
Upper plate - for maxi waffles and croque monsieur
(toasted ham and cheese sandwich)
6.
Upper plate - for mini waffles
7.
Lower plate - maxi waffles
8.
Lower plate - mini waffles
9.
Lower plate - croque monsieur
10.
Holding areas for removing and positioning the plates
11.
Fastening hooks for the plates
12.
Control light
13.
Spreader
14.
Ladle
ENG
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