45
9.- For even cooking of food, we recommend stirring it in the pan.
Press the pan release button and remove the pan, stir the food and reinsert the pan
correctly into the fryer.
NOTE:
when the pan is removed, cooking time stops. It resumes when the pan is
reinserted.
10.- Once cooking time has elapsed, the fryer will emit 5 beeps.
Heating will stop, but the fans will continue to run until the temperature inside drops.
11.- Use the "Keep warm" function (i) if the food is not going to be consumed immediately and
needs to be kept warm.
RECOMMENDATIONS FOR USE
1.- Food that is small or has been cut into pieces needs less cooking time than large pieces.
2.- For better results when making chips, onion rings or chicken nuggets remove the pan from
the fryer half way through the cooking cycle and stir the food. That way you can keep some
parts from being under cooked.
3.- For best results, do not cook more than 500 g of chips.
4.- Put a little oil on the raw potatoes before cooking to get crispier chips.
5.- Snacks that can be cooked in an oven can also be cooked in the fryer.
6.- Use the fryer to reheat food that has already been cooked.
Programme the fryer for 150º C for ten minutes to reheat food.