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MANUAL CLEANING OF MILK FROTHER AND COFFEE OUTLET
PLEASE NOTE:
A
►
Foam setting
The milk frother is equipped with a FOAM REGULATOR which sets the quantity of air needed for frothing milk.
Turn the ring nut clockwise for thicker foam (small bubbles), or turn it anticlockwise for more voluminous foam (large
bubbles) (see diagram
-
circuit without pump).
B
►
Milk temperature setting
The milk frother is equipped with a MILK TEMPERATURE REGULATOR which reduces the quantity of sucked milk.
Turn the ring nut clockwise to increase temperature, or turn it anticlockwise to decrease temperature (see diagram – circuit
without pump).
2
►
Remove the cover from the
coffee outlet
1
►
Remove the screw that fix
the cover of the coffee outlet
4
►
Disassemble
the
milk
frother in all its parts (first by
turning and then by pulling as
shown in the picture) and wash
it
either
by hand
or
in
a
dishwasher. Make sure that all
the holes are free from milk
residues
and
also
to
use
provided tools to clean the
holes. Check also that the O-
rings are in good condition
5
►
Reassemble the milk frother as indicated in
the assembling drawing
3
►
Remove the milk frother
and the coffee outlet from its
holder
6
►
Disassemble the
coffee outlet (1) and
wash it by hand or in a
dishwasher. Make sure
that all the holes are
free from any coffee
residues , and also to
use provided tools to
clean the holes.
