Kuppersbusch B6350.0 Instructions For Use Manual Download Page 40 | Manualshive

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Kuppersbusch B6350.0 Instructions For Use Manual Download Page 40

Roasting and baking charts

40

User's guide

Beef

Beef

fi

llet

700-1200

5-9

100-140

80

Roastbeef

700-1800

10-12

180-120

70

Point steak

1500-1800

10-15

150-200

80

Nut

1500-2000

10-12

200-230

80

Entrecote

1500-1800

10-12

150-180

80

Veal

Fillet steak

500-800

5-6

90-110

85

Nut

1500-1800

10-12

140-160

85

Saddle

1000-1500

8-10

110-120

85

Lamb

Leg of lamb

2000-2500

10-12

200-250

80

Saddle

fi

llet

400-600

3-5

60-80

80

Poultry

Breast of duck

400-600

4-5

70-80

85

Turkey breast

400-600

3-4

50-60

85

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Summary of Contents for B6350.0

Page 1: ...BP6350 0 EN Please read the users instructions carefully before installation of the appliance and before starting to use it Please store these instructions carefully Service and Customer Service Phone...

Page 2: ...door 22 6 3 Dismantling assembling the interior glass of the door 25 6 4 Dismantling assembling the shelf runners 26 6 5 Dismantling the rear wall 27 7 Overview of your oven 28 7 1 Control panel senso...

Page 3: ...by fax or internet of your requirements outside of these offi cial hours at www kueppersbusch at 1 Please note We require the following details for your request for customer service so that our custo...

Page 4: ...or war ranties with respect to the contents of these operating instructions and explicitly declines to assume respon sibility for any implicit claims for defects K PPERSBUSCH furthermore reserves the...

Page 5: ...e of these operation instructions When you use the appliance for the first time the instructions will take you step by step through the individual functions applications and operation stages The secti...

Page 6: ...e designated text passages have different meanings The following danger symbols are used at some points DANGER Note indicating an imminent threat which may result in death or very serious injury CAUTI...

Page 7: ...l has been applied to surfaces which get hot There is a risk of serious burning or scalding The surfaces may also be hot after the appliance has been switched off This symbol warns of a risk of burnin...

Page 8: ...ll safety against any potential contact Changing the installation location of a plug and replacing the mains cable may only be carried out by an electrician who complies with the respective specificat...

Page 9: ...o do not pull on the mains supply cable but on the power plug 2 3 Oven Unplug your oven if it malfunctions If the glass is broken split or cracked switch the hob off immediately disconnect it from the...

Page 10: ...by persons who lack experience and or know how provided they are supervised or have been instructed in the safe used of the appliance and have understood the risks relating to the appliance Chil dren...

Page 11: ...contain valuable material Leave your old appliance at a collection point for valuable materials Old appliances must be rendered inoperative before disposing of them in order to prevent improper use 2...

Page 12: ...operation entails The oven may only be used if it has been installed in a suitable unit Only use the oven as described in these instructions for use Any other use is not considered to be intended and...

Page 13: ...Often these types of stains or dirt cannot be removed without leaving marks To clean an oven that is not very dirty use a damp cloth a soft brush or a soft sponge and a weak solution of detergent and...

Page 14: ...en Do not try to remove these stains using aggressive methods such as those described as this could cause permanent damage to the surface Using a cleaning scraper CAUTION RISK OF CUTS The blade of the...

Page 15: ...etergent CAUTION Stainless steel scratches very easily Do not use a scraper Limescaling grease and starch deposits must be removed immediately stains will result if they are not We recommend that you...

Page 16: ...ching 3 2 1 Door glass Door interior coated glass CAUTION If possible do not use any oven spray since its regular use can destroy the coating on the glass A cleaning scraper is ideal for removing stub...

Page 17: ...e pyrolytic program every 4 5 times the oven is used for baking or roasting depending on how dirty the interior of the oven is The interior lighting in the oven will remain switched off during a clean...

Page 18: ...t place containers or food on the bottom surface of the oven Always use the trays and racks supplied with the oven To prepare yoghurt place the jars on the oven floor To cook any other food insert the...

Page 19: ...glide out shelves on the chrome plated supports proceed as follows 5 1 Glide out shelves with folding clip Remove the protective film Hook the large clips on the upper rail and extend the run ner unt...

Page 20: ...t be placed at heights 1 2 3 and 3 starting from below In 45 cm ovens the glide out shelves are positioned at height 1 Hook the clip on the top rail at the desired level You will hear a click when the...

Page 21: ...placed in the dishwasher This will remove the fat that enables them to slide and the runners will become blocked making them useless 6 Maintenance work 6 1 Replacing the oven lamp IMPORTANT Before you...

Page 22: ...C They can be ordered from our technical Customer Service 6 1 2 Changing the upper bulb Unscrew the glass cover of the bulb holder Replace the bulb and reassemble the glass cover 6 1 3 Changing the LE...

Page 23: ...r with both hands holding on to both sides Assembling the door Hold the door with both hands at the lower part of the sides insert the hinge arms into their housings and let the door fall as far as it...

Page 24: ...e oven door until the hinges are fully detached To assemble the door carry out the steps in the reverse order Assembling the door Hold the door with both hands at the lower part of the sides insert th...

Page 25: ...hinge in the locked position If not the door will close and the unmounted glass panes could break and cause injury To prevent this dismantle the glass panes with the door removed following the instru...

Page 26: ...the door making sure that the side tabs fit into their housings ATTENTION Never switch the oven on if any of the glass panes on the door is missing 6 4 Dismantling assembling the shelf runners 12 rac...

Page 27: ...our screws 1 and then the top screw B To assemble rear wall carry out the steps in the reverse order ATTENTION For your own safety Never use the oven without the rear wall Ovens with a folding grill T...

Page 28: ...7 Hinge 8 Inner glass 9 Cooling air exit 10 Unit mounting 11 Lamp 12 Rear wall 13 Hot air fan 14 Oven sealing 15 Oven door Optional accessories Pizza stone accessory no 145 Oven grid accessory no 124...

Page 29: ...3 Memory sensor With this sensor you have access to the saved programme 6 Sensor back With this sensor you turn to the in a previous step 3 Sensor Steam cooking functions With this sensor you can sel...

Page 30: ...switch to select an hour Turn the right selection switch to select the minutes Then confirm by pressing You will then need to select the clock display Use the right switch to choose between the standa...

Page 31: ...baking The material of your baking tins also plays a role in baking Dark baking tins which transmit heat direct to food being cooked are ideal Baking times may differ slightly due to differences in th...

Page 32: ...70 2 170 190 20 30 Muffins 2 160 170 2 170 180 20 25 Flat cakes with a dry topping 2 160 170 2 180 200 20 35 with a moist topping 1 2 160 170 1 2 170 180 3 160 170 35 50 Kneaded dough Flan bases 2 170...

Page 33: ...2 100 120 2 120 140 20 50 Other doughs Puff pastry 2 170 180 2 190 210 15 30 Puff pastry made with leavened dough 2 170 180 2 190 210 30 40 Puff pastry made with curd cheese 2 160 180 2 180 200 30 40...

Page 34: ...ticularly of large joints is not always easy to judge from the outside Chefs de cuisine and hobby cooks therefore use a roasting thermometer This provides reliable information about the core temperatu...

Page 35: ...90 Steak Rump steak browned beforehand 2 120 2 120 300 10 T bone steak browned beforehand 2 180 2 180 200 1 000 6 Poultry Chicken 2 180 2 180 200 2 180 200 1 000 60 Duck 2 170 2 170 190 2 170 190 1 5...

Page 36: ...ould check now and then on whether or not the meat has been cooked as required Specified grilling times can thus only serve as a guide Tips for ideal results Also use a roasting thermometer for low te...

Page 37: ...s 3 18 20 10 12 22 24 12 15 Fish Fish fillet 4 6 7 4 5 10 12 7 8 Whole fish 3 5 7 4 6 8 11 7 10 Toast Toast 3 2 3 2 3 4 6 3 4 Toast with a topping 3 6 8 10 12 9 3 Recommended food probe temperatures R...

Page 38: ...t of beef 85 90 Boiled beef 90 Entrecote 55 58 Veal Knuckle 80 85 Roasting 64 74 Breast 75 78 Saddle 65 70 Shoulder 75 80 Sirloin 60 Lamb Lamb 79 85 Leg of lamb 60 70 72 Lamb chop 55 Saddle of lamb 60...

Page 39: ...Redfish 55 60 Cod 54 60 Trout 54 60 Yellow mackerel 54 60 9 4 Low temperature cooking guidelines Low temperature cooking guidelines Weight in g Browning time in minutes Cooking time in minutes core te...

Page 40: ...15 150 200 80 Nut 1500 2000 10 12 200 230 80 Entrecote 1500 1800 10 12 150 180 80 Veal Fillet steak 500 800 5 6 90 110 85 Nut 1500 1800 10 12 140 160 85 Saddle 1000 1500 8 10 110 120 85 Lamb Leg of l...

Page 41: ...e top and bottom evenly throughout the oven Ideal for biscuits and roasts kotherm pizza setting A combination of bottom heat and hot air is ideal for baking crispy bases with a moist topping Perfect f...

Page 42: ...uter layer without influencing the inside of the food to be cooked Fan assisted grilling The fan distributes the heat generated by the grill throughout the oven thus pro viding grilled food that has a...

Page 43: ...when it is being put onto plates so it can be served hot Gratinating This function is ideal for gratinating gratin dishes oven bakes and souffl s Preserving Ideal for preserving foods such as fruit a...

Page 44: ...time of day 11 2 Switching the oven off Touch the symbol 11 3 Selecting one cooking function Switch the oven on by touching symbol 12 00 Turn the left switch to select a cooking function Confirm your...

Page 45: ...g time INFO Changes must all be actively confirmed with OK if they are not the screen will return to the old display after 8 seconds and the new settings will not be saved 11 5 Automatic programme 11...

Page 46: ...ogrammes When a programme is activated and on the basis of the weight indicated the temperature and the cooking setting the oven automatically calculates the temperature and time needed for cooking th...

Page 47: ...as the temperature specified for the programme has been reach the oven will emit an acoustic signal You can now put the food into the oven The cooking process starts when the door is opened and close...

Page 48: ...NFO If a cooking process has already been started it will only be possible to change the cooking settings within the first 10 minutes 11 5 4 Changing the cooking temperature A cooking temperature has...

Page 49: ...min INFO If a cooking process has already been started it will only be possible to change the cooking settings within the first 10 minutes 11 6 Time settings 11 6 1 Cooking time setting In automatic p...

Page 50: ...tings have now been saved 220 C 19 04 10 min INFO Once the programmed time has expired the oven will switch off and an acoustic signal will sound Press g g to stop the acoustic signal The oven will th...

Page 51: ...The oven will commence the cook ing process 220 C 19 04 10 min INFO Once the programmed time has expired the oven will switch off and an acoustic signal will sound Press to stop the acoustic signal T...

Page 52: ...t during the cooking process 19 04 20 30 20 31 20 29 10 min You will be returned to the settings view To confirm a setting press The display will have changed to the standby mode by the time the cooki...

Page 53: ...ignal Changing the timer to a minute minder Touch the symbol in the standby mode Turn the right switch to set the time Turn the right switch back to 0 to deactivate the timer Then confirm by pressing...

Page 54: ...s the key to stop the acoustic signal 220 C 19 04 10 min 05 00 n INFO The timer setting does not depend on the cooking time and it has no influence on the cooking process 11 7 Memory function dependin...

Page 55: ...tting Keep the and symbols pressed for 3 seconds until the following screen appears 19 04 Turn the right switch in order to switch the rapid heating func tion on and off in the banking functions permi...

Page 56: ...l sounds and the symbol in the status display goes off 11 11 Factory settings Now keep the and symbols pressed for 3 sec onds until the screen shown adjacent appears Turn the right switch and select C...

Page 57: ...ic function Confirm by pressing You will access the settings view 19 04 P2 90 min x P1 60 min P3 120 min To confirm a setting press 19 04 x P2 90 min The oven will commence the cleaning process The ov...

Page 58: ...fuse is causing the problem Contact an authorised skilled electrician if the fuse repeatedly triggers the lighting does not work Replace the lamp neither sensors nor lighting func tion Check Has the m...

Page 59: ...ful smell develops Recycle the kotherm catalyst See Recycle the kotherm catalyst the display will show F111 erscheint Insert the plug of the KT sensor as far as possible into the socket an error code...

Page 60: ...kWh cycle kWh cycle L 0 68 0 81 70 81 1 32 kg B6350 0...

Page 61: ...kWh cycle kWh cycle L 0 59 0 67 44 81 1 26 kg CB6350 0...

Page 62: ...kWh cycle kWh cycle L 0 68 0 99 70 81 1 35 kg BP6350 0...

Page 63: ......

Page 64: ...Gelsenkirchen K ppersbuschstra e 16 D 45883 Gelsenkirchen Telefon 0209 401 0 Telefax 0209 401 303 www kueppersbusch de Teka Austria GmbH Eitnergasse 13 A 1230 Wien Telefon 01 86680 15 Telefax 01 8668...

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