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English
Problems
Possible causes
Solutions
Your espresso
tastes bad.
After descaling, the rinsing
was not performed properly.
Rinse the machine carefully after descaling (see
Section 8).
The espresso has
no froth (crema on
coffee).
Coffee grounds too coarse,
stale or too dirty.
Try fresher or finer espresso coffee grounds.
The appliance does
not work
The pump was unprimed
due to lack of water.
The detachable water
compartment is not properly
clicked in place.
The Claris cartridge has
been replaced but not
primed.
Fill the water tank and reprime the pump (see
paragraph 4). Avoid completely emptying the tank.
Click the tank into place by pressing firmly.
See paragraph 4.
The steam nozzle
does not froth the
milk.
The steam nozzle is
clogged or needs to be
descaled
The milk is not fresh
enough.
The shape of the container
is not appropriate.
The milk is not cold or fresh
enough.
The steam nozzle is not
properly clipped onto the
arm.
The auto-cappuccino
accessory is poorly fitted.
Carefully clean (see Section 7) or descale the
steam nozzle (see Section 8).
Use fresh cold milk.
Use a small stainless steel jug.
Use very cold, very fresh milk. Try using a different
brand of milk.
Clip it firmly onto the arm
(fig.18.1,18.2).
Insert it firmly into the articulated arm.
10. DISPOSING OF YOUR MACHINE
Environmental protection first!
Your machine contains a lot of recoverable or recyclable material.
When disposing of your machine, consult your local waste collection agency to determine the
proper method of recycling and/or disposal.
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