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INSTALLATION LOCATION 

 

In order for the gas oven to work properly, it is important that the air necessary for burning the gas, flows into 
the area naturally. 
The installer must follow the safety norms of the country of installation. 
The flow of air into the area must come directly through the openings made in the external walls. 
These openings must have a free passage of at least 100 cm² (one or more openings can be made). 
Products of combustion must be exhausted through a hood connected to a fume flue or directly outside. 
If it is not possible to install the hood, it is necessary to use an electric ventilation fan installed in the outside 
wall or window of the area so long as there is an opening for the air to enter the area in conformity with the 
current laws. 
This electric ventilation fan must have a flow capacity sufficient to guarantee that 3 to 5 times the volume of 
air in the room is exchanged every hour. 
  

ELECTRICAL CONNECTION 

 
Ovens equipped with tri-polar supply cables are constructed to function with alternating current, and with the 
voltage and frequency indicated on the 

product plate

.  

Make sure the voltage matches the one indicated on the 

product plate

 

Assembly of the power cable

 

 
 
 
 
 
 
 
 
 
 
 
 
 
 

 

Figure 2.

 

 
1. Open the terminal board by placing a screwdriver under the side flaps on the cover, pull and then open the 
cover (see 

figure 2)

2. Install the power supply cable, unscrew the screws on the cable grip and the three screws on contacts L- 
N- 

 and then attach the wires under the screw heads respecting the colours: 

 

BLUE - NEUTRAL (N) 
BROWN - LIVE (L) 
YELLOW-GREEN - EARTH ( 

 ) 

 
3. Attach the cable to the appropriate cable holder. 
4. Close the terminal board cover. 
 

Attention: earth connection is required by law. 

 

Connecting the power supply cable to the mains 

For direct connection to the mains supply, it is necessary to use a device that ensures that the mains power 
is disconnected, with a distance between the contacts that allows complete disconnection in compliance with 
surge category III and installation regulations. 
Assemble a standard plug for the capacity indicated on the 

product plate

The power supply cable must be positioned in such a way that it does not exceed the room temperature by 
50°C at any point. 
The installer is responsible for correct electricity connection and adherence to safety regulations. 
 

24

Summary of Contents for OEG771CFN

Page 1: ...OGG540CFX OEG771CFX OEG771CFN OGG771CFX OGG771CFN...

Page 2: ...93 68 90 396 2006 95 CE 2004 108 CE 1935 2004 2002 95 CE RoHS 25 1...

Page 3: ...220 240 V 50 60 Hz 59 100 C 560 1 4 560 x 30 5 2...

Page 4: ...1 3...

Page 5: ...100 cm 3 5 2 1 2 2 L N N L 3 4 III 50 C 4...

Page 6: ...H05 RR F H05 V2V2 F T 90 H05 VV F 2 2000 3 3 5...

Page 7: ...4 4 6...

Page 8: ...2 A B 5 30 5 10 30 30 7...

Page 9: ...150 C 270 C 15 15 1 10 8...

Page 10: ...1 2 1 2 15 15 1 9 13 1 2 9 13 1 2 16 9...

Page 11: ...4 2 5 1 6 1 2 3 5 1 6 2 1 2 3 4 60 5 60 6 1 7 60 0 10...

Page 12: ...6 2 8 A 8 B C 7 C 8 10 A A 6 B 0 7 A B 3 0 00 11...

Page 13: ...9 9 12...

Page 14: ...200 3 10 15 200 2 35 45 200 3 15 20 5 225 2 40 50 6 1 200 2 120 150 200 2 60 90 200 2 30 40 7 1 2 200 2 120 180 2 5 200 2 150 210 200 2 60 90 4 175 2 240 8 200 2 60 90 200 2 90 150 175 2 90 180 9 220...

Page 15: ...2 3 4 2 1 2 3 10 14...

Page 16: ...10 A 4 C 11 11 12 15...

Page 17: ...12 A B C D C D B A 13 13 16...

Page 18: ...220 240 V 50 60 Hz 25 W E 14 300 C 1 2 3 B A 4 B 5 A 14 14 A B B B 15 A B 17...

Page 19: ...15 2002 96 EC WEEE B B A A 18...

Page 20: ......

Page 21: ...in gas ovens OGG540CFX gas oven gas grill with turnspit OEG771CFX ventilated gas oven electric grill OEG771CFN ventilated gas oven electric grill OGG771CFX ventilated gas oven gas grill OGG771CFN vent...

Page 22: ...y to put out a grease fire using water there may be an explosion Suffocate the flames with wet cloths The grill plates and cooking containers become very hot When inserting or removing them use oven g...

Page 23: ...ure units the glue must be heat resistant to temperatures up to 100 C The oven must be located in a standard opening of 560 mm as shown in figure 1 on the page 4 of the present instructions manual whe...

Page 24: ...Figure 1 23...

Page 25: ...ltage and frequency indicated on the product plate Make sure the voltage matches the one indicated on the product plate Assembly of the power cable Figure 2 1 Open the terminal board by placing a scre...

Page 26: ...t standards in the country it is used The type of gas for which the oven has been regulated is indicated in the serial number plate located on one of the side edges of the cavity visible with the door...

Page 27: ...bottom by unscrewing the screws Remove the burner by unscrewing its screw then unscrew the injector and replace it Reassemble the burner in the oven and then the oven bottom Changing the grill burner...

Page 28: ...using sealing wax or similar Figure 5 BEFORE USING THE OVEN FOR THE FIRST TIME Make sure that the electrical wires of other electrical appliances near the hob or the oven do not come into contact wit...

Page 29: ...oods Also suitable for baking and for cooking foods that require heat to be concentrated from the bottom of the chamber SWITCHING ON THE GAS OVEN The gas oven has an electric ignition Open the door of...

Page 30: ...own on figure 9 on page 13 Keeping the door open check the correct working of the cooling fan If the cooling fan doesn t start 1 Check if there has been interruption of the electricity supply If so st...

Page 31: ...RAMMERS 60 MINUTES MINDER Figure 6 1 Figure 7 This kind of timer can be used independently without any cooking program The maximum available time is 60 minutes To set the timer fully turn the knob clo...

Page 32: ...shown for 6 seconds How to cancel the set cooking time Keep pressed the button B The timer will start counting backwards and will stop automatically at 0 position Acoustic signal After the set cookin...

Page 33: ...INSTRUCTIONS FOR INSTALLING THE KNOB GUARD See figure 9 below Figure 9 WARNING During the operation the knob guard gets very hot Use kitchen gloves 32...

Page 34: ...ry 200 3 Traditional or ventilated 15 20 5 Lasagne 225 2 Traditional or ventilated 40 50 6 Meat cooking time for 1 cm thickness Slowly cooked roast ex roast veal 200 2 Traditional or ventilated 120 15...

Page 35: ...g fatty dishes it is recommended to place a bit of water in the drip pan to prevent the fat from burning and producing unpleasant odours or smoke Support surface for the food biscuits etc OPTIONALS De...

Page 36: ...ere taken away before Replace the accessories into the oven See figure 11 below Figure 11 HOW TO USE THE TURNSPIT where provided Meat has to be inserted onto the skewers and blocked by two clamps Slid...

Page 37: ...rface of the glass panel becomes scratched this could lead to a dangerous failure Wipe the inside cavity of the oven by using a damp cloth with a special product for ovens rinse and dry the oven caref...

Page 38: ...d the bulb reassemble the protective cover A See figure 14 below Figure 14 OVEN DOOR DISASSEMBLY To help in cleaning and make access to the oven cavity easier the oven door can be easily removed It is...

Page 39: ...pare Parts Stores DISPOSAL Packaging The parts of the oven packaging cardboard EPS expanded polystyrene PE plastic bags should be disposed of in compliance with local environmental regulations and usi...

Page 40: ...12300188950...

Page 41: ...McGrp Ru McGrp Ru...

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