46
2) After it is completely dry, use the flat,
plastic part of the multi-purpose scraper
to remove the dough residue from the
dough compartment.
3) Similarly, also clean the mixing blade as
per the directions for the dough compart-
ment. .
4) Use the metal ends of the multi-purpo-
se scraper to remove dry dough residue
from the moulds.
5) To remove dry residue from remaining accessories, use a soft, dry sponge,
or at most a soft-bristled brush.
6) Once you have completely removed the dough residue, proceed to clean
the accessories with slightly soapy water, then rinse thoroughly and dry ca-
refully with a soft cloth.
7) Wipe the main body of the unit, when necessary, with a soft, dry or slightly
damp cloth.
8) Once cleaning is complete, reassemble all accessories and store in a cool,
dry place until next use.
CAUTION!
DO NOT IMMERSE THE MAIN UNIT IN WATER OR PLACE IT
UNDER RUNNING WATER! DANGER OF ELECTRIC SHOCK!
CAUTION!
DO NOT ATTEMPT TO STERILIZE ACCESSORIES IN THE MI-
CROWAVE!
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