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White smoke
comes out of the
appliance.
You are preparing
greasy ingredients.
When you fry greasy ingredients in the
airfryer, a large amount of oil will leak into the
pan. The oil produces white smoke and the
pan may heat up more than usual. This does
not affect the appliance or the end result.
The pan still contains
grease residues from
previous use.
White smoke is caused by grease heating up
in the pan. Ensure you clean the pan properly
after each use.
Fresh fries are
fried unevenly in
the airfryer.
You did not use the
right potato type.
Use fresh potatoes and make sure they stay
firm during frying.
You did not rinse the
potato sticks
properly before you
fried them.
Rinse the potato sticks properly to remove
starch from the outside of the sticks.
Fresh fries are not
crispy when they
come out of the
airfryer.
The crispiness of the
fries depends on the
amount of oil and
water in the fries.
Make sure you dry the potato sticks properly
before you add the oil.
Cut the potato sticks smaller for a crispier
result.
Add slightly more oil for a crispier result.
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