The drum lid doesn’t close
•
Make sure the juicing screw is pushed all the way into
the strainer for the drum lid to close properly.
•
If the juicing screw is not properly in position, the
drum lid may not close.
Odd noise from the juicer
•
Check if the parts are assembled correctly. Try
reassembling the parts and listen for the odd noise.
•
Do not start the juicer unless there are ingredients
and/or liquid in it.
•
Operating the juicer without ingredients can cause
damage to the screw.
•
If the juicer is operated without ingredients or liquid,
the noise level can increase and can lead to damage.
•
If the noise occurs when ingredients are inserted into
the juicer, check the size of the ingredients .Do not
insert anything over 1" in thickness.
•
Depending on the type of ingredients, the dimensions
can be smaller.
•
The noise can occur if the juicer is operated on an
uneven or slanted surface. Place the juicer on a
horizontally flat surface when operating.
The extracted pulp is very
moist
•
During the very beginning of extraction, the pulp can
be moist.
•
Depending on the ingredient’s condition, the
extracted pulp can be affected; especially when the
ingredient is not fresh, the juice can be extracted with
the pulp.
During operation, the juicing
bowl shakes
•
The juicing screw and the strainer are set up to crush
and squeeze the ingredients. It is normal for the
juicing screw and the strainer to vibrate.
•
If the ingredient contains strong fibre, the vibration
from the topset may be stronger.
Layers of separation in the
juice
•
Depending on the density of the ingredients, the
extracted juice many show layers of different juices. It
is different from separation due to oxidation caused
by juicing with a high-speed juicer.