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                                                          COOKING ZONES

                                                                          1.

 “Hi-light” cooking zone

                                                                               145 - 1200 W

                                                                          2.

 Double “Hi-light” cooking zone

 210/120 - 2200/750 W 

                                                                          3.

 Oval “Hi-light” cooking zone

 140X250 - 2000/1100 W

                                                                          4.

 “Hi-light” cooking zone

180 - 1800 W

                                                                          5. 

Cooking zone residual heat indicators

CONTROLS DESCRIPTION

1.

 Front right cooking zone control knob

2. 

Rear right cooking zone control knob

3.

 Rear left cooking zone control knob

4.

 Front left cooking zone control knob

5.

 Multifunction oven thermostat knob 

6.

 Multifunction oven switch knob

7.

 Electronic clock/alarm

8.

 Cooking hob ON indicator light

9. 

Oven thermostat indicator light

VITROCERAMIC HOB

5

Fig. 1

CONTROL PANEL

1

2

3

4

5

6

7

8

Fig. 2

0

15-06

9

3

2

1

4

5

Summary of Contents for FEC 600 X

Page 1: ...CERAMIC COOKER Instructions for Use and Warranty Details Model FEC 600 X THE WORLD S BEST...

Page 2: ...e instructions on how to install your new appliance Correct installation will avoid delays and unnecessary service calls Once installation is complete read this booklet and get to know the controls an...

Page 3: ...with the hob or become entrapped in the oven door Do not line the oven walls with aluminium foils Do not pace baking trays or the drip tray on the base of the oven chamber The manufacturer declines al...

Page 4: ...people to use the appliance without your supervision The manufacturer cannot be held responsible for any damages caused by improper incorrect or illogical use of the appliance FIRST TIME USE OF THE OV...

Page 5: ...s CONTROLS DESCRIPTION 1 Front right cooking zone control knob 2 Rear right cooking zone control knob 3 Rear left cooking zone control knob 4 Front left cooking zone control knob 5 Multifunction oven...

Page 6: ...P CHILDREN WELL OUT OF REACH The ceramic surface of the hob allows a fast transmission of heat in the vertical direction from the heating elements underneath the ceramic glass to the pans set upon it...

Page 7: ...ne is controlled by a continuous energy regulator from 1 minimum position to 12 maximum temperature see fig 3 HI LIGHT DOUBLE AND OVAL RADIANT ZONES By switching on the second element the surface area...

Page 8: ...hob is clean before you use it Pan handles should never stand out beyond the kitchen worktop as there is a great danger of knocking the pan over This will also ensure that children cannot reach them D...

Page 9: ...to the required position for the cooking You should use pots and pans with flat bases pans with the test mark for glass ceramic hobs are available from specialist shops The diameter of the pan should...

Page 10: ...o you may find that you can switch off the heat 5 minutes before you finish cooking To reduce the cooking time the plate can be set to the maximum setting at the 10 Roasting frying Cooking Heating Kno...

Page 11: ...heating element The hot air envelops the food in the oven giving faster and more even cooking before it is sucked back into the housing to repeat the cycle It is possible to cook several dishes simult...

Page 12: ...nd 250 C using the thermostat The oven must be preheated before cooking Recommended for Food that requires the same degree of cooking both inside and out for example roasts spare pork ribs meringues e...

Page 13: ...d to be thawed FAN FORCED The circular element and fan come on The heat is dispersed by forced convection and the temperature can be varied to between 50 and 250 C via the thermostat knob The oven doe...

Page 14: ...between 50 and 250 C using the thermostat Recommended for Large bulky quantities of food that require even cooking throughout for example large roasts turkey roast turkey cakes etc COOKING ADVICE STER...

Page 15: ...reheated the oven simply place the food on the rack Close the door and let the oven operate on position 175 C until grilling is done Adding a few dabs of butter before the end of the cooking time give...

Page 16: ...8 5 5 5 7 5 5 4 2 3 Shelf Position 2 or 3 1 and 2 2 or 3 3 3 or 4 2 2 2 1 or 2 1 or 2 2 1 or 2 2 2 or 3 2 or 3 2 or 3 2 or 3 2 or 3 2 or 3 2 or 3 Cooking Time approx 20 25 mins 15 20 mins 20 mins 1 h...

Page 17: ...med time for a maximum period of 99 minutes To set the cooking time push the or button until you obtain the desired time in the display The symbolAUTO will be shown in the display Then you adjust the...

Page 18: ...bring the water to the boil This should give enough time for the plates to burn off properly During this procedure the room should be well ventilated as there may be an emission of smoke and a slight...

Page 19: ...k of the oven to catch grease particles mainly when meat is being roasted fig 11 When baking pastry etc this filter should be removed Always clean the filter after cooking as any solid residues on it...

Page 20: ...al scraper which can be bought fig 13 Remove dust using a damp cloth Detergents can be used as long as they are not abrasive or corrosive All residues of detergent must be eliminated with a damp cloth...

Page 21: ...with special microporous enamel which absorbs and does away with oil and fat splashes during normal baking over 200 C If after cooking very fatty foods the panels remain dirty operate the oven idling...

Page 22: ...rawer fig 15 comes out like a normal drawer Attention Do not store flammable material in the oven or the accessory drawer REPLACING THE OVEN LIGHT Before any maintenance is started involving electrica...

Page 23: ...ks on the left and right hinges fig 16B Hold the door as shown in fig 16 Gently close the door and withdraw the lower hinge pins from their location fig 16C Withdraw the upper hinge pins from their lo...

Page 24: ...cted directly to the mains placing an omnipolar switch with minimum opening between the contacts of 3 mm between the appliance and the mains The power supply cable must not touch the hot parts and mus...

Page 25: ...ply before carrying out any maintenance operations or repairs LOCATION The cooker has type Y overheating protection so that it can be installed in a cabinet The cooker must be installed no less than 5...

Page 26: ...oned mark on the wall the place where the 2 screws of the anti tilt bracket have to be fitted Please follow the indications given in the drawing below fig 19 Make two holes of diameter 8mm on the wall...

Page 27: ...free of charge for parts and labour provided that all service is performed during normal working hours by Kleenmaid or their designated Agents Where the appliance is installed outside the normal serv...

Page 28: ...uality kitchen and laundry appliances phone 13 13 08 Kleenmaid Head Office PO Box 5560 Maroochydore South Queensland 4558 Descriptions and illustrations in this booklet are given simply indicative The...

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