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• Do not touch metal parts of grill until it has completely cooled (about 45 minutes)
to avoid burns, unless you are wearing protective gear (BBQ mittens, pot holders,
etc.) any other enclosed area.
• The use of alcohol, prescription or non-prescription drugs may impair the operator’s
ability to properly assemble or safely operate the grill.
• Always open grill lid slowly and carefully as heat and steam trapped within the grill
can burn you severely.
• Always place your grill on a hard, level surface far away from combustibles. An
asphalt or blacktop surface may not be acceptable for this purpose.
• Do not leave a lit grill unattended. Keep children and pets away from the grill at all
times.
• Do not place this grill on any type of tabletop surface.
• Do not use the grill in high winds.
Summary of Contents for Hot & Hot
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