KitchenAid KSVC 3610, Instructions For Use Manual

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Your new appliance is designed exclusively for
domestic use.
To get the most out of your new appliance, read
the user handbook carefully as it contains a
description of the appliance and some useful tips.
Keep this handbook for future consultation.
1. After unpacking, make sure that the appliance is
undamaged and that the lid closes perfectly. Any
damage must be reported to the dealer within
24 hours of delivery of the appliance.
2. Make sure the appliance is installed and
connected to the electricity supply by a qualified
technician in accordance with the
manufacturer's instructions and in compliance
with local regulations.
3. This appliance must be used exclusively for the
purpose for which it was designed and built,
namely for vacuum packing of foodstuffs. Any
other use is to be considered improper and
potentially dangerous.
4. Before starting up the machine, clean the
vacuum chamber thoroughly with a soft, damp
cloth. Repeat several times, rinsing the cloth in
clean water each time. Do not use harsh
detergents, steel scourers, scrapers or any
abrasive, acidic or aggressive substances which
could damage the surfaces of the vacuum
chamber irreparably.
5. Check that no oil has leaked from the machine
during transit or installation. If there is any trace
of an oil leak from the machine, contact an
authorized After-sales Service.
Before using the appliance