KitchenAid KIRS608BSS0 User Instructions Download Page 24 | Manualshive

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Summary of Contents for KIRS608BSS0

Page 1: ...www kitchenaid com Debera tenet a mano el nQmero de modelo y de serie que estan ubicados en el marco del homo detras del lado derecho superior de la puerta del homo Table of Contents RANGE SAFETY 2 The Anti Tip Bracket 2 FEATURE GUIDE 4 COOKTOP USE 6 Cookware 9 Home Canning 9 OVEN USE 10 Electronic Oven Controls 10 Sabbath Mode 11 Aluminum Foil 11 Positioning Racks and Bakeware 11 Split Oven Rack ...

Page 2: ...y too much force or weight to the open door without having the anti tip bracket fastened down properly Tip Over Hazard A child or adult can tip the range and be killed Verify the anti tip bracket has been properly installed and engaged per installation instructions Re engage anti tip bracket if range is moved Do not operate range without anti tip bracket installed and engaged Failure to follow the...

Page 3: ...ing cooking may subject wiring or components underneath to damage Protective Liners Do not use aluminum foil to line surface unit drip bowls or oven bottoms except as suggested in the manual Improper installation of these liners may result in a risk of electric shock or fire Glazed Cooking Utensils Only certain types of glass glass ceramic ceramic earthenware or other glazed utensils are suitable ...

Page 4: ...uently Asked Questions FAQs section of our website at www kitchenaid com for more detailed instructions Food Poisoning Hazard Do not let food sit in oven more than one hour before or after cooking Doing so can result in food poisoning or sickness B e B_ B a_ Proof I Keep Warm On Slow Cook Off i Med Low Hi Low QC Q QC Contro_ Lock Hold 3 Sec KEYPAD FEATURE INSTRUCTIONS CLOCK Clock This clock can us...

Page 5: ...is complete press the OFF key before using EasyConvect TM Conversion 1 Press the appropriate EasyConvect TM key MEATS PIZZA BAKED GOODS or OTHER 2 Press the number keypads to enter the standard cooking temperature then press START 3 Press the number keypads to enter the standard cook time then press START 4 Place food in the oven at the appropriate time Check food for doneness before the stop time...

Page 6: ... 4 Press START to begin heating the warming drawer 5 Press WARMING DRAWER OFF to turn off the heating element Refer to the Warming Drawer section for information CONTROL LOCK hold 3 sec to lock Oven control lockout No keypads for the oven and cooktop will function with the controls locked 1 Check that all cooktop and oven functions are off including Timer and the timed cooking function The oven te...

Page 7: ...a guide when setting heat levels Some of the settings will have multiple heating levels SE n ING RECOMMENDED USE BOOST Bring liquid to a boil HIGH Bring liquid to a boil and or hold a rapid boil Quickly brown or sear food MEDIUM Maintain a slow boil Fry or saute foods Cook soups sauces and gravies LOW Stew or steam food SIMMER Simmer range of simmer temperatures KEEP WARM Keep cooked foods warm ME...

Page 8: ... 3 D Surface cooking area 4 If you attempt to use Performance Boost on more than one surface cooking area in the same zone the first surface cooking area selected for Performance Boost will automatically be set back to the highest power available setting The last surface cooking area selected will be set to Performance Boost 1 Advance to the HIGH heat setting for the selected element 2 Press the k...

Page 9: ...magnet to the bottom of the pan and see whether it sticks If the magnet sticks to the bottom of the pan the pan is ferromagnetic and can be used for induction cooking The number on the surface cooking area heat setting display will flash if no pan is placed on the surface cooking area or the pan is not made of the right material or it is not the right size It will stop flashing once a suitable pan...

Page 10: ...isplayed 2 The current setting will be displayed 3 Press the 1 keypad to adjust the setting 4 Press START to save the setting 5 Press OFF to exit and display the time of day Sound Volume Sets the pitch of the tone to either high or low 1 Press OPTIONS until SOUND VOLUME is displayed 2 The current setting will be displayed 3 Press the 1 keypad to adjust the setting 4 Press START to save the setting...

Page 11: ...ven door is opened or closed the oven light will not turn on or off and the heating elements will not turn on or off immediately To Enable Sabbath Mode Capability one time only 1 Open oven door 2 Press 7 8 9 6 Three tones will sound 3 4 SABBATH ON or SABBATH OFF will appear in the display If SABBATH OFF is displayed Sabbath Mode is enabled Continue with Step 4 If SABBATH ON is displayed continue w...

Page 12: ...ept rack position 7 Best Performance on 2 Racks For best results when baking cakes on 2 racks use racks 2 and 5 with the Bake function Place the cakes on the racks as shown For best results baking 2 racks of cookies use racks 2 and 5 with the Convect Bake function A Ends of rack in position 3 B Food in position 2 _I _ _ 1__t_ Split Rack with Removable Insert The split rack with removable insert is...

Page 13: ...the V cutouts Push the rack assembly to the back of the oven until it stops A A V cutout B Rack guides To Remove Roll out Rack 1 Push the sliding rack in completely so that it is in the closed and engaged position 2 Using 2 hands gently pull the sliding rack and the rack frame at the same time to the V cutout Angle the rack so that the front is higher than the back and gently pull rack past V cuto...

Page 14: ...or more information On lower settings the broil element will cycle on and off to maintain the proper temperature For best results use a broiler pan and grid It is designed to drain juices and help avoid spatter and smoke If you would like to purchase a broiler pan one may be ordered Please refer to the Accessories section for more information In a convection oven the fan circulated hot air continu...

Page 15: ...ooling will be displayed until the temperature is less than 100 F 38 C 1 Press BREAD PROOF until the desired proof is displayed Standard Proof or Rapid Proof 2 Press START Let the dough rise until nearly doubled in size Proofing time may vary depending on dough type and quantity 3 Press OFF when finished proofing Before second proofing shape the dough place it in baking pan s and cover loosely Fol...

Page 16: ...egin preheating the warming drawer 4 Allow the warming drawer to preheat for 15 minutes 5 Place the cooked food s in the warming drawer 6 Press WARMING DRAWER OFF to turn off the heating element WARMING DRAWER The Warming Drawer operates at temperatures of approximately 140 F 60 C Low 160 F 71 C Medium 180 F 82 C High S w Food Poisoning Hazard Do not let food sit for more than one hour before or a...

Page 17: ...astic scraper Additional Clean cycles may be run to help remove the stubborn soils IMPORTANT Do not use oven cleaners The use of chemicals including commercial oven cleaners or metal scouring pads may cause permanent damage to the porcelain surface of the oven interior NOTES The range should be level to ensure that the entire surface of the bottom of the oven cavity is covered by water at the begi...

Page 18: ...n be cleaned with damp paper towels or sponge Light stains should be addressed with cleaner and cleaning pad Sugary spills jellies candy syrup Clean with cooktop scraper and cooktop cleaner Scrape off sugary spills while the cooktop is still warm You may want to wear oven mitts while cleaning the cooktop Heavy soil dark streaks specks and discoloration Clean with Cooktop Cleaner or nonabrasive cle...

Page 19: ...tact information Oven temperature too high or Oven temperature calibration See Oven Temperature Control in the Electronic Oven too low needs adjustment Controls section Oven indicator lights flash Needs service oven indicator See Control Display in the Electronic Oven Controls lights are flashing section If the indicator light s keeps flashing call for service See cover for contact information Ove...

Page 20: ...ughly remove any vinegar residue Oven cooking results not what expected Range is not level Level the range See the Installation Instructions The temperature set was Double check the recipe in a reliable cookbook incorrect Oven temperature is calibrated See Oven Temperature Control in the Electronic Oven incorrectly Controls section Oven was not preheated See Baking and Roasting section Racks were ...

Page 21: ...ORIES For accessories you can visit our website at www kitchenaid com cookingaccessories Cooktop Care Kit ceramic glass models includes cleaner protectant scraper and applicator pads Order Part Number 31605 Cooktop Protectant ceramic glass models Order Part Number 31463A affresh Stainless Steel Cleaning Wipes stainless steel models Order Part NumberW10355049 affresh Cooktop Cleaner ceramic glass m...

Page 22: ...er installation installation not in accordance with electrical or plumbing codes or use of consumables or cleaning products not approved by KitchenAid 5 Cosmetic damage including scratches dents chips or other damage to the finish of your major appliance unless such damage results from defects in materials or workmanship and is reported to KitchenAid within 30 days from the date of purchase 6 Cost...

Page 23: ...serial number on the label located on the oven frame behind the top right side of the oven door For assistance or service in the U S A call 1 800 422 1230 If you need further assistance you can write to KitchenAid with any questions or concerns at the address below KitchenAid Brand Home Appliances Customer eXperience Center 553 Benson Road Benton Harbor MI 49022 2692 Please include a daytime phone...

Page 24: ...W10524726A 7 12 SP PN W10524734A _f_M 2012 All rights reserved Printed in U S A ...

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