9
OPTION SELECTIONS
OPTIONS
CAN BE
SELECTED
WITH
WHAT IT DOES ADDED
TIME TO
CYCLE
ADDED
WATER
GALLONS
(LITERS)
(on some models)
Dries dishes with heat and a fan. This option,
with the use of rinse aid, will provide the best
drying performance. Plastic items are less likely
to deform when loaded in the top rack. Turn the
ProDry™ option off for an air dry.
Available with
any cycle
except Rinse
Only
Uses the heating
element, vents,
and a fan to
speed drying
times. ProDry™
option defaults
to On when any
cycle is selected,
except for
Express Wash
and Rinse Only.
ProDry™:
0:10 to 0:50
Extended
ProDry™
(includes
ProDry™
time):
0:40 to 1:20
0
(on some models)
Dries dishes with heat. This option, with the
use of rinse aid, will provide the best drying
performance. Plastic items are less likely to
deform when loaded in the top rack. Turn the
Heat Dry option off for an air dry.
Available with
any cycle
except Rinse
Only
Activates the
heating element
at the end of a
wash cycle to
speed drying
times. Heat Dry
defaults to On
when any cycle is
selected, except
for Express Wash
and Rinse Only.
Heat Dry:
0:10 to 0:50
Extended
Heat Dry
(includes
Heat Dry
time):
0:40 to 1:20
0
(on some models)
The upper rack has flip-up spray nozzles that
reach into deeper items such as sports bottles,
baby bottles, or oddly shaped items. Flip the
nozzles up to use them and down to move them
out of the way.
ProWash™
Express Wash
Tough
Normal
Bottle Wash
nozzles ensure
interior wash and
rinse coverage
inside taller
items, such
as bottles.
0:07
0
Raises the main wash temperature to improve
cleaning for loads containing tough, baked-on
food.
ProWash™
Tough
Normal
Raises the main
wash temperate
from 105°F (41°C)
to either 130°F
(55°C) or 140°F
(60°C).
0:00 to 0:30
0 to 3.0
(0 to 11.2)
Sanitizes dishes and glassware in accordance
with NSF International NSF/ANSI Standard 184
for Residential Dishwashers. Certified residential
dishwashers are not intended for licensed food
establishments. Only sanitizing cycles have
been designed to meet the requirements of the
NSF/ANSI 184 performance standard for soil
removal and for sanitization efficacy. There is
no intention, either directly or indirectly, that all
cycles on a NSF/ANSI 184 certified dishwasher
meet the NSF/ANSI 184 performance standard
for soil removal and for sanitization efficacy.
The Sani Rinse indicator glows at the end of the
cycle if the Sani Rinse option was successfully
completed. If the indicator does not activate, it
is probably due to the cycle being interrupted.
ProWash™
Tough
Normal
Increases the
main wash
temperature from
105°F (41°C) to
140°F (60°C) and
the final rinse
from 140°F (60°C)
to 155°F (68°C).
0:00 to 2:20
1.2 to 6.2
(4.8 to 23.3)
Runs the dishwasher at a later time or during
off-peak electrical hours. Select a wash cycle
and options. Touch the Delay keypad. Touch
START/RESUME. Close the door firmly.
NOTE:
Any time the door is opened (such as to
add a dish), the Start/Resume keypad must be
touched again to resume the delay countdown.
Available with
any cycle
Delays the start
of a cycle to the
specified time.
0
0
