If codes permit and a separate ground wire is used, it is
recommended that a qualified electrician determine that the
ground path is adequate.
Check with a qualified electrician if you are not sure whether
the grill is properly grounded.
A 120-volt, 60-Hz, AC-only, 15-amp, fused electrical supply is
required.
It is recommended that a separate circuit servicing only this grill
be provided.
◼
To avoid electrical shock, do not immerse cord or plugs in
water or other liquid.
◼
Unplug from the outlet when not in use and before
cleaning. Allow to cool before putting on or taking off parts.
◼
Do not operate any outdoor cooking gas appliance with a
damaged cord, damaged plug, or after the appliance
malfunctions or has been damaged in any manner.
Contact the manufacturer for repair.
◼
Do not let the cord hang over the edge of a table or touch
hot surfaces.
◼
Do not use an outdoor cooking appliance for purposes
other than intended.
◼
When connecting, first connect plug to the outdoor cooking
gas appliance then plug appliance into the outlet.
◼
Use only a Ground Fault Interrupter (GFI) protected circuit
with this outdoor cooking gas appliance.
◼
Do not remove the ground prong or use with an adapter of
2 prongs.
◼
Use only extension cords with a 3 prong grounding plug
rated for the power of the equipment and approved for
outdoor use with a W-A marking.
Eletrical Requirements
26
Recommended Ground Method
The rotisserie, when installed, must be electrically grounded in
accordance with local codes or, in the absence of local codes,
with the National Electrical Code ANSI/NFPA 70, or Canadian
Electrical Code, CSA C22.1.
Copies of the standards listed above may be obtained from:
CSA International
8501 East Pleasant Valley Rd.
Cleveland, Ohio 44131-5575
National Fire Protection Association
One Batterymarch Park
Quincy, Massachusetts 02269
A.
3-prong ground plug
B.
3-prong polarized type outdoor GFI outlet
C.
Ground prong
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