TG2002101-KF English
15
191111Ver1
WARNING
DO NOT use grill without charcoal grid in place. DO NOT attempt to remove charcoal grid
while grill contains hot coals.
NOTE: To extend the life of your grill, make sure that hot coals and wood do not touch the walls of
grill.
IF USING CHARCOAL CHIMNEY STARTER, PROCEED TO STEP 5.
If you choose to use charcoal lighting fluid,
ONLY use charcoal lighting fluid
approved for lighting
charcoal.
Do not use gasoline, kerosene, alcohol
or other flammable materials for lighting charcoal.
Follow all manufacturer
’s warnings and instructions regarding the use of their product. Start with 1.5 – 2
pounds (0.7
– 0.9 kg) of charcoal. Place the charcoal in the center of the charcoal grid.
Step 3
Saturate charcoal with lighting fluid. With lid open, wait 2 to 3 minutes to allow lighting fluid to soak into
charcoal.
Store lighting fluid a safe distance from the grill.
Step 4
With grill lid open, stand back and carefully light charcoal. Allow to burn until covered with a light ash
(approximately 20 minutes).
WARNING
Charcoal lighting fluid must be followed to completely burn off prior to closing grill lid
(approximately 20 minutes). Failure to do this could trap fumes from charcoal lighting fluid in
grill and may result in
a flash-fire or explosion when lid is opened
.
Step 5
Place cooking grate on grill body.
WARNING
Always wear oven mitts / gloves
, use lifter (not included) when remove cooking grate and /
or charcoal grid to protect your hands from burns.
Step 6
Place food on cooking grate and close grill lid.
Always use a meat thermometer
to ensure food is fully
cooked before removing from grill.
Step 7
Allow grill to cool completely
, and then follow instructions in the
“After-Use Safety” and “Proper Care &
Maintenance
” sections of this manual.
